At a glance
CleanCleaver food safety systematic review results
What happened?
0No problems found
No problems found · Routine county inspection · May 26, 2026
Is that a lot?
We can't say yet. Too few places here have a number.
We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.
Visit them directly at marincounty.gov (opens the department's site) · How we review
For Las Guitarras' team
Is this your place?
Welcome, Las Guitarras. We'll walk through this together, one item at a time. To log the fixes, claim Las Guitarras first; we check that you run it.
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Fix it together
Follow the steps for each item, with the rule beside it.
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Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from our free guides, built on the FDA Food Code your state uses.
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What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
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Inspections
From Marin County Community Development Agency, Environmental Health Services · 16 inspections on record · Last checked Oct 6, 2026
The county visited once in the last 12 months (1 routine).
In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.
Every visit
LatestMay 26, 2026Routine inspectionGreen placard
This one: Green placard, inspected May 26, 2026.
No violations listed in the data.
EarlierApr 16, 2025Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Observed employee rinsing gloved hands in handwashing sink. Single use rubber gloves shall not be re-used or rinsed when soiled. Gloves must be discarded and a new pair donned. Discontinue any washing of single use gloves for reusing.
The department's words
CHSC 113953.3 Observed employee rinsing gloved hands in handwashing sink. Single use rubber gloves shall not be re-used or rinsed when soiled. Gloves must be discarded and a new pair donned. Discontinue any washing of single use gloves for reusing.
EarlierDec 7, 2023Follow-up inspectionGreen placard
No notes were taken, but there was an interaction, likely addressing some or all of the prior report. No inspector comment was found. See the official report (opens the department's site) for more information.
EarlierNov 29, 2023Routine inspectionGreen placard
1 violation listed, 1 marked critical.
Critical (1)
Marked critical by Marin County Community Development Agency, Environmental Health Services
Exterior cargo storage unit has dry goods such as cans and wine. Freezers have been removed. Food must be stored in an approved food storage area. Continue to remove food from this storage unit. You may store non-food items there. Inspector will stop by on or after Wednesday, December 6th after discussion with supervisor on this issue.
The department's words
CHSC 114380 Exterior cargo storage unit has dry goods such as cans and wine. Freezers have been removed. Food must be stored in an approved food storage area. Continue to remove food from this storage unit. You may store non-food items there. Inspector will stop by on or after Wednesday, December 6th after discussion with supervisor on this issue.
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
EarlierOct 11, 2022Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Food safety certificate was observed expired. [CA] Any food facility that prepares potentially hazardous foods shall have an owner or employee who has successfully passed an approved accreditation examination. Comply by 12/11/2022.
The department's words
CHSC 113947.1 Food safety certificate was observed expired. [CA] Any food facility that prepares potentially hazardous foods shall have an owner or employee who has successfully passed an approved accreditation examination. Comply by 12/11/2022.
EarlierJul 13, 2021Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Code CHSC 113947.1
The department's words
Code CHSC 113947.1
EarlierJan 13, 2021Routine inspectionGreen placard
No violations listed in the data.
EarlierJun 23, 2020Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Code CHSC 114016
The department's words
Code CHSC 114016
EarlierSep 3, 2019Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Code CHSC 113953.1
The department's words
Code CHSC 113953.1
EarlierDec 20, 2018Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Code CHSC 114002.1
The department's words
Code CHSC 114002.1
EarlierFeb 22, 2018Routine inspectionGreen placard
5 violations listed, 0 marked critical.
Not critical (5)
Large can opener noted with food debris on blade. Put through the dishwasher daily. COS
The department's words
CHSC 114139 Large can opener noted with food debris on blade. Put through the dishwasher daily. COS
Corrected during the inspection
Mold observed at reach in seals. Clean and maintain sanitary.
The department's words
CHSC 114175 Mold observed at reach in seals. Clean and maintain sanitary.
Defrost chest freezers to remove ice build up.
The department's words
CHSC 114130 Defrost chest freezers to remove ice build up.
Provide 100 ppm Cl- in wiping buckets for rags. COS
The department's words
CHSC 114185.1 Provide 100 ppm Cl- in wiping buckets for rags. COS
Corrected during the inspection
Open garbage found in dumpster. Bag all garbage carefully before putting into dumpster.
The department's words
CHSC 114245.1 Open garbage found in dumpster. Bag all garbage carefully before putting into dumpster.
EarlierAug 16, 2017Routine inspectionGreen placard
No violations listed in the data.
EarlierAug 2, 2017Routine inspectionGreen placard
3 violations listed, 0 marked critical.
Not critical (3)
Fresh tomatoe salsa in top insert recorded 54F Make salsa quickly and refrigerate as soon as possible. Use salsa today with in four hours.
The department's words
CHSC 113996 Fresh tomatoe salsa in top insert recorded 54F Make salsa quickly and refrigerate as soon as possible. Use salsa today with in four hours.
Stem probe thermometer must be calibrated. Demonstrated. Put in ice water = 32F. Adjust if possible, or replace. Suggest digital thermometers (no need to calibrate)
The department's words
CHSC 114159 Stem probe thermometer must be calibrated. Demonstrated. Put in ice water = 32F. Adjust if possible, or replace. Suggest digital thermometers (no need to calibrate)
Men's and Women's restroom doors do not close completely and automatically. Adjust/repair as needed.
The department's words
CHSC 114276 Men's and Women's restroom doors do not close completely and automatically. Adjust/repair as needed.
EarlierMar 16, 2017Routine inspectionGreen placard
5 violations listed, 0 marked critical.
Not critical (5)
Bag of oysters found in two compartment sink, not in food prep sink. Always prep food in the single compartment sink and reserve two compartment sink for dishwash activities. COS
The department's words
CHSC 113984.d Bag of oysters found in two compartment sink, not in food prep sink. Always prep food in the single compartment sink and reserve two compartment sink for dishwash activities. COS
Corrected during the inspection
Food debris noted at large can opener. Run through the dishwash daily.
The department's words
CHSC 114139 Food debris noted at large can opener. Run through the dishwash daily.
Food accumulation noted at seals on reach in doors. Clean and maintain sanitary. Leak observed at faucet at food prep sink. Repair as needed.
The department's words
CHSC 114175 Food accumulation noted at seals on reach in doors. Clean and maintain sanitary. Leak observed at faucet at food prep sink. Repair as needed.
Provide a shatterproof cover for the overhead light in the walk in box
The department's words
CHSC 114252.1 Provide a shatterproof cover for the overhead light in the walk in box
Replace broken/missing overhead lights in the kitchen.
The department's words
CHSC 114252 Replace broken/missing overhead lights in the kitchen.
EarlierJul 7, 2016Routine inspectionGreen placard
7 violations listed, 0 marked critical.
Not critical (7)
Employee observed eating with bare hands in the kitchen. All employees must eat on breaks outside of the kitchen.COS
The department's words
CHSC 113977 Employee observed eating with bare hands in the kitchen. All employees must eat on breaks outside of the kitchen.COS
Final rinse at dishwash machine recorded <50 ppm. Air bubbles found in the line and purged. Final rinse subsequently recorded at 50 ppm. COS
The department's words
CHSC 114099.7 Final rinse at dishwash machine recorded <50 ppm. Air bubbles found in the line and purged. Final rinse subsequently recorded at 50 ppm. COS
Corrected during the inspection
Provide sanitizer for kitchen employees so they can monitor sanitizer at dishwash and sanitizer buckets.
The department's words
CHSC 114107 Provide sanitizer for kitchen employees so they can monitor sanitizer at dishwash and sanitizer buckets.
Corrected during the inspection
food debris noted at bottom of reach in unit. Clean and maintain sanitary.
The department's words
CHSC 114130.3 food debris noted at bottom of reach in unit. Clean and maintain sanitary.
Keep handles on scoops out of bulk foods. Wrap working ends of eating utensils used to preset the outdoor tables.
The department's words
CHSC 114119 Keep handles on scoops out of bulk foods. Wrap working ends of eating utensils used to preset the outdoor tables.
Show 2 more
Too much bleach used the third compartment of the sink. try 1/2 cap in 2/3 sink with water.COS Demonstrated.
The department's words
CHSC 114185.1 Too much bleach used the third compartment of the sink. try 1/2 cap in 2/3 sink with water.COS Demonstrated.
Corrected during the inspection
Handwash signs missing in women's restroom. COS
The department's words
CHSC 113953.5 Handwash signs missing in women's restroom. COS
Corrected during the inspection
EarlierOct 21, 2015Routine inspectionGreen placard
5 violations listed, 0 marked critical.
Not critical (5)
Several foods (PHF) recorded at 45F in Victory reach in. All cold food must be kept 41F or below at all times.
The department's words
CHSC 113996 Several foods (PHF) recorded at 45F in Victory reach in. All cold food must be kept 41F or below at all times.
Mold/slime noted inside ice machine. Clean and maintain sanitary.
The department's words
CHSC 114113 Mold/slime noted inside ice machine. Clean and maintain sanitary.
Flies noted in kitchen, Continue efforts to control infestation.
The department's words
CHSC 114259.1 Flies noted in kitchen, Continue efforts to control infestation.
Dust/mold noted on fan guards at walk-in box. Clean and maintain sanitary.
The department's words
CHSC 114115.c Dust/mold noted on fan guards at walk-in box. Clean and maintain sanitary.
Large can opener found with food accumulation at blade. Run through the dishwasher daily.
The department's words
CHSC 114130.3 Large can opener found with food accumulation at blade. Run through the dishwasher daily.
Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Las Guitarras, you can:
Let Las Guitarras know
Ask for the manager. Las Guitarras can only fix what it knows about.
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Complain directly to the health department
We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)
When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
Do you work at or run Las Guitarras?
See the plan to fix each item and show what you did.
Address thisAbout this record
Search the county's inspection lookup for the name or license number L10456.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
Marin County gives each inspection a result, not a score, so there is no typical range to show.
Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.
- Inspection type
- Routine inspection
- Result
- Green placard
- Source
- Marin County Community Development Agency, Environmental Health Services
This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.