At a glance
CleanCleaver food safety systematic review results
What happened?
0No problems found
No problems found · Routine county inspection · Jan 15, 2026
Is that a lot?
We can't say yet. Too few places here have a number.
We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.
Visit them directly at marincounty.gov (opens the department's site) · How we review
For Hq Fuels' team
Is this your place?
Welcome, Hq Fuels. We'll walk through this together, one item at a time. To log the fixes, claim Hq Fuels first; we check that you run it.
Your whole team can help. Each person gets one next step, and everyone can see what's done.
This is my place: claim Hq FuelsWe'll help you get every item done. You don't have to do it alone.
We know an inspection can feel heavy, especially when it's busy.
Fix it together
Follow the steps for each item, with the rule beside it.
Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from our free guides, built on the FDA Food Code your state uses.
Want to join the restaurants in Marin County that keep their kitchens clean and put their guests' health first?
Claim Hq FuelsWe'll set it up with you. 25 days free.
Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.
Do you work there, and someone else owns it? I work there
What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
Not your place?
CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.
25 days free. Cancel anytime.
Inspections
From Marin County Community Development Agency, Environmental Health Services · 9 inspections on record · Last checked Oct 6, 2026
The county visited once in the last 12 months (1 routine).
In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.
Every visit
LatestJan 15, 2026Routine inspectionGreen placard
This one: Green placard, inspected Jan 15, 2026.
No violations listed in the data.
EarlierSep 28, 2023Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Observed flies inside facility. Ensure to keep front door closed to help reduce and eliminate any fly activity. Use legal and effective means to ensure facility is kept free of flies.
The department's words
CHSC 114259.1 Observed flies inside facility. Ensure to keep front door closed to help reduce and eliminate any fly activity. Use legal and effective means to ensure facility is kept free of flies.
EarlierDec 22, 2022Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Raise shelving in back area so lowest levels of shelves are a minimum of 6 above the floor.
The department's words
CHSC 114047 Raise shelving in back area so lowest levels of shelves are a minimum of 6 above the floor.
EarlierMar 30, 2021Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Clean food shelving in back area to remove dirt.
The department's words
CHSC 114175 Clean food shelving in back area to remove dirt.
EarlierJun 8, 2020Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Naked Juices: external temperatures of 47- 53 degrees F. Internal temperature of one of the Naked Juices labeled Perishable. Keep Refrigerated measured 43 degrees F.
The department's words
CHSC 113996 Naked Juices: external temperatures of 47- 53 degrees F. Internal temperature of one of the Naked Juices labeled Perishable. Keep Refrigerated measured 43 degrees F.
EarlierFeb 11, 2019Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Provide paper towels inside dispenser in employee restroom.
The department's words
CHSC 113953.2 Provide paper towels inside dispenser in employee restroom.
EarlierJan 31, 2018Routine inspectionGreen placard
No violations listed in the data.
EarlierNov 16, 2016Routine inspectionGreen placard
5 violations listed, 0 marked critical.
Not critical (5)
Most recent inspection report not available. Post sign informing consumers that the most recent inspection report is available to view upon request. Sign provided today.
The department's words
CHSC 113725.1 Most recent inspection report not available. Post sign informing consumers that the most recent inspection report is available to view upon request. Sign provided today.
Refuse bin flipped up. Keep lids over refuse bin.
The department's words
CHSC 114245.1 Refuse bin flipped up. Keep lids over refuse bin.
Clean restroom walls and floor to remove dirt.
The department's words
CHSC 114250 Clean restroom walls and floor to remove dirt.
No hand wash sink inside the facility. There is only a hand wash sink in the restroom that is located outside. A hand wash sink is required inside the facility by the food preparation area. Plans would need to be submitted with a construction application, plan check fee and a specification sheet for a hand wash sink. Observed a coffee maker on the counter. Coffee is made onsite and placed in carafes. An e-mail from February 10, 2012 from a previous inspector noted that you agreed to remove the Bunn brand coffee making machine. the inspector stated that coffee could be delivered to be sold. Remove Bunn coffee maker from the facility by December 15, 2016.
The department's words
CHSC 113953 No hand wash sink inside the facility. There is only a hand wash sink in the restroom that is located outside. A hand wash sink is required inside the facility by the food preparation area. Plans would need to be submitted with a construction application, plan check fee and a specification sheet for a hand wash sink. Observed a coffee maker on the counter. Coffee is made onsite and placed in carafes. An e-mail from February 10, 2012 from a previous inspector noted that you agreed to remove the Bunn brand coffee making machine. the inspector stated that coffee could be delivered to be sold. Remove Bunn coffee maker from the facility by December 15, 2016.
The facility has expanded food service into the area that was formally an auto repair garage. A three-compartment sink was observed in the garage area and was installed without approval. Adding a three-compartment sink and expanding food into the garage area requires submission of plans. Submit plans for the remodeled garage area, including the three-compartment sink by December 15, 2016. Submit a specification sheet for the three-compartment sink, construction application, and plan check fee of $603. Include a hand wash sink on the plans if you want to make coffee and popcorn onsite. Discontinue making coffee and popcorn onsite, since the facility does not have a hand wash sink by the coffee maker and popcorn maker, and the three-compartment sink has not yet been approved.
The department's words
CHSC 114380 The facility has expanded food service into the area that was formally an auto repair garage. A three-compartment sink was observed in the garage area and was installed without approval. Adding a three-compartment sink and expanding food into the garage area requires submission of plans. Submit plans for the remodeled garage area, including the three-compartment sink by December 15, 2016. Submit a specification sheet for the three-compartment sink, construction application, and plan check fee of $603. Include a hand wash sink on the plans if you want to make coffee and popcorn onsite. Discontinue making coffee and popcorn onsite, since the facility does not have a hand wash sink by the coffee maker and popcorn maker, and the three-compartment sink has not yet been approved.
EarlierFeb 11, 2015Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Restroom walls dirty.
The department's words
CHSC 114276 Restroom walls dirty.
Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Hq Fuels, you can:
Let Hq Fuels know
Ask for the manager. Hq Fuels can only fix what it knows about.
The department lists no phone for this place.
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Use CleanCleaver at home
Families clean together. Chores and food dates for everyone at home.
Complain directly to the health department
We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)
When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
About this record
Search the county's inspection lookup for the name or license number L10891.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
Marin County gives each inspection a result, not a score, so there is no typical range to show.
Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.
- Inspection type
- Routine inspection
- Result
- Green placard
- Source
- Marin County Community Development Agency, Environmental Health Services
This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.