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La Pinata Restaurant

Other food place · Novato, CA

5 inspections

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At a glance

CleanCleaver food safety systematic review results

What happened?

No problems found · County inspection, Follow-up inspection · Jan 24, 2018

Is that a lot?

We can't say yet. Too few places here have a number.

We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.

Which one are you?

For La Pinata Restaurant's team

Is this your place?

Welcome, La Pinata Restaurant. We'll walk through this together, one item at a time. To log the fixes, claim La Pinata Restaurant first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim La Pinata Restaurant

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

Want to join the restaurants in Marin County that keep their kitchens clean and put their guests' health first?

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Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

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Inspections

From Marin County Community Development Agency, Environmental Health Services · 5 inspections on record · Last checked Oct 6, 2026

The county lists no visits in the last 12 months.

Nice work, La Pinata Restaurant. At the follow-up 12 days later, the county listed no items still open.

You cleared the re-check in 12 days. We're proud of you.

In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.

Every visit

  1. LatestJan 24, 2018Follow-up inspectionGreen placard

    This one: a follow-up inspection on Jan 24, 2018.

    No notes were taken, but there was an interaction, likely addressing some or all of the prior report. No inspector comment was found. See the official report (opens the department's site) for more information.

  2. EarlierJan 12, 2018Routine inspectionGreen placard

    16 violations listed, 0 marked critical.

    Not critical (16)

    • Open cup with beverage observed in kitchen. Employees must drink from cup with lid and straw. COS

      The department's words

      CHSC 113977 Open cup with beverage observed in kitchen. Employees must drink from cup with lid and straw. COS

      Corrected during the inspection

    • Papertowel dispenser in employee restroom found empty. Papertowel dispenser at end of cook line stuck. Provide papertowels in operating dispensers at all times.COS

      The department's words

      CHSC 113953.2 Papertowel dispenser in employee restroom found empty. Papertowel dispenser at end of cook line stuck. Provide papertowels in operating dispensers at all times.COS

      Corrected during the inspection

    • Black beans recorded 110F. Reheated to 165F. Preheat all hot food to 165F and maintain 135F at all times. COS

      The department's words

      CHSC 113996 Black beans recorded 110F. Reheated to 165F. Preheat all hot food to 165F and maintain 135F at all times. COS

      Corrected during the inspection

    • 1/3 L of an unknown liquid due to damaged label poured out.

      The department's words

      CHSC 113980 1/3 L of an unknown liquid due to damaged label poured out.

    • Dust/mold noted at condenser in walk in box. Clean and maintain sanitary.

      The department's words

      CHSC 114115.c Dust/mold noted at condenser in walk in box. Clean and maintain sanitary.

    Show 11 more
    • Condenser still dripping in walk in box. Drip is visible on copper line and the other line is iced up. Repair as needed. Meanwhile, do not store food under leak.

      The department's words

      CHSC 114175 Condenser still dripping in walk in box. Drip is visible on copper line and the other line is iced up. Repair as needed. Meanwhile, do not store food under leak.

    • Slime/mold noted at interior of ice machine. Clean and sanitize.

      The department's words

      CHSC 114113 Slime/mold noted at interior of ice machine. Clean and sanitize.

    • Refer tray used to extend shelving in the walk I box. Replace with commercial dunnage rack. Racks in walk in are rusted. Replace with in 6 months. Replace damaged prep table at beverage prep.

      The department's words

      CHSC 114130 Refer tray used to extend shelving in the walk I box. Replace with commercial dunnage rack. Racks in walk in are rusted. Replace with in 6 months. Replace damaged prep table at beverage prep.

    • Tortillas stored next to equipment in dry storage room. Store separatly

      The department's words

      CHSC 114047 Tortillas stored next to equipment in dry storage room. Store separatly

    • Knives stored in between pieces of equipment . Store in sanitary manner

      The department's words

      CHSC 114119 Knives stored in between pieces of equipment . Store in sanitary manner

      Corrected during the inspection

    • Shatterproof cover missing at kitchen overhead lights. replace it. Ensure all lights are operating.

      The department's words

      CHSC 114252.1 Shatterproof cover missing at kitchen overhead lights. replace it. Ensure all lights are operating.

    • Grease barrel is overflowing. Clean up grease carefully. Professionally clean surrounding ground to remove grease stains.

      The department's words

      CHSC 114245.6 Grease barrel is overflowing. Clean up grease carefully. Professionally clean surrounding ground to remove grease stains.

    • Toilet paper dispenser found empty in employee restroom. Provide toilet paper at all times. COS

      The department's words

      CHSC 114250 Toilet paper dispenser found empty in employee restroom. Provide toilet paper at all times. COS

      Corrected during the inspection

    • Handwash sinks found blocked at the bar. Keep clear and accessible at all times for handwashing. COS Do not remove sinks.

      The department's words

      CHSC 113953.1 Handwash sinks found blocked at the bar. Keep clear and accessible at all times for handwashing. COS Do not remove sinks.

      Corrected during the inspection

    • Hang mops upside down at mop sink.

      The department's words

      CHSC 114282 Hang mops upside down at mop sink.

    • Floor tiles are loose and coming up at freezer door. Repair with in 6 months.

      The department's words

      CHSC 114268 Floor tiles are loose and coming up at freezer door. Repair with in 6 months.

  3. EarlierJun 28, 2017Follow-up inspectionGreen placard

    No notes were taken, but there was an interaction, likely addressing some or all of the prior report. No inspector comment was found. See the official report (opens the department's site) for more information.

  4. EarlierJun 7, 2017Routine inspectionGreen placard

    7 violations listed, 0 marked critical.

    Not critical (7)

    • Dust/mold noted at fan guards I the bar walk in box. Clean and maintain sanitary

      The department's words

      CHSC 114115.c Dust/mold noted at fan guards I the bar walk in box. Clean and maintain sanitary

    • Ice build up noted at condenser in walk in box. It is melting onto the floor and creating a slip hazard. Determine cause if ice and eliminate Food accumulation noted at bulk food bins and lids. Clean and maintain sanitary

      The department's words

      CHSC 114175 Ice build up noted at condenser in walk in box. It is melting onto the floor and creating a slip hazard. Determine cause if ice and eliminate Food accumulation noted at bulk food bins and lids. Clean and maintain sanitary

    • Milk crates observed used as shelving in walk in box. Discontinue practice. Use commercial dunnage racks as desired.

      The department's words

      CHSC 114130.1 Milk crates observed used as shelving in walk in box. Discontinue practice. Use commercial dunnage racks as desired.

    • Light is out at walk in box. Replace bulb. Light tube is out in employee restroom. Replace it.

      The department's words

      CHSC 114252 Light is out at walk in box. Replace bulb. Light tube is out in employee restroom. Replace it.

    • No mop holder at mop sink. Replace it.

      The department's words

      CHSC 114245.3 No mop holder at mop sink. Replace it.

    Show 2 more
    • Toilet dispenser at employee restroom is broken. Repair/replace as needed.

      The department's words

      CHSC 114250 Toilet dispenser at employee restroom is broken. Repair/replace as needed.

    • Purses, jackets, ets., noted on soda boxes. Store in lockers provided.

      The department's words

      CHSC 114256.1 Purses, jackets, ets., noted on soda boxes. Store in lockers provided.

  5. EarlierJan 18, 2017Routine inspectionGreen placard

    3 violations listed, 0 marked critical.

    Not critical (3)

    • Food accumulation noted at the handles of the reach in refrigerators. Clean and maintain sanitary.

      The department's words

      CHSC 114175 Food accumulation noted at the handles of the reach in refrigerators. Clean and maintain sanitary.

    • Remove foil from surfaces - can serve as harborage for insects. COS

      The department's words

      CHSC 114259 Remove foil from surfaces - can serve as harborage for insects. COS

      Corrected during the inspection

    • Personal belongings noted on Coke syrup boxes. Store I lockers provided.

      The department's words

      CHSC 114256.1 Personal belongings noted on Coke syrup boxes. Store I lockers provided.

      Corrected during the inspection

Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of La Pinata Restaurant, you can:

  1. Let La Pinata Restaurant know

    Ask for the manager. La Pinata Restaurant can only fix what it knows about.

    The department lists no phone for this place.

  2. Share this page

  3. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  4. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run La Pinata Restaurant?

See the plan to fix each item and show what you did.

Address this

About this record

Search the county's inspection lookup for the name or license number L10538.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Marin County gives each inspection a result, not a score, so there is no typical range to show.

Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.

Inspection type
Follow-up inspection
Result
Green placard
Source
Marin County Community Development Agency, Environmental Health Services

This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about La Pinata Restaurant

When was La Pinata Restaurant last inspected?

The county last inspected La Pinata Restaurant on Jan 24, 2018. It was a follow-up inspection.

What did the county find at La Pinata Restaurant?

The county listed no violations on Jan 24, 2018.

How often does Marin County inspect restaurants?

In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Jan 24, 2018, the county marked none as critical.