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Sweetsalt Food

Other food place · Toluca Lake, CA

2 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

2 problems found · 1 marked critical · Routine county inspection · Feb 28, 2025

Is that a lot?

Most food places here got 3 to 8 points taken off. Sweetsalt Food got about the same as most.

Compared with 35,379 Los Angeles County food places. Each place's last routine inspection counts.

What was found out about Sweetsalt Food?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Marked critical: No person in charge on duty F055How to fixFix it
  2. Utensils or dishes stored wet or unwashed F036How to fixFix it

See all 2 items ↓

Source: Los Angeles County Department of Public Health, Environmental Health

We review Los Angeles County health data to make this report. We are not the Los Angeles County Department of Public Health, Environmental Health.

Which one are you?

For Sweetsalt Food's team

Is this your place?

Welcome, Sweetsalt Food. We'll walk through this together, one item at a time. To log the fixes, claim Sweetsalt Food first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Sweetsalt Food

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

Want to join the restaurants in Los Angeles County that keep their kitchens clean and put their guests' health first?

Claim Sweetsalt Food

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

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Inspections

From Los Angeles County Department of Public Health, Environmental Health · 2 inspections on record · Last checked Oct 5, 2026

The county lists no visits in the last 12 months.

Points taken off at each routine inspection
Mar 18, 2024: 3Feb 28, 2025: 33320242025

Environmental Health inspects restaurants and markets in unincorporated areas and 85 of the county's 88 cities. Pasadena, Long Beach and Vernon run their own health departments and are not in this data.

Every visit

  1. LatestFeb 28, 2025Routine inspection97 out of 100 (A)

    This one: 97 out of 100 (A), inspected Feb 28, 2025.

    2 violations listed, 1 marked critical.

    Critical risk factors (2 points or more) (1)

    • Marked critical by Los Angeles County Department of Public Health, Environmental Health

      No person in charge on duty

      The department's words

      F055 Demonstration Of Knowledge

      2 points

      Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.

    Other violations (1)

    • Utensils or dishes stored wet or unwashed

      The department's words

      F036 Equipment, Utensils And Linens: Storage And Use

      1 point

      Food Code 4-901.11

      How can a restaurant or home fix this?

      In CleanCleaver: Check a room top to bottom

      Utensils and dishes stored clean and dry

      In CleanCleaver: Check a room top to bottom

      Fix and log it now

      Are you Sweetsalt Food? Fix it

  2. EarlierMar 18, 2024Routine inspection97 out of 100 (A)

    3 violations listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

Source: Los Angeles County Department of Public Health, Environmental Health. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Sweetsalt Food, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    • Utensils or dishes stored wet or unwashed In CleanCleaver: Check a room top to bottom

    Open the steps here

  2. Let Sweetsalt Food know

    Ask for the manager. Sweetsalt Food can only fix what it knows about.

    The department lists no phone for this place.

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Los Angeles County Department of Public Health, Environmental Health (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Sweetsalt Food?

See the plan to fix each item and show what you did.

Address this

About this record

Open the county's Inspection Results, choose Restaurants, Food Markets, and search for the name or address. Reports for inspections after August 25, 2025 come by public records request.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

100 means the inspector found no problems. Los Angeles County takes points off for each problem. Big ones take off more.

Each inspection starts at 100 points and points come off for each problem found. 90 to 100 is an A, 80 to 89 a B, 70 to 79 a C. Below 70 gets a score card with the number and no letter.

Listed as
RESTAURANT (61-150) SEATS HIGH RISK
Inspection type
Routine inspection
Result
97 out of 100 (A)
Source
Los Angeles County Department of Public Health, Environmental Health

This is not an official ranking or grade. See the official source: Los Angeles County Department of Public Health, Environmental Health (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Sweetsalt Food

When was Sweetsalt Food last inspected?

The county last inspected Sweetsalt Food on Feb 28, 2025. It was a routine inspection.

What did the county find at Sweetsalt Food?

The county listed 2 violations on Feb 28, 2025: No person in charge on duty and Utensils or dishes stored wet or unwashed.

How often does Los Angeles County inspect restaurants?

Environmental Health inspects restaurants and markets in unincorporated areas and 85 of the county's 88 cities. Pasadena, Long Beach and Vernon run their own health departments and are not in this data.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Feb 28, 2025, the county marked 1 as critical.