At a glance
CleanCleaver food safety systematic review results
What happened?
1problem found
1 problem found · Routine county inspection · Sep 26, 2022
Is that a lot?
We can't say yet. Too few places here have a number.
What was found out about Peet's Coffee & Tea?
It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.
- Observed load of dished sanitized in mechanical dishwasher at approximately 10 ppm chlorine and tongs were immediately removed for use. Prior to use, inspector notified staff that all dishes (including tongs) must be sanitized manually (at 100 ppm chlorine or 200 ppm quaternary ammonium) until sanitizer at dishwasher is adjusted. CHSC 114099.7How to fixFix it
Source: Marin County Community Development Agency, Environmental Health Services
We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.
Visit them directly at marincounty.gov (opens the department's site) · How we review
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Next: Observed load of dished sanitized in mechanical dishwasher at approximately 10 ppm chlorine and tongs were immediately removed for use. Prior to use, inspector notified staff that all dishes (including tongs) must be sanitized manually (at 100 ppm chlorine or 200 ppm quaternary ammonium) until sanitizer at dishwasher is adjusted.The county found: “Observed load of dished sanitized in mechanical dishwasher at approximately 10 ppm chlorine and tongs were immediately…”
Then the next one.
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Under each item here, people see what you fixed, in your words.
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Inspections
From Marin County Community Development Agency, Environmental Health Services · 14 inspections on record · Last checked Oct 6, 2026
The county lists no visits in the last 12 months.
In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.
Every visit
LatestSep 26, 2022Routine inspectionGreen placard
This one: Green placard, inspected Sep 26, 2022.
1 violation listed, 0 marked critical.
Not critical (1)
Observed load of dished sanitized in mechanical dishwasher at approximately 10 ppm chlorine and tongs were immediately removed for use. Prior to use, inspector notified staff that all dishes (including tongs) must be sanitized manually (at 100 ppm chlorine or 200 ppm quaternary ammonium) until sanitizer at dishwasher is adjusted.
The department's words
CHSC 114099.7 Observed load of dished sanitized in mechanical dishwasher at approximately 10 ppm chlorine and tongs were immediately removed for use. Prior to use, inspector notified staff that all dishes (including tongs) must be sanitized manually (at 100 ppm chlorine or 200 ppm quaternary ammonium) until sanitizer at dishwasher is adjusted.
EarlierAug 20, 2021Routine inspectionGreen placard
No violations listed in the data.
EarlierMar 2, 2021Routine inspectionGreen placard
No violations listed in the data.
EarlierJul 21, 2020Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Code CHSC 114195
The department's words
Code CHSC 114195
EarlierJan 9, 2020Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Observed hot water turned off at 3 compartment sink. Will use dishwasher until hot water is restored at 3 compartment sink.
The department's words
CHSC 114192 Observed hot water turned off at 3 compartment sink. Will use dishwasher until hot water is restored at 3 compartment sink.
EarlierJan 17, 2019Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Facility does not have a Food Manager Certification on file at the facility.
The department's words
CHSC 113947.1 Facility does not have a Food Manager Certification on file at the facility.
EarlierApr 5, 2018Routine inspectionGreen placard
2 violations listed, 0 marked critical.
Not critical (2)
Jackets/aprons found stored in the kitchen. Store in lockers provided. COS
The department's words
CHSC 114256.1 Jackets/aprons found stored in the kitchen. Store in lockers provided. COS
Corrected during the inspection
Do not move/remove placard. The security tape on the placards has been voided and placards moved. This is the second time placards have been tampered with.
The department's words
CHSC 113725.1 Do not move/remove placard. The security tape on the placards has been voided and placards moved. This is the second time placards have been tampered with.
EarlierAug 18, 2017Routine inspectionOnly Minor Violation(s) Found
3 violations listed, 0 marked critical.
Not critical (3)
Papertowel dispenser at front handwash sink is stuck. On order.
The department's words
CHSC 113953.2 Papertowel dispenser at front handwash sink is stuck. On order.
Food debris/dust noted 9n corners of kitchen. Clean thoroughly to prevent build up.
The department's words
CHSC 114268 Food debris/dust noted 9n corners of kitchen. Clean thoroughly to prevent build up.
Code CHSC 113725.1
The department's words
Code CHSC 113725.1
EarlierDec 29, 2016Routine inspectionNo Violation(s) Found
No violations listed in the data.
EarlierDec 29, 2016Routine inspectionGreen placard
No violations listed in the data.
EarlierDec 28, 2016Routine inspectionGreen placard
8 violations listed, 0 marked critical.
Not critical (8)
Shift manager could not find the Managers Food Safety Certification. It was posted in the office. COS
The department's words
CHSC 113947 Shift manager could not find the Managers Food Safety Certification. It was posted in the office. COS
Corrected during the inspection
Half eaten food observed in the kitchen. All employees must eat on breaks outside of the kitchen.
The department's words
CHSC 113977 Half eaten food observed in the kitchen. All employees must eat on breaks outside of the kitchen.
Provide hot (100F) water in a timely manner to the handwash sinks in the restroom.
The department's words
CHSC 114195 Provide hot (100F) water in a timely manner to the handwash sinks in the restroom.
Food accumulation noted at bottom of True refrigerator unit. Clean and maintain sanitary.
The department's words
CHSC 114175 Food accumulation noted at bottom of True refrigerator unit. Clean and maintain sanitary.
Thermometer missing in reach in refrigerator. Replace it. COS
The department's words
CHSC 114157 Thermometer missing in reach in refrigerator. Replace it. COS
Corrected during the inspection
Show 3 more
Placard at front door has been removed since the last inspection. Placard at rear door has been moved to a lower position. Do not move/remove placards. Removal of placard is unlawful and may result in suspension or revocation of permit.
The department's words
CHSC 113725.1 Placard at front door has been removed since the last inspection. Placard at rear door has been moved to a lower position. Do not move/remove placards. Removal of placard is unlawful and may result in suspension or revocation of permit.
Jackets found outside the lockers in the kitchen. Store all employee belongings inside the lockers provided.
The department's words
CHSC 114256.1 Jackets found outside the lockers in the kitchen. Store all employee belongings inside the lockers provided.
Post health permit in public view.
The department's words
CHSC 114381 Post health permit in public view.
EarlierApr 22, 2016Routine inspectionOnly Minor Violation(s) Found
2 violations listed, 0 marked critical.
Not critical (2)
Replace/repair loose vent plate cover at Delfield reach in refrigerator.
The department's words
CHSC 114175 Replace/repair loose vent plate cover at Delfield reach in refrigerator.
Placard has been removed. DO NOT MOVE/REMOVE PLACARD
The department's words
CHSC 113725.1 Placard has been removed. DO NOT MOVE/REMOVE PLACARD
EarlierSep 25, 2015Routine inspectionGreen placard
No violations listed in the data.
EarlierJun 3, 2014Routine inspectionOnly Minor Violation(s) Found
1 violation listed, 0 marked critical.
Not critical (1)
a.) At front handwash station: observed dirty dishes in sink. Sink may ONLY be used for handwashing. b.) At back handwash station: observed sink basin blocked by plugged-in electrical cord. Sink must be accessible at all times. Also - SAFETY hazard. Re-route electrical plug immediately to rectify both issues.
The department's words
CHSC 113953.1 a.) At front handwash station: observed dirty dishes in sink. Sink may ONLY be used for handwashing. b.) At back handwash station: observed sink basin blocked by plugged-in electrical cord. Sink must be accessible at all times. Also - SAFETY hazard. Re-route electrical plug immediately to rectify both issues.
Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Peet's Coffee & Tea, you can:
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Let Peet's Coffee & Tea know
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When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
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Address thisAbout this record
Search the county's inspection lookup for the name or license number L13392.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
Marin County gives each inspection a result, not a score, so there is no typical range to show.
Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.
- Inspection type
- Routine inspection
- Result
- Green placard
- Source
- Marin County Community Development Agency, Environmental Health Services
This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.