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In-N-Out Burger #141

Other food place · Mill Valley, CA

15 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

1 problem found · Routine county inspection · Sep 9, 2026

Is that a lot?

We can't say yet. Too few places here have a number.

What was found out about In-N-Out Burger #141?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Code CHSC 114113 CHSC 114113How to fixFix it

See all 1 item ↓

Source: Marin County Community Development Agency, Environmental Health Services

We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.

Which one are you?

For In-N-Out Burger #141's team

Is this your place?

Welcome, In-N-Out Burger #141. We'll walk through this together, one item at a time. To log the fixes, claim In-N-Out Burger #141 first; we check that you run it.

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This is my place: claim In-N-Out Burger #141

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

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Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

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What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

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Inspections

From Marin County Community Development Agency, Environmental Health Services · 15 inspections on record · Last checked Oct 6, 2026

The county visited 2 times in the last 12 months (2 routine).

In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.

Every visit

  1. LatestSep 9, 2026Routine inspectionGreen placard

    This one: Green placard, inspected Sep 9, 2026.

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Code CHSC 114113

      The department's words

      Code CHSC 114113

  2. EarlierJan 30, 2026Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Code CHSC 113996

      The department's words

      Code CHSC 113996

  3. EarlierFeb 22, 2024Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Code CHSC 113953.2

      The department's words

      Code CHSC 113953.2

  4. EarlierMar 10, 2023Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Sanitizer recorded around 100ppm quat ammonium. / Remake solution 200ppm quat ammonium.

      The department's words

      CHSC 114185.1 Sanitizer recorded around 100ppm quat ammonium. / Remake solution 200ppm quat ammonium.

  5. EarlierSep 2, 2022Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Ice machine is lightly soiled. / Clean and sanitize then discard all ice.

      The department's words

      CHSC 114117 Ice machine is lightly soiled. / Clean and sanitize then discard all ice.

  6. EarlierMar 4, 2022Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Inside of ice machine growing slime mold. / Clean and sanitize inside of ice machine. Discard all current ice and first batch.

      The department's words

      CHSC 114113 Inside of ice machine growing slime mold. / Clean and sanitize inside of ice machine. Discard all current ice and first batch.

  7. EarlierAug 27, 2021Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Inside of ice machine growing slime mold. / Clean and sanitize inside of ice machine. Discard all ice.

      The department's words

      CHSC 114113 Inside of ice machine growing slime mold. / Clean and sanitize inside of ice machine. Discard all ice.

  8. EarlierMar 18, 2021Routine inspectionGreen placard

    No violations listed in the data.

  9. EarlierJul 22, 2020Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Current placard not posted in public view. / Post placard in public view.

      The department's words

      CHSC 113725.1 Current placard not posted in public view. / Post placard in public view.

  10. EarlierDec 20, 2019Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Drain pipe for walk in refrigeration cooling unit is rusted. / Replace.

      The department's words

      CHSC 114105 Drain pipe for walk in refrigeration cooling unit is rusted. / Replace.

  11. EarlierJun 27, 2019Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Roach in refrigerator door closest to register. Door does not close all the way. Repair

      The department's words

      CHSC 114175 Roach in refrigerator door closest to register. Door does not close all the way. Repair

  12. EarlierJan 7, 2019Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • This minor violation was corrected on site.

      The department's words

      CHSC 114192 This minor violation was corrected on site.

  13. EarlierJan 25, 2018Routine inspectionGreen placard

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Get a new ice scoop and store in clean container.

      The department's words

      CHSC 114175 Get a new ice scoop and store in clean container.

  14. EarlierJan 3, 2017Routine inspectionGreen placard

    3 violations listed, 0 marked critical.

    Not critical (3)

    • Sliced tomatoes in prep refrigerator measured 54 degrees F. No date/time label on container of sliced tomatoes. Sliced tomatoes voluntarily discarded.

      The department's words

      CHSC 113996 Sliced tomatoes in prep refrigerator measured 54 degrees F. No date/time label on container of sliced tomatoes. Sliced tomatoes voluntarily discarded.

      Corrected during the inspection

    • Women's restroom hand wash sinks measured 95 and 96 degrees F. Men's restroom hand wash sink measured 85 degrees F.

      The department's words

      CHSC 113953.c Women's restroom hand wash sinks measured 95 and 96 degrees F. Men's restroom hand wash sink measured 85 degrees F.

      Corrected during the inspection

    • Grout missing by quarry tiles and deteriorated quarry tiles by potato peeling station. Replace deteriorated quarry tiles and install epoxy grout where needed within six months.

      The department's words

      CHSC 114268 Grout missing by quarry tiles and deteriorated quarry tiles by potato peeling station. Replace deteriorated quarry tiles and install epoxy grout where needed within six months.

  15. EarlierMay 11, 2015Routine inspectionGreen placard

    4 violations listed, 0 marked critical.

    Not critical (4)

    • Water at hand wash sink by janitorial sink reached a maximum of 76 degrees Fahrenheit and water at right hand wash sink in women's restroom reached a maximum of 78 degrees Fahrenheit.

      The department's words

      CHSC 113953.c Water at hand wash sink by janitorial sink reached a maximum of 76 degrees Fahrenheit and water at right hand wash sink in women's restroom reached a maximum of 78 degrees Fahrenheit.

      Corrected during the inspection

    • No soap inside dispenser at hand wash station near janitorial sink.

      The department's words

      CHSC 113953.2 No soap inside dispenser at hand wash station near janitorial sink.

      Corrected during the inspection

    • Observed sliced tomatoes at 48 degrees Fahrenheit in refrigerator that was not marked with date and time prepared. Unknown when tomatoes were sliced.

      The department's words

      CHSC 113996 Observed sliced tomatoes at 48 degrees Fahrenheit in refrigerator that was not marked with date and time prepared. Unknown when tomatoes were sliced.

    • Observed very loose and cracked quarry tiles in middle of kitchen. Replace cracked tiles and secure loose tile. Correct within six months.

      The department's words

      CHSC 114268 Observed very loose and cracked quarry tiles in middle of kitchen. Replace cracked tiles and secure loose tile. Correct within six months.

Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of In-N-Out Burger #141, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    Open the steps here

  2. Let In-N-Out Burger #141 know

    Ask for the manager. In-N-Out Burger #141 can only fix what it knows about.

    The department lists no phone for this place.

  3. Share this page

  4. Use CleanCleaver at home

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    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run In-N-Out Burger #141?

See the plan to fix each item and show what you did.

Address this

About this record

Search the county's inspection lookup for the name or license number L10919.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Marin County gives each inspection a result, not a score, so there is no typical range to show.

Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.

Inspection type
Routine inspection
Result
Green placard
Source
Marin County Community Development Agency, Environmental Health Services

This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about In-N-Out Burger #141

When was In-N-Out Burger #141 last inspected?

The county last inspected In-N-Out Burger #141 on Sep 9, 2026. It was a routine inspection.

What did the county find at In-N-Out Burger #141?

The county listed 1 violation on Sep 9, 2026: Code CHSC 114113.

How often does Marin County inspect restaurants?

In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Sep 9, 2026, the county marked none as critical.