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Bay Club Stonetree Bar

Other food place · Novato, CA

16 inspections

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At a glance

CleanCleaver food safety systematic review results

What happened?

6 problems found · Routine county inspection · Nov 4, 2025

Is that a lot?

We can't say yet. Too few places here have a number.

What was found out about Bay Club Stonetree Bar?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Code CHSC 113953.2 CHSC 113953.2How to fixFix it
  2. Code CHSC 114115 CHSC 114115How to fixFix it
  3. Code CHSC 114259.1 CHSC 114259.1How to fixFix it

See all 6 items ↓

Source: Marin County Community Development Agency, Environmental Health Services

We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.

Visit them directly at marincounty.gov (opens the department's site) · How we review

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  3. Show what you did

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Each fix step comes from our free guides, built on the FDA Food Code your state uses.

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Under each item here, people see what you fixed, in your words.

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Inspections

From Marin County Community Development Agency, Environmental Health Services · 16 inspections on record · Last checked Oct 6, 2026

The county visited once in the last 12 months (1 routine).

In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.

Every visit

  1. LatestNov 4, 2025Routine inspectionGreen placard

    This one: Green placard, inspected Nov 4, 2025.

    6 violations listed, 0 marked critical.

    Not critical (6)

    • Code CHSC 113953.2

      The department's words

      Code CHSC 113953.2

    • Code CHSC 114115

      The department's words

      Code CHSC 114115

    • Code CHSC 114259.1

      The department's words

      Code CHSC 114259.1

    • Code CHSC 114254

      The department's words

      Code CHSC 114254

    • Code CHSC 114199

      The department's words

      Code CHSC 114199

    Show 1 more

    • Code CHSC 114268

      The department's words

      Code CHSC 114268

  2. EarlierDec 17, 2024Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Observed slight mold inside spray nozzle of soda gun adjacent to 3 compartment sink. All food contact surfaces shall be free of cross contamination. Clean and sanitize spray nozzle.

      The department's words

      CHSC 114115 Observed slight mold inside spray nozzle of soda gun adjacent to 3 compartment sink. All food contact surfaces shall be free of cross contamination. Clean and sanitize spray nozzle.

  3. EarlierNov 30, 2023Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Observed leak at faucet handles of bar hand wash sink. Immediately repair and ensure all plumbing and plumbing fixtures are maintained.

      The department's words

      CHSC 114190 Observed leak at faucet handles of bar hand wash sink. Immediately repair and ensure all plumbing and plumbing fixtures are maintained.

  4. EarlierDec 28, 2022Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Code CHSC 114099.7

      The department's words

      Code CHSC 114099.7

  5. EarlierJan 5, 2021Routine inspectionGreen placard

    No violations listed in the data.

  6. EarlierJan 5, 2021Routine inspectionGreen placard

    No violations listed in the data.

  7. EarlierJun 24, 2020Routine inspectionGreen placard

    3 violations listed, 0 marked critical.

    Not critical (3)

    • Code CHSC 113973.b-c

      The department's words

      Code CHSC 113973.b-c

    • Code CHSC 114020

      The department's words

      Code CHSC 114020

    • Code CHSC 114185.1

      The department's words

      Code CHSC 114185.1

  8. EarlierJan 21, 2020Routine inspectionNo Violation(s) Found

    No violations listed in the data.

  9. EarlierJun 27, 2019Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Code CHSC 113953.c

      The department's words

      Code CHSC 113953.c

  10. EarlierAug 10, 2018Follow-up inspectionGreen placard

    11 violations listed, 0 marked critical.

    Not critical (11)

    • Breakfast burritos observed on kitchen counter. These were left over from an earlier function and thrown out.

      The department's words

      CHSC 113996 Breakfast burritos observed on kitchen counter. These were left over from an earlier function and thrown out.

    • Code CHSC 114099.7

      The department's words

      Code CHSC 114099.7

    • Code CHSC 114020

      The department's words

      Code CHSC 114020

    • Code CHSC 114254

      The department's words

      Code CHSC 114254

    • Code CHSC 114047

      The department's words

      Code CHSC 114047

    Show 6 more

    • Code CHSC 114175

      The department's words

      Code CHSC 114175

    • Code CHSC 114185

      The department's words

      Code CHSC 114185

    • Code CHSC 114185.1

      The department's words

      Code CHSC 114185.1

    • Code CHSC 114190

      The department's words

      Code CHSC 114190

    • Code CHSC 114268

      The department's words

      Code CHSC 114268

    • Code CHSC 113725.1

      The department's words

      Code CHSC 113725.1

  11. EarlierAug 7, 2018Routine inspectionGreen placard

    11 violations listed, 0 marked critical.

    Not critical (11)

    • Breakfast burritos observed on kitchen counter. These were left over from an earlier function and thrown out.

      The department's words

      CHSC 113996 Breakfast burritos observed on kitchen counter. These were left over from an earlier function and thrown out.

    • Code CHSC 114099.7

      The department's words

      Code CHSC 114099.7

    • Code CHSC 114020

      The department's words

      Code CHSC 114020

    • Code CHSC 114254

      The department's words

      Code CHSC 114254

    • Code CHSC 114047

      The department's words

      Code CHSC 114047

    Show 6 more

    • Code CHSC 114175

      The department's words

      Code CHSC 114175

    • Code CHSC 114185

      The department's words

      Code CHSC 114185

    • Code CHSC 114185.1

      The department's words

      Code CHSC 114185.1

    • Code CHSC 114190

      The department's words

      Code CHSC 114190

    • Code CHSC 114268

      The department's words

      Code CHSC 114268

    • Code CHSC 113725.1

      The department's words

      Code CHSC 113725.1

  12. EarlierFeb 8, 2018Follow-up inspectionGreen placard

    2 violations listed, 0 marked critical.

    Not critical (2)

    • Southern Comfort and Makers Mark found with fruit flies. See VCD form. Witnessed destroyed.

      The department's words

      CHSC 113980 Southern Comfort and Makers Mark found with fruit flies. See VCD form. Witnessed destroyed.

    • No sanitizer recoded at dishwash machine. Provide 50 ppm at all times. Call for service again. Do not use until machine is repaired.

      The department's words

      CHSC 114099.7 No sanitizer recoded at dishwash machine. Provide 50 ppm at all times. Call for service again. Do not use until machine is repaired.

  13. EarlierFeb 6, 2018Routine inspectionGreen placard

    4 violations listed, 0 marked critical.

    Not critical (4)

    • Racks are rusty in the walk in box. Replace them with commercial Metro - type shelving.

      The department's words

      CHSC 114175 Racks are rusty in the walk in box. Replace them with commercial Metro - type shelving.

    • Ice scoop found on top of ice machine. Store in a sanitary manner, ie, a clean plate, bowl or holder.

      The department's words

      CHSC 114119 Ice scoop found on top of ice machine. Store in a sanitary manner, ie, a clean plate, bowl or holder.

    • Grease accumulation noted at hood, especially above the char . Steam clean on a regular basis to prevent build up.

      The department's words

      CHSC 114149.2 Grease accumulation noted at hood, especially above the char . Steam clean on a regular basis to prevent build up.

    • No sanitizer recorded first time at the final rinse at dishwash machine. Subsequent rinses <50 0m Cl-. Provide 50 ppm Cl- at final rinse.

      The department's words

      CHSC 114099.7 No sanitizer recorded first time at the final rinse at dishwash machine. Subsequent rinses <50 0m Cl-. Provide 50 ppm Cl- at final rinse.

  14. EarlierDec 21, 2016Follow-up inspectionGreen placard

    3 violations listed, 0 marked critical.

    Not critical (3)

    • No proof of Food Handlers Cards. Provide documents on site.

      The department's words

      CHSC 113948 No proof of Food Handlers Cards. Provide documents on site.

    • Clean the floor under/surrounding the dishwash machine.

      The department's words

      CHSC 114268 Clean the floor under/surrounding the dishwash machine.

    • glassware dishwash machine at bar is broken. Replacement on order. Meanwhile, wash/rinse/sanitize glasses at kitchen dishwasher.

      The department's words

      CHSC 114130.1 glassware dishwash machine at bar is broken. Replacement on order. Meanwhile, wash/rinse/sanitize glasses at kitchen dishwasher.

  15. EarlierDec 9, 2016Follow-up inspectionGreen placard

    4 violations listed, 0 marked critical.

    Not critical (4)

    • No proof of Food Handlers Cards. Provide documents on site.

      The department's words

      CHSC 113948 No proof of Food Handlers Cards. Provide documents on site.

    • Clean the floor under/surrounding the dishwash machine.

      The department's words

      CHSC 114268 Clean the floor under/surrounding the dishwash machine.

    • Maintain last inspection report for customer review. DO NOT MOVE/REMOVE POSTED PLACARD

      The department's words

      CHSC 113725.1 Maintain last inspection report for customer review. DO NOT MOVE/REMOVE POSTED PLACARD

    • glassware dishwash machine at bar is broken. Replacement on order. Meanwhile, wash/rinse/sanitize glasses at kitchen dishwasher.

      The department's words

      CHSC 114130.1 glassware dishwash machine at bar is broken. Replacement on order. Meanwhile, wash/rinse/sanitize glasses at kitchen dishwasher.

  16. EarlierNov 29, 2016Routine inspectionGreen placard

    14 violations listed, 0 marked critical.

    Not critical (14)

    • No proof of Managers Food Safety Certification available. Provide documents on premises.

      The department's words

      CHSC 113947.1 No proof of Managers Food Safety Certification available. Provide documents on premises.

    • No proof of Food Handlers Cards. Provide documents on site.

      The department's words

      CHSC 113948 No proof of Food Handlers Cards. Provide documents on site.

    • Sliced tomatoes, fresh salsa and carnititas recoded 44 -47 F in top inserts. All cold food must be kept 41F or below at all times. Food moved to reach in below.

      The department's words

      CHSC 113996 Sliced tomatoes, fresh salsa and carnititas recoded 44 -47 F in top inserts. All cold food must be kept 41F or below at all times. Food moved to reach in below.

      Corrected during the inspection

    • Slicer observed with food debris. Has not been used today. Clean and sanitize the slicer at least every four hours. MAJOR VIOLATION

      The department's words

      CHSC 114113 Slicer observed with food debris. Has not been used today. Clean and sanitize the slicer at least every four hours. MAJOR VIOLATION

    • Several flies observed in facility. Continue efforts to exclude insects.

      The department's words

      CHSC 114259.1 Several flies observed in facility. Continue efforts to exclude insects.

    Show 9 more

    • Bird flew in open door during inspection. KEEP DOORS CLOSED

      The department's words

      CHSC 114259.5 Bird flew in open door during inspection. KEEP DOORS CLOSED

    • Dust/mold noted at fan guards in the walk in box. Clean and maintain sanitary.

      The department's words

      CHSC 114115.c Dust/mold noted at fan guards in the walk in box. Clean and maintain sanitary.

    • Milk crates observed as shelving in walk in box. Discontinue practice. Use commercial dunnage racks if desired. Food accumulation noted at large can opener. Clean daily. COS

      The department's words

      CHSC 114175 Milk crates observed as shelving in walk in box. Discontinue practice. Use commercial dunnage racks if desired. Food accumulation noted at large can opener. Clean daily. COS

    • No test strips available to monitor or sanitizing solutions or final rinse at dishwash machine.

      The department's words

      CHSC 114107 No test strips available to monitor or sanitizing solutions or final rinse at dishwash machine.

    • Heavy grease accumulation observed at baffles and stainless steel at hood. Steam clean to prevent build up.

      The department's words

      CHSC 114149.2 Heavy grease accumulation observed at baffles and stainless steel at hood. Steam clean to prevent build up.

    • Clean the floor under/surrounding the dishwash machine.

      The department's words

      CHSC 114268 Clean the floor under/surrounding the dishwash machine.

    • Maintain last inspection report for customer review. DO NOT MOVE/REMOVE POSTED PLACARD

      The department's words

      CHSC 113725.1 Maintain last inspection report for customer review. DO NOT MOVE/REMOVE POSTED PLACARD

    • glassware dishwash machine at bar is broken. Replacement on order. Meanwhile, wash/rinse/sanitize glasses at kitchen dishwasher.

      The department's words

      CHSC 114130.1 glassware dishwash machine at bar is broken. Replacement on order. Meanwhile, wash/rinse/sanitize glasses at kitchen dishwasher.

    • Provide paper towels inside the dispenser at bar. COS

      The department's words

      CHSC 113953.2 Provide paper towels inside the dispenser at bar. COS

      Corrected during the inspection

Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Bay Club Stonetree Bar, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    Open the steps here

  2. Let Bay Club Stonetree Bar know

    Ask for the manager. Bay Club Stonetree Bar can only fix what it knows about.

    The department lists no phone for this place.

  3. Share this page

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  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

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See the plan to fix each item and show what you did.

Address this

About this record

Search the county's inspection lookup for the name or license number L15924.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Marin County gives each inspection a result, not a score, so there is no typical range to show.

Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.

Inspection type
Routine inspection
Result
Green placard
Source
Marin County Community Development Agency, Environmental Health Services

This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Bay Club Stonetree Bar

When was Bay Club Stonetree Bar last inspected?

The county last inspected Bay Club Stonetree Bar on Nov 4, 2025. It was a routine inspection.

What did the county find at Bay Club Stonetree Bar?

The county listed 6 violations on Nov 4, 2025: Code CHSC 113953.2; Code CHSC 114115; and Code CHSC 114259.1, and 3 more.

How often does Marin County inspect restaurants?

In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Nov 4, 2025, the county marked none as critical.