At a glance
CleanCleaver food safety systematic review results
What happened?
5problems found
5 problems found · Routine county inspection · Mar 13, 2026
Is that a lot?
We can't say yet. Too few places here have a number.
What was found out about Mountain Mike's Pizza?
It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.
- Code CHSC 114000 CHSC 114000How to fixFix it
- Code CHSC 113984.d CHSC 113984.dHow to fixFix it
- Code CHSC 114130 CHSC 114130How to fixFix it
Source: Marin County Community Development Agency, Environmental Health Services
We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.
Visit them directly at marincounty.gov (opens the department's site) · How we review
For Mountain Mike's Pizza's team
Is this your place?
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Fix it together
Follow the steps for each item, with the rule beside it.
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Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from our free guides, built on the FDA Food Code your state uses.
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What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
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Inspections
From Marin County Community Development Agency, Environmental Health Services · 19 inspections on record · Last checked Oct 6, 2026
The county visited once in the last 12 months (1 routine).
In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.
Every visit
LatestMar 13, 2026Routine inspectionGreen placard
This one: Green placard, inspected Mar 13, 2026.
5 violations listed, 0 marked critical.
Not critical (5)
Code CHSC 114000
The department's words
Code CHSC 114000
Code CHSC 113984.d
The department's words
Code CHSC 113984.d
Code CHSC 114130
The department's words
Code CHSC 114130
Code CHSC 114257
The department's words
Code CHSC 114257
Code CHSC 114172
The department's words
Code CHSC 114172
EarlierMar 6, 2025Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Observed nozzles of soda machine dispenser soiled and accumulating with debris. Food contact surfaces shall be maintained clean to sight. Clean and sanitize soda dispenser nozzles when next serviced.
The department's words
CHSC 114113 Observed nozzles of soda machine dispenser soiled and accumulating with debris. Food contact surfaces shall be maintained clean to sight. Clean and sanitize soda dispenser nozzles when next serviced.
EarlierJan 18, 2024Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Observed cottage cheese in self-serve bar measuring at 46.5 *F. Potentially hazardous foods at salad bars may be maintained above 41 *F but not above 45 *F and disposed of at the end of the day. Ensure any PHF measured greater than 41 *F are disposed off at the end of daily service. Repair self service unit to cold hold all PHF at 41 *F or below at all times throughout unit.
The department's words
CHSC 113996 Observed cottage cheese in self-serve bar measuring at 46.5 *F. Potentially hazardous foods at salad bars may be maintained above 41 *F but not above 45 *F and disposed of at the end of the day. Ensure any PHF measured greater than 41 *F are disposed off at the end of daily service. Repair self service unit to cold hold all PHF at 41 *F or below at all times throughout unit.
EarlierJan 20, 2023Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Soda gun at bar is soiled. / Take apart to wash, rinse, sanitize and air dry.
The department's words
CHSC 114113 Soda gun at bar is soiled. / Take apart to wash, rinse, sanitize and air dry.
EarlierJul 19, 2022Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
2 hood lights off. / Repair lights.
The department's words
CHSC 114252 2 hood lights off. / Repair lights.
EarlierSep 2, 2021Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Code CHSC 113996
The department's words
Code CHSC 113996
EarlierDec 22, 2020Routine inspectionGreen placard
No violations listed in the data.
EarlierDec 9, 2020Routine inspectionGreen placard
5 violations listed, 0 marked critical.
Not critical (5)
Code CHSC 113977
The department's words
Code CHSC 113977
Code CHSC 114115.c
The department's words
Code CHSC 114115.c
Code CHSC 114175
The department's words
Code CHSC 114175
Code CHSC 114276
The department's words
Code CHSC 114276
Code CHSC 114257
The department's words
Code CHSC 114257
EarlierJun 18, 2020Routine inspectionGreen placard
7 violations listed, 0 marked critical.
Not critical (7)
Code CHSC 113996
The department's words
Code CHSC 113996
Code CHSC 113948
The department's words
Code CHSC 113948
Code CHSC 114115.c
The department's words
Code CHSC 114115.c
Code CHSC 114175
The department's words
Code CHSC 114175
Code CHSC 114149
The department's words
Code CHSC 114149
Show 2 more
Code CHSC 114276
The department's words
Code CHSC 114276
Code CHSC 114256
The department's words
Code CHSC 114256
EarlierOct 15, 2019Routine inspectionGreen placard
1 violation listed, 1 marked critical.
Critical (1)
Marked critical by Marin County Community Development Agency, Environmental Health Services
Code CHSC 113996
The department's words
Code CHSC 113996
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
EarlierMar 21, 2019Follow-up inspectionGreen placard
No notes were taken, but there was an interaction, likely addressing some or all of the prior report. No inspector comment was found. See the official report (opens the department's site) for more information.
EarlierMar 19, 2019Routine inspectionYellow placard
2 violations listed, 2 marked critical.
Critical (2)
Marked critical by Marin County Community Development Agency, Environmental Health Services
violation corrected
The department's words
CHSC 113996 violation corrected
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
Marked critical by Marin County Community Development Agency, Environmental Health Services
violation corrected
The department's words
CHSC 114099.7 violation corrected
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
EarlierNov 5, 2018Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Provide proof of every employees food handler card.
The department's words
CHSC 113947.1 Provide proof of every employees food handler card.
EarlierJan 3, 2018Routine inspectionGreen placard
8 violations listed, 0 marked critical.
Not critical (8)
Antonio's Food Handler Card has expired. Provide proof of valid certification.
The department's words
CHSC 113948 Antonio's Food Handler Card has expired. Provide proof of valid certification.
Corrected during the inspection
Employee observed not washing hands after taking on cell phone. Same employee used a towel to wipe hands after washing.
The department's words
CHSC 113953.3 Employee observed not washing hands after taking on cell phone. Same employee used a towel to wipe hands after washing.
Corrected during the inspection
Papertowel dispensers found empty at kitchen and bar handwash sinks.. Repeat violation.
The department's words
CHSC 113953.2 Papertowel dispensers found empty at kitchen and bar handwash sinks.. Repeat violation.
Corrected during the inspection
Spray bottles with hazardous materials observed hanging over food prep area. Store these separately from food.
The department's words
CHSC 114254.2 Spray bottles with hazardous materials observed hanging over food prep area. Store these separately from food.
Corrected during the inspection
Food accumulation noted at bottom of reach in refrigerators, on conveyor pizza oven racks, on countertops, on equipment etc. Clean thoroughly and maintain sanitary. Drip noted at pipe near soda syrup. Repair. Remove old freezer from premisis
The department's words
CHSC 114175 Food accumulation noted at bottom of reach in refrigerators, on conveyor pizza oven racks, on countertops, on equipment etc. Clean thoroughly and maintain sanitary. Drip noted at pipe near soda syrup. Repair. Remove old freezer from premisis
Corrected during the inspection
Show 3 more
Large can opener blade found with encrusted food debris. Run through the dishwash daily.
The department's words
CHSC 114139 Large can opener blade found with encrusted food debris. Run through the dishwash daily.
Corrected during the inspection
Linen/personal belongings found stored in kitchen. Store separately.
The department's words
CHSC 114185 Linen/personal belongings found stored in kitchen. Store separately.
Corrected during the inspection
Trash observed outside the dumpster. Ensure all trash goes IN the dumpster.
The department's words
CHSC 114245.5 Trash observed outside the dumpster. Ensure all trash goes IN the dumpster.
Corrected during the inspection
EarlierNov 30, 2017Follow-up inspectionGreen placard
4 violations listed, 1 marked critical.
Critical (1)
Marked critical by Marin County Community Development Agency, Environmental Health Services
Trash observed outside the dumpster. Ensure all trash goes IN the dumpster.
The department's words
CHSC 114245.5 Trash observed outside the dumpster. Ensure all trash goes IN the dumpster.
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
Not critical (3)
Food accumulation noted at bottom of reach in refrigerators, on conveyor pizza oven racks, on countertops, on equipment etc. Clean thoroughly and maintain sanitary. Drip noted at pipe near soda syrup. Repair. Remove old freezer from premisis
The department's words
CHSC 114175 Food accumulation noted at bottom of reach in refrigerators, on conveyor pizza oven racks, on countertops, on equipment etc. Clean thoroughly and maintain sanitary. Drip noted at pipe near soda syrup. Repair. Remove old freezer from premisis
Large can opener blade found with encrusted food debris. Run through the dishwash daily.
The department's words
CHSC 114139 Large can opener blade found with encrusted food debris. Run through the dishwash daily.
Linen/personal belongings found stored in kitchen. Store separately.
The department's words
CHSC 114185 Linen/personal belongings found stored in kitchen. Store separately.
EarlierNov 16, 2017Routine inspectionGreen placard
11 violations listed, 7 marked critical.
Critical (7)
Marked critical by Marin County Community Development Agency, Environmental Health Services
Antonio's Food Handler Card has expired. Provide proof of valid certification.
The department's words
CHSC 113948 Antonio's Food Handler Card has expired. Provide proof of valid certification.
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
Marked critical by Marin County Community Development Agency, Environmental Health Services
Employee observed not washing hands after taking on cell phone. Same employee used a towel to wipe hands after washing.
The department's words
CHSC 113953.3 Employee observed not washing hands after taking on cell phone. Same employee used a towel to wipe hands after washing.
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
Marked critical by Marin County Community Development Agency, Environmental Health Services
Papertowel dispensers found empty at kitchen and bar handwash sinks.. Repeat violation.
The department's words
CHSC 113953.2 Papertowel dispensers found empty at kitchen and bar handwash sinks.. Repeat violation.
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
Marked critical by Marin County Community Development Agency, Environmental Health Services
Spray bottles with hazardous materials observed hanging over food prep area. Store these separately from food.
The department's words
CHSC 114254.2 Spray bottles with hazardous materials observed hanging over food prep area. Store these separately from food.
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
Marked critical by Marin County Community Development Agency, Environmental Health Services
Food accumulation noted at bottom of reach in refrigerators, on conveyor pizza oven racks, on countertops, on equipment etc. Clean thoroughly and maintain sanitary. Drip noted at pipe near soda syrup. Repair. Remove old freezer from premisis
The department's words
CHSC 114175 Food accumulation noted at bottom of reach in refrigerators, on conveyor pizza oven racks, on countertops, on equipment etc. Clean thoroughly and maintain sanitary. Drip noted at pipe near soda syrup. Repair. Remove old freezer from premisis
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
Show 2 more
Marked critical by Marin County Community Development Agency, Environmental Health Services
Large can opener blade found with encrusted food debris. Run through the dishwash daily.
The department's words
CHSC 114139 Large can opener blade found with encrusted food debris. Run through the dishwash daily.
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
Marked critical by Marin County Community Development Agency, Environmental Health Services
Linen/personal belongings found stored in kitchen. Store separately.
The department's words
CHSC 114185 Linen/personal belongings found stored in kitchen. Store separately.
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
Not critical (4)
No bucket of sanitizer set up in the kitchen. Set up a bucket BEFORE food preparation. 200-400 QA. COS
The department's words
CHSC 114185.1 No bucket of sanitizer set up in the kitchen. Set up a bucket BEFORE food preparation. 200-400 QA. COS
Corrected during the inspection
Trash observed outside the dumpster. Ensure all trash goes IN the dumpster.
The department's words
CHSC 114245.5 Trash observed outside the dumpster. Ensure all trash goes IN the dumpster.
Strong odor observed in the Men's restroom. Make sure the air shaft is not blocked. Eliminate odors.
The department's words
CHSC 114276 Strong odor observed in the Men's restroom. Make sure the air shaft is not blocked. Eliminate odors.
Clean the dirt/food accumulation at floors, walls and ceiling
The department's words
CHSC 114268 Clean the dirt/food accumulation at floors, walls and ceiling
EarlierFeb 22, 2017Follow-up inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Beer keg reach in still has liquid on the bottom of the unit. Beer foam tube from keg pour empties onto the bottom of the unit. Beer foam tube must be made to empty at the floor sink under the three compartment sink
The department's words
CHSC 114175 Beer keg reach in still has liquid on the bottom of the unit. Beer foam tube from keg pour empties onto the bottom of the unit. Beer foam tube must be made to empty at the floor sink under the three compartment sink
EarlierFeb 16, 2017Routine inspectionGreen placard
11 violations listed, 0 marked critical.
Not critical (11)
Papertowel dispenser at the rear handwash sink is empty. Batteries are dead. Replace batteries. Keep dispenser filled at all times.
The department's words
CHSC 113953.2 Papertowel dispenser at the rear handwash sink is empty. Batteries are dead. Replace batteries. Keep dispenser filled at all times.
Mold/slime noted in the ice machine. Clean and sanitize on a regular basis.
The department's words
CHSC 114113 Mold/slime noted in the ice machine. Clean and sanitize on a regular basis.
Hot water (100F) not provided in a timely manner to any of the handwash sinks in the kitchen or in the restrooms Provide hot water with in two minutes..
The department's words
CHSC 114192 Hot water (100F) not provided in a timely manner to any of the handwash sinks in the kitchen or in the restrooms Provide hot water with in two minutes..
Rat droppings observed in electrical room. Continue efforts to control infestation. Clark Pest Control services on a monthly basis. Sweep up old droppings and monitor for new activity.Suggest putting a trap here and keeping the kitchen door closed at all times.
The department's words
CHSC 114259.1 Rat droppings observed in electrical room. Continue efforts to control infestation. Clark Pest Control services on a monthly basis. Sweep up old droppings and monitor for new activity.Suggest putting a trap here and keeping the kitchen door closed at all times.
Cans of food found stored on the floor. Sack of onions found on the floor in walk in box. Stroe all food 6 above the ground or on racks or pallets.
The department's words
CHSC 114047 Cans of food found stored on the floor. Sack of onions found on the floor in walk in box. Stroe all food 6 above the ground or on racks or pallets.
Show 6 more
No test strips available for sanitizer solutions. Provide test strips for both Cl and QA. Cl = 100ppm QA = 200-300 ppm
The department's words
CHSC 114107 No test strips available for sanitizer solutions. Provide test strips for both Cl and QA. Cl = 100ppm QA = 200-300 ppm
Food debris noted at pizza conveyer. Clean and maintain sanitary. Reach in at bar (w/beer kegs) appears to be leaking onto the floor. Repair/replace as needed.
The department's words
CHSC 114175 Food debris noted at pizza conveyer. Clean and maintain sanitary. Reach in at bar (w/beer kegs) appears to be leaking onto the floor. Repair/replace as needed.
Ice scoop found on top of ice machine. Store in a sanitary manner - on a plate or holder.
The department's words
CHSC 114119 Ice scoop found on top of ice machine. Store in a sanitary manner - on a plate or holder.
No bucket of sanitizer found in the kitchen. Set up bucket before food preparation begins each day.COS
The department's words
CHSC 114185.1 No bucket of sanitizer found in the kitchen. Set up bucket before food preparation begins each day.COS
Corrected during the inspection
Jackets found in kitchen. Store in lockers provided.
The department's words
CHSC 114256.1 Jackets found in kitchen. Store in lockers provided.
Store mops high enough that the mop heads don't touch the faucets. Brooms found in kitchen. Store separately.
The department's words
CHSC 114282 Store mops high enough that the mop heads don't touch the faucets. Brooms found in kitchen. Store separately.
EarlierJul 7, 2016Routine inspectionGreen placard
6 violations listed, 0 marked critical.
Not critical (6)
No proof of Food Handler Cards available.
The department's words
CHSC 113948 No proof of Food Handler Cards available.
cleaners noted stored on top o the ice machine. Store separately.
The department's words
CHSC 114254.1 cleaners noted stored on top o the ice machine. Store separately.
No test strips available. Provide them.
The department's words
CHSC 114107 No test strips available. Provide them.
Food accumulation noted at inside, bottom and seals at the reach in refrigerator units. Clean and maintain sanitary
The department's words
CHSC 114175 Food accumulation noted at inside, bottom and seals at the reach in refrigerator units. Clean and maintain sanitary
Keep the dipper well ON
The department's words
CHSC 114119 Keep the dipper well ON
Show 1 more
No sanitizer bucket found at the bar. COS
The department's words
CHSC 114185.1 No sanitizer bucket found at the bar. COS
Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Mountain Mike's Pizza, you can:
Learn how these get fixed
Free, step-by-step guides for each item.
Let Mountain Mike's Pizza know
Ask for the manager. Mountain Mike's Pizza can only fix what it knows about.
The department lists no phone for this place.
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Complain directly to the health department
We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)
When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
Do you work at or run Mountain Mike's Pizza?
See the plan to fix each item and show what you did.
Address thisAbout this record
Search the county's inspection lookup for the name or license number L14818.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
Marin County gives each inspection a result, not a score, so there is no typical range to show.
Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.
- Inspection type
- Routine inspection
- Result
- Green placard
- Source
- Marin County Community Development Agency, Environmental Health Services
This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.