At a glance
CleanCleaver food safety systematic review results
What happened?
1problem found
1 problem found · 1 marked critical · Routine county inspection · Sep 4, 2025
Is that a lot?
We can't say yet. Too few places here have a number.
What was found out about Eria?
It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.
- Marked critical: Observed 3 cockroaches in the dishwashing area. Facility must be kept free of insects. Have licensed pest control treat facility. Clean and sanitize all food contact surfaces. After having a clear pest control report, email it to inspector. Inspector will come out 24 hours after the clear pest control report. CHSC 114259.1How to fixFix it
Source: Marin County Community Development Agency, Environmental Health Services
We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.
Visit them directly at marincounty.gov (opens the department's site) · How we review
For Eria's team
Is this your place?
Welcome, Eria. We'll walk through this together, one item at a time. To log the fixes, claim Eria first; we check that you run it.
Your whole team can help. Each person gets one next step, and everyone can see what's done.
This is my place: claim EriaWe'll help you get every item done. You don't have to do it alone.
We know an inspection can feel heavy, especially when it's busy.
Fix it together
Follow the steps for each item, with the rule beside it.
Next: Observed 3 cockroaches in the dishwashing area. Facility must be kept free of insects. Have licensed pest control treat facility. Clean and sanitize all food contact surfaces. After having a clear pest control report, email it to inspector. Inspector will come out 24 hours after the clear pest control report.The county found: “Observed 3 cockroaches in the dishwashing area. Facility must be kept free of insects. Have licensed pest control…”
Then the next one.
Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from our free guides, built on the FDA Food Code your state uses.
Want to join the restaurants in Marin County that keep their kitchens clean and put their guests' health first?
Claim EriaWe'll set it up with you. 25 days free.
Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.
Do you work there, and someone else owns it? I work there
What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
Not your place?
CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.
25 days free. Cancel anytime.
Inspections
From Marin County Community Development Agency, Environmental Health Services · 4 inspections on record · Last checked Oct 6, 2026
The county lists no visits in the last 12 months.
In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.
Every visit
LatestSep 4, 2025Routine inspectionRed placard
This one: Red placard, inspected Sep 4, 2025.
1 violation listed, 1 marked critical.
Critical (1)
Marked critical by Marin County Community Development Agency, Environmental Health Services
Observed 3 cockroaches in the dishwashing area. Facility must be kept free of insects. Have licensed pest control treat facility. Clean and sanitize all food contact surfaces. After having a clear pest control report, email it to inspector. Inspector will come out 24 hours after the clear pest control report.
The department's words
CHSC 114259.1 Observed 3 cockroaches in the dishwashing area. Facility must be kept free of insects. Have licensed pest control treat facility. Clean and sanitize all food contact surfaces. After having a clear pest control report, email it to inspector. Inspector will come out 24 hours after the clear pest control report.
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
EarlierAug 1, 2024Follow-up inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Observed multiple rodent droppings in kitchen and bar, notably on containers of food. Observed potatoes with gnaw marks in kitchen. Observed holes in walls on 2nd story. / Discard food that has been contaminated by rodents. Clean an sanitize all areas where rodent droppings are found, including containers of food. Contact pest control services to service facility. Seal all holes, cracks and crevices to prevent vermin entry. Do not use spray foam as sealant. Contact this department for a re-inspection no earlier than 24 hours from last pest control treatment to verify there is no rodent infestation Facility cannot reopen unless there is no evidence of rodents, including but not limited to droppings, gnaw marks and/or rub marks.
The department's words
CHSC 114259.1 Observed multiple rodent droppings in kitchen and bar, notably on containers of food. Observed potatoes with gnaw marks in kitchen. Observed holes in walls on 2nd story. / Discard food that has been contaminated by rodents. Clean an sanitize all areas where rodent droppings are found, including containers of food. Contact pest control services to service facility. Seal all holes, cracks and crevices to prevent vermin entry. Do not use spray foam as sealant. Contact this department for a re-inspection no earlier than 24 hours from last pest control treatment to verify there is no rodent infestation Facility cannot reopen unless there is no evidence of rodents, including but not limited to droppings, gnaw marks and/or rub marks.
Corrected during the inspection
EarlierJul 31, 2024Routine inspectionRed placard
1 violation listed, 1 marked critical.
Critical (1)
Marked critical by Marin County Community Development Agency, Environmental Health Services
Observed multiple rodent droppings in kitchen and bar, notably on containers of food. Observed potatoes with gnaw marks in kitchen. Observed holes in walls on 2nd story. / Discard food that has been contaminated by rodents. Clean an sanitize all areas where rodent droppings are found, including containers of food. Contact pest control services to service facility. Seal all holes, cracks and crevices to prevent vermin entry. Do not use spray foam as sealant. Contact this department for a re-inspection no earlier than 24 hours from last pest control treatment to verify there is no rodent infestation Facility cannot reopen unless there is no evidence of rodents, including but not limited to droppings, gnaw marks and/or rub marks.
The department's words
CHSC 114259.1 Observed multiple rodent droppings in kitchen and bar, notably on containers of food. Observed potatoes with gnaw marks in kitchen. Observed holes in walls on 2nd story. / Discard food that has been contaminated by rodents. Clean an sanitize all areas where rodent droppings are found, including containers of food. Contact pest control services to service facility. Seal all holes, cracks and crevices to prevent vermin entry. Do not use spray foam as sealant. Contact this department for a re-inspection no earlier than 24 hours from last pest control treatment to verify there is no rodent infestation Facility cannot reopen unless there is no evidence of rodents, including but not limited to droppings, gnaw marks and/or rub marks.
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
EarlierMay 11, 2023Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Observed employee drying containers with a towel. / All equipment and dishware must be air dried.
The department's words
CHSC 114099.7 Observed employee drying containers with a towel. / All equipment and dishware must be air dried.
Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Eria, you can:
Learn how these get fixed
Free, step-by-step guides for each item.
Let Eria know
Ask for the manager. Eria can only fix what it knows about.
The department lists no phone for this place.
Share this page
Use CleanCleaver at home
Families clean together. Chores and food dates for everyone at home.
Complain directly to the health department
We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)
When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
About this record
Search the county's inspection lookup for the name or license number L16771.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
Marin County gives each inspection a result, not a score, so there is no typical range to show.
Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.
- Inspection type
- Routine inspection
- Result
- Red placard
- Source
- Marin County Community Development Agency, Environmental Health Services
This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.