At a glance
CleanCleaver food safety systematic review results
What happened?
0No problems found
No problems found · Routine county inspection · Apr 24, 2026
Is that a lot?
We can't say yet. Too few places here have a number.
We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.
Visit them directly at marincounty.gov (opens the department's site) · How we review
For Ludwig's Liquor's team
Is this your place?
Welcome, Ludwig's Liquor. We'll walk through this together, one item at a time. To log the fixes, claim Ludwig's Liquor first; we check that you run it.
Your whole team can help. Each person gets one next step, and everyone can see what's done.
This is my place: claim Ludwig's LiquorWe'll help you get every item done. You don't have to do it alone.
We know an inspection can feel heavy, especially when it's busy.
Fix it together
Follow the steps for each item, with the rule beside it.
Log it
Your team logs the fix on their phones, with the time and who did it.
Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from our free guides, built on the FDA Food Code your state uses.
Want to join the restaurants in Marin County that keep their kitchens clean and put their guests' health first?
Claim Ludwig's LiquorWe'll set it up with you. 25 days free.
Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.
Do you work there, and someone else owns it? I work there
What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
Not your place?
CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.
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Inspections
From Marin County Community Development Agency, Environmental Health Services · 10 inspections on record · Last checked Oct 6, 2026
The county visited once in the last 12 months (1 routine).
In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.
Every visit
LatestApr 24, 2026Routine inspectionGreen placard
This one: Green placard, inspected Apr 24, 2026.
No violations listed in the data.
EarlierJan 2, 2024Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Janitorial sink water temperature measured 57degrees F. Ensure janitorial sink reaches 120 degrees F. Discussed with person in charge.
The department's words
CHSC 114192 Janitorial sink water temperature measured 57degrees F. Ensure janitorial sink reaches 120 degrees F. Discussed with person in charge.
EarlierFeb 17, 2022Routine inspectionOnly Minor Violation(s) Found
1 violation listed, 0 marked critical.
Not critical (1)
Install a permanently mounted hand soap dispenser in the restroom.
The department's words
CHSC 113953.2 Install a permanently mounted hand soap dispenser in the restroom.
EarlierFeb 26, 2021Routine inspectionGreen placard
No violations listed in the data.
EarlierFeb 13, 2020Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Code CHSC 114259
The department's words
Code CHSC 114259
EarlierJul 10, 2018Follow-up inspectionGreen placard
2 violations listed, 0 marked critical.
Not critical (2)
Restroom needs paper towel restock and empty of garbage.
The department's words
CHSC 113953.2 Restroom needs paper towel restock and empty of garbage.
a. Handwash sink water at 72 F, needs to be 100-108 F. b. Mop sink hot water is shut off, needs to be 120 F min. at this fixture.
The department's words
CHSC 114192 a. Handwash sink water at 72 F, needs to be 100-108 F. b. Mop sink hot water is shut off, needs to be 120 F min. at this fixture.
EarlierJul 3, 2018Routine inspectionGreen placard
2 violations listed, 0 marked critical.
Not critical (2)
Restroom needs paper towel restock and empty of garbage.
The department's words
CHSC 113953.2 Restroom needs paper towel restock and empty of garbage.
a. Handwash sink water at 72 F, needs to be 100-108 F. b. Mop sink hot water is shut off, needs to be 120 F min. at this fixture.
The department's words
CHSC 114192 a. Handwash sink water at 72 F, needs to be 100-108 F. b. Mop sink hot water is shut off, needs to be 120 F min. at this fixture.
EarlierNov 22, 2016Routine inspectionGreen placard
5 violations listed, 0 marked critical.
Not critical (5)
Water temp of mop sink is 59F. Requirement is 120F.
The department's words
CHSC 114192 Water temp of mop sink is 59F. Requirement is 120F.
Opened packages of beverages stored on floor of walk-in and on floor of upstairs storage area. Store food related items at least 6 inches above ground.
The department's words
CHSC 114047 Opened packages of beverages stored on floor of walk-in and on floor of upstairs storage area. Store food related items at least 6 inches above ground.
Thermometer in walk-in is not easily visible/readable. buy another thermometer and store in a conspicuous location.
The department's words
CHSC 114157 Thermometer in walk-in is not easily visible/readable. buy another thermometer and store in a conspicuous location.
Bags of recyclables found on ground of upstairs storage area. Store in nonabsorbent, durable, leak-proof containers or properly dispose of in outside garbage area.
The department's words
CHSC 114245.1 Bags of recyclables found on ground of upstairs storage area. Store in nonabsorbent, durable, leak-proof containers or properly dispose of in outside garbage area.
Overall the facility is very organized, but there is a lot of packing materials and packing peanuts stored on ground. Keep premises free of debris and litter. Clean floor of walk-in as well.
The department's words
CHSC 114257.1 Overall the facility is very organized, but there is a lot of packing materials and packing peanuts stored on ground. Keep premises free of debris and litter. Clean floor of walk-in as well.
EarlierJun 2, 2015Routine inspectionGreen placard
2 violations listed, 0 marked critical.
Not critical (2)
Hot water at mop sink at 111 F, increase to 120 minimum.
The department's words
CHSC 114192 Hot water at mop sink at 111 F, increase to 120 minimum.
a. Install self closer on door b. Clean grate on fan
The department's words
CHSC 114276 a. Install self closer on door b. Clean grate on fan
EarlierJan 9, 2014Routine inspectionOnly Minor Violation(s) Found
1 violation listed, 0 marked critical.
Not critical (1)
One gasket section missing from reach in frig, please replace.
The department's words
CHSC 114175 One gasket section missing from reach in frig, please replace.
Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Ludwig's Liquor, you can:
Let Ludwig's Liquor know
Ask for the manager. Ludwig's Liquor can only fix what it knows about.
The department lists no phone for this place.
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Use CleanCleaver at home
Families clean together. Chores and food dates for everyone at home.
Complain directly to the health department
We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)
When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
Do you work at or run Ludwig's Liquor?
See the plan to fix each item and show what you did.
Address thisAbout this record
Search the county's inspection lookup for the name or license number L11096.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
Marin County gives each inspection a result, not a score, so there is no typical range to show.
Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.
- Inspection type
- Routine inspection
- Result
- Green placard
- Source
- Marin County Community Development Agency, Environmental Health Services
This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.