At a glance
CleanCleaver food safety systematic review results
What happened?
0No problems found
No problems found · Routine county inspection · Mar 12, 2026
Is that a lot?
We can't say yet. Too few places here have a number.
We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.
Visit them directly at marincounty.gov (opens the department's site) · How we review
For Blue Mountain Center's team
Is this your place?
Welcome, Blue Mountain Center. We'll walk through this together, one item at a time. To log the fixes, claim Blue Mountain Center first; we check that you run it.
Your whole team can help. Each person gets one next step, and everyone can see what's done.
This is my place: claim Blue Mountain CenterWe'll help you get every item done. You don't have to do it alone.
We know an inspection can feel heavy, especially when it's busy.
Fix it together
Follow the steps for each item, with the rule beside it.
Log it
Your team logs the fix on their phones, with the time and who did it.
Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from our free guides, built on the FDA Food Code your state uses.
Want to join the restaurants in Marin County that keep their kitchens clean and put their guests' health first?
Claim Blue Mountain CenterWe'll set it up with you. 25 days free.
Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.
Do you work there, and someone else owns it? I work there
What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
Not your place?
CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.
25 days free. Cancel anytime.
Inspections
From Marin County Community Development Agency, Environmental Health Services · 10 inspections on record · Last checked Oct 6, 2026
The county visited once in the last 12 months (1 routine).
In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.
Every visit
LatestMar 12, 2026Routine inspectionGreen placard
This one: Green placard, inspected Mar 12, 2026.
No violations listed in the data.
EarlierSep 10, 2024Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Food prep sink water measured 109F at its maximum temperature. Water shall reach 120F. The water recirculator on water heater was adjusted and water reached required temperature. Corrected on site.
The department's words
CHSC 114192 Food prep sink water measured 109F at its maximum temperature. Water shall reach 120F. The water recirculator on water heater was adjusted and water reached required temperature. Corrected on site.
EarlierNov 4, 2021Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Permit to operate certificate expired. / Post valid certificate in public view.
The department's words
CHSC 114381 Permit to operate certificate expired. / Post valid certificate in public view.
EarlierOct 10, 2019Routine inspectionGreen placard
No violations listed in the data.
EarlierJan 31, 2019Routine inspectionGreen placard
No violations listed in the data.
EarlierJun 7, 2018Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Ensure all pots/pans/and everything are washed/rinsed/ sanitized at the three compartment sink or in the dishwasher.
The department's words
CHSC 114113 Ensure all pots/pans/and everything are washed/rinsed/ sanitized at the three compartment sink or in the dishwasher.
EarlierMar 23, 2017Routine inspectionGreen placard
No violations listed in the data.
EarlierMar 23, 2016Routine inspectionGreen placard
No violations listed in the data.
EarlierMar 9, 2015Follow-up inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Dishwasher lacks sanitizer. Current practice is manual wash, rinse, sanitize, then put in dishwasher. Discontinue practice immediately. Proper order is manual wash/rinse (optional), then dishwash with automatic sanitizer dispenser.
The department's words
CHSC 114099.7 Dishwasher lacks sanitizer. Current practice is manual wash, rinse, sanitize, then put in dishwasher. Discontinue practice immediately. Proper order is manual wash/rinse (optional), then dishwash with automatic sanitizer dispenser.
Corrected during the inspection
EarlierMar 6, 2015Routine inspectionGreen placard
1 violation listed, 1 marked critical.
Critical (1)
Marked critical by Marin County Community Development Agency, Environmental Health Services
Dishwasher lacks sanitizer. Current practice is manual wash, rinse, sanitize, then put in dishwasher. Discontinue practice immediately. Proper order is manual wash/rinse (optional), then dishwash with automatic sanitizer dispenser.
The department's words
CHSC 114099.7 Dishwasher lacks sanitizer. Current practice is manual wash, rinse, sanitize, then put in dishwasher. Discontinue practice immediately. Proper order is manual wash/rinse (optional), then dishwash with automatic sanitizer dispenser.
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Blue Mountain Center, you can:
Let Blue Mountain Center know
Ask for the manager. Blue Mountain Center can only fix what it knows about.
The department lists no phone for this place.
Share this page
Use CleanCleaver at home
Families clean together. Chores and food dates for everyone at home.
Complain directly to the health department
We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)
When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
Do you work at or run Blue Mountain Center?
See the plan to fix each item and show what you did.
Address thisAbout this record
Search the county's inspection lookup for the name or license number L10859.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
Marin County gives each inspection a result, not a score, so there is no typical range to show.
Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.
- Inspection type
- Routine inspection
- Result
- Green placard
- Source
- Marin County Community Development Agency, Environmental Health Services
This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.