At a glance
CleanCleaver food safety systematic review results
What happened?
0No problems found
No problems found · Routine county inspection · Sep 25, 2019
Is that a lot?
We can't say yet. Too few places here have a number.
We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.
Visit them directly at marincounty.gov (opens the department's site) · How we review
For Jimbo's Hotdogs' team
Is this your place?
Welcome, Jimbo's Hotdogs. We'll walk through this together, one item at a time. To log the fixes, claim Jimbo's Hotdogs first; we check that you run it.
Your whole team can help. Each person gets one next step, and everyone can see what's done.
This is my place: claim Jimbo's HotdogsWe'll help you get every item done. You don't have to do it alone.
We know an inspection can feel heavy, especially when it's busy.
Fix it together
Follow the steps for each item, with the rule beside it.
Log it
Your team logs the fix on their phones, with the time and who did it.
Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from our free guides, built on the FDA Food Code your state uses.
Want to join the restaurants in Marin County that keep their kitchens clean and put their guests' health first?
Claim Jimbo's HotdogsWe'll set it up with you. 25 days free.
Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.
Do you work there, and someone else owns it? I work there
What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
Not your place?
CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.
25 days free. Cancel anytime.
Inspections
From Marin County Community Development Agency, Environmental Health Services · 4 inspections on record · Last checked Oct 6, 2026
The county lists no visits in the last 12 months.
In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.
Every visit
LatestSep 25, 2019Routine inspectionNo Violation(s) Found
This one: No Violation(s) Found, inspected Sep 25, 2019.
No violations listed in the data.
EarlierJan 8, 2019Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
The food manager certification is expired as noted at the last inspection. Send a copy of your new certification to me within 30 days to avoid cost recovery fees.
The department's words
CHSC 113947.1 The food manager certification is expired as noted at the last inspection. Send a copy of your new certification to me within 30 days to avoid cost recovery fees.
EarlierFeb 7, 2018Routine inspectionGreen placard
8 violations listed, 0 marked critical.
Not critical (8)
Once you obtain your new food manager's certification, submit to me (include the name of the facility on the email or fax).
The department's words
CHSC 113947.1 Once you obtain your new food manager's certification, submit to me (include the name of the facility on the email or fax).
The paper towel dispenser at the sink is empty. Refill immediately and keep this stocked with paper towels at all times.
The department's words
CHSC 113953 The paper towel dispenser at the sink is empty. Refill immediately and keep this stocked with paper towels at all times.
Shredded cheese on the counter measured 50 F and was immediately moved to the refrigerator. Roast beef in the under-counter fridge at 44F. Maintain potentially hazardous food at 41 F or below or 135 F or above.
The department's words
CHSC 113996 Shredded cheese on the counter measured 50 F and was immediately moved to the refrigerator. Roast beef in the under-counter fridge at 44F. Maintain potentially hazardous food at 41 F or below or 135 F or above.
Clean inside of the ice machine to remove mold. Wash, rinse, and sanitize. Remember to wash, rinse, and sanitize all utensils (100 ppm chlorine).
The department's words
CHSC 114115 Clean inside of the ice machine to remove mold. Wash, rinse, and sanitize. Remember to wash, rinse, and sanitize all utensils (100 ppm chlorine).
Observed some flies inside the facility. Close front doors to exclude flies. Do not use fly swatter in the kitchen - this can contaminate surfaces.
The department's words
CHSC 114259.1 Observed some flies inside the facility. Close front doors to exclude flies. Do not use fly swatter in the kitchen - this can contaminate surfaces.
Show 3 more
Do not use hot shot. Pesticide should be applied by a licensed pest control operator only. Observed chemicals stored next to food/utensils. Store all cleaners, chemicals, paint, separate and below food and utensils/equipment. Do not use engine degreaser in the kitchen.
The department's words
CHSC 114254.1 Do not use hot shot. Pesticide should be applied by a licensed pest control operator only. Observed chemicals stored next to food/utensils. Store all cleaners, chemicals, paint, separate and below food and utensils/equipment. Do not use engine degreaser in the kitchen.
Install a screen in the opening of the wall where the box fan is attached to the wall.
The department's words
CHSC 114259 Install a screen in the opening of the wall where the box fan is attached to the wall.
Within 30 days, submit a hood exemption application for up to 2 pieces of cooking equipment, along with specifications for equipment. Remove any other pieces of cooking equipment from the facility.
The department's words
CHSC 114175 Within 30 days, submit a hood exemption application for up to 2 pieces of cooking equipment, along with specifications for equipment. Remove any other pieces of cooking equipment from the facility.
EarlierNov 7, 2016Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Clean inside ice machine - white plastic parts.
The department's words
CHSC 114175 Clean inside ice machine - white plastic parts.
Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Jimbo's Hotdogs, you can:
Let Jimbo's Hotdogs know
Ask for the manager. Jimbo's Hotdogs can only fix what it knows about.
The department lists no phone for this place.
Share this page
Use CleanCleaver at home
Families clean together. Chores and food dates for everyone at home.
Complain directly to the health department
We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)
When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
Do you work at or run Jimbo's Hotdogs?
See the plan to fix each item and show what you did.
Address thisAbout this record
Search the county's inspection lookup for the name or license number L10327.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
Marin County gives each inspection a result, not a score, so there is no typical range to show.
Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.
- Inspection type
- Routine inspection
- Result
- No Violation(s) Found
- Source
- Marin County Community Development Agency, Environmental Health Services
This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.