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Domino's Pizza

Other food place · Mill Valley, CA

11 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

1 problem found · Routine county inspection · Jun 12, 2026

Is that a lot?

We can't say yet. Too few places here have a number.

What was found out about Domino's Pizza?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Code CHSC 114149 CHSC 114149How to fixFix it

See all 1 item ↓

Source: Marin County Community Development Agency, Environmental Health Services

We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.

Which one are you?

For Domino's Pizza's team

Is this your place?

Welcome, Domino's Pizza. We'll walk through this together, one item at a time. To log the fixes, claim Domino's Pizza first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Domino's Pizza

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

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Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

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What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

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Inspections

From Marin County Community Development Agency, Environmental Health Services · 11 inspections on record · Last checked Oct 6, 2026

The county visited once in the last 12 months (1 routine).

In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.

Every visit

  1. LatestJun 12, 2026Routine inspectionGreen placard

    This one: Green placard, inspected Jun 12, 2026.

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Code CHSC 114149

      The department's words

      Code CHSC 114149

  2. EarlierOct 15, 2025Routine inspectionNo Violation(s) Found

    No violations listed in the data.

  3. EarlierOct 17, 2023Routine inspectionGreen placard

    No violations listed in the data.

  4. EarlierOct 25, 2022Follow-up inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Provide thermometer for prep refrigerator. Place in easily visible location and warmest part of the unit.

      The department's words

      CHSC 114157 Provide thermometer for prep refrigerator. Place in easily visible location and warmest part of the unit.

  5. EarlierOct 24, 2022Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Toilet doesn't work. Employee stated that the chain in the tank needs to be pulled up to make the toilet flush. Repair toilet immediately. Toilet didn't flush the first time flapper was pulled up, but did on the 2nd attempt. Contact plumber and repair toilet prior to reopening tomorrow. Clean toilet bowl to remove dirt accumulation.

      The department's words

      CHSC 114276 Toilet doesn't work. Employee stated that the chain in the tank needs to be pulled up to make the toilet flush. Repair toilet immediately. Toilet didn't flush the first time flapper was pulled up, but did on the 2nd attempt. Contact plumber and repair toilet prior to reopening tomorrow. Clean toilet bowl to remove dirt accumulation.

  6. EarlierFeb 11, 2021Routine inspectionGreen placard

    No violations listed in the data.

  7. EarlierJun 11, 2020Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Sanitizer level greater than 100 ppm, but less than 200 ppm. Provide a minimum of 200 ppm quaternary ammonium. COS.

      The department's words

      CHSC 114099.6 Sanitizer level greater than 100 ppm, but less than 200 ppm. Provide a minimum of 200 ppm quaternary ammonium. COS.

      Corrected during the inspection

  8. EarlierMay 7, 2019Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Pizza sauce on counter do not have a label with date and discard time. Pizza sauce can be on counter for 8 hours. Sauce taken out at 10:00 AM.

      The department's words

      CHSC 114000 Pizza sauce on counter do not have a label with date and discard time. Pizza sauce can be on counter for 8 hours. Sauce taken out at 10:00 AM.

  9. EarlierMay 7, 2018Routine inspectionGreen placard

    3 violations listed, 0 marked critical.

    Not critical (3)

    • Need all employee food handler cards to be kept in a binder on-site.

      The department's words

      CHSC 113948 Need all employee food handler cards to be kept in a binder on-site.

    • Documents relating to variance for pizza sauce refrigeration (pH <4.6) were not available on-site. Minor violation, has since been corrected.

      The department's words

      CHSC 114419 Documents relating to variance for pizza sauce refrigeration (pH <4.6) were not available on-site. Minor violation, has since been corrected.

    • Area behind washer/dryer has heavy build-up of dryer dust, please conduct regular cleaning.

      The department's words

      CHSC 114115.c Area behind washer/dryer has heavy build-up of dryer dust, please conduct regular cleaning.

  10. EarlierAug 15, 2016Routine inspectionGreen placard

    5 violations listed, 0 marked critical.

    Not critical (5)

    • Most recent inspection report not available.

      The department's words

      CHSC 113725.1 Most recent inspection report not available.

    • Plastic bowl in cornmeal bulk storage container.

      The department's words

      CHSC 114119 Plastic bowl in cornmeal bulk storage container.

      Corrected during the inspection

    • Eliminate small gap to right of baffle on far right.

      The department's words

      CHSC 114149.1 Eliminate small gap to right of baffle on far right.

    • Restroom door stays wide open. Install self-closing mechanism. Repeat violation.

      The department's words

      CHSC 114276 Restroom door stays wide open. Install self-closing mechanism. Repeat violation.

    • Replace Rubbermaid grey garbage can that is holding cornmeal in direct contact with container with an ANSI-certified container.

      The department's words

      CHSC 114130 Replace Rubbermaid grey garbage can that is holding cornmeal in direct contact with container with an ANSI-certified container.

  11. EarlierAug 13, 2014Routine inspectionOnly Minor Violation(s) Found

    7 violations listed, 0 marked critical.

    Not critical (7)

    • Observed heavy accumulation of black material at handwash sink handles, as well as deteriorated metal with sharp edges by handles. Clean handles and replace sink within 30 days. Submit specification sheet for approval.

      The department's words

      CHSC 114175 Observed heavy accumulation of black material at handwash sink handles, as well as deteriorated metal with sharp edges by handles. Clean handles and replace sink within 30 days. Submit specification sheet for approval.

    • Render restroom door self-closing. Clean exhaust fan to remove heavy dust accumulation.

      The department's words

      CHSC 114276 Render restroom door self-closing. Clean exhaust fan to remove heavy dust accumulation.

    • Restroom is very dark. Provide a minimum of 20 foot candles of lighting.

      The department's words

      CHSC 114252 Restroom is very dark. Provide a minimum of 20 foot candles of lighting.

    • Clean janitorial sink and exteriors of washer and dryer to remove dirt accumulation.

      The department's words

      CHSC 114257 Clean janitorial sink and exteriors of washer and dryer to remove dirt accumulation.

    • Eliminate spaces between baffles.

      The department's words

      CHSC 114149.1 Eliminate spaces between baffles.

      Corrected during the inspection

    Show 2 more
    • Only one certified food handling card onsite. Maintain copies of each food handlers certified food handling card onsite.

      The department's words

      CHSC 113948 Only one certified food handling card onsite. Maintain copies of each food handlers certified food handling card onsite.

    • Observed liquid dripping from middle garbage bin. Liquid dripping from dumpster is puddling between this dumpster and dumpster on the right. Garbage bins shall be leakproof. Eliminate leak by repair of garbage bin, or replace garbage bin.

      The department's words

      CHSC 114245.1 Observed liquid dripping from middle garbage bin. Liquid dripping from dumpster is puddling between this dumpster and dumpster on the right. Garbage bins shall be leakproof. Eliminate leak by repair of garbage bin, or replace garbage bin.

Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Domino's Pizza, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    Open the steps here

  2. Let Domino's Pizza know

    Ask for the manager. Domino's Pizza can only fix what it knows about.

    The department lists no phone for this place.

  3. Share this page

  4. Use CleanCleaver at home

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    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

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See the plan to fix each item and show what you did.

Address this

About this record

Search the county's inspection lookup for the name or license number L10565.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Marin County gives each inspection a result, not a score, so there is no typical range to show.

Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.

Inspection type
Routine inspection
Result
Green placard
Source
Marin County Community Development Agency, Environmental Health Services

This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Domino's Pizza

When was Domino's Pizza last inspected?

The county last inspected Domino's Pizza on Jun 12, 2026. It was a routine inspection.

What did the county find at Domino's Pizza?

The county listed 1 violation on Jun 12, 2026: Code CHSC 114149.

How often does Marin County inspect restaurants?

In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Jun 12, 2026, the county marked none as critical.