At a glance
CleanCleaver food safety systematic review results
What happened?
2problems found
2 problems found · Routine county inspection · Sep 8, 2017
Is that a lot?
We can't say yet. Too few places here have a number.
What was found out about Teavana?
It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.
- Facility lacks the required testing strips for quaternary ammonia. Provide strips. Ensure 200 ppm in sanitizing compartment. CHSC 114107How to fixFix it
- Cleaned food contact equipment (mugs etc.) are stored within 24 of the hand washing sink at the front counter. Provide a 6 inch stainless steel splashguard or move food contact equipment away from the sink. CHSC 114178How to fixFix it
Source: Marin County Community Development Agency, Environmental Health Services
We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.
Visit them directly at marincounty.gov (opens the department's site) · How we review
For Teavana's team
Is this your place?
Welcome, Teavana. We'll walk through this together, one item at a time. To log the fixes, claim Teavana first; we check that you run it.
Your whole team can help. Each person gets one next step, and everyone can see what's done.
This is my place: claim TeavanaWe'll help you get every item done. You don't have to do it alone.
We know an inspection can feel heavy, especially when it's busy.
Fix it together
Follow the steps for each item, with the rule beside it.
Next: Facility lacks the required testing strips for quaternary ammonia. Provide strips. Ensure 200 ppm in sanitizing compartment.The county found: “Facility lacks the required testing strips for quaternary ammonia. Provide strips. Ensure 200 ppm in sanitizing…”
Then the next one: Cleaned food contact equipment (mugs etc.) are stored within 24 of the hand washing sink at the front counter. Provide a 6 inch stainless steel splashguard or move food contact equipment away from the sink.
Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from our free guides, built on the FDA Food Code your state uses.
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What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
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Inspections
From Marin County Community Development Agency, Environmental Health Services · 2 inspections on record · Last checked Oct 6, 2026
The county lists no visits in the last 12 months.
In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.
Every visit
LatestSep 8, 2017Routine inspectionGreen placard
This one: Green placard, inspected Sep 8, 2017.
2 violations listed, 0 marked critical.
Not critical (2)
Facility lacks the required testing strips for quaternary ammonia. Provide strips. Ensure 200 ppm in sanitizing compartment.
The department's words
CHSC 114107 Facility lacks the required testing strips for quaternary ammonia. Provide strips. Ensure 200 ppm in sanitizing compartment.
Cleaned food contact equipment (mugs etc.) are stored within 24 of the hand washing sink at the front counter. Provide a 6 inch stainless steel splashguard or move food contact equipment away from the sink.
The department's words
CHSC 114178 Cleaned food contact equipment (mugs etc.) are stored within 24 of the hand washing sink at the front counter. Provide a 6 inch stainless steel splashguard or move food contact equipment away from the sink.
EarlierJul 26, 2016Routine inspectionGreen placard
5 violations listed, 0 marked critical.
Not critical (5)
The hand sink next to the three compartment sink lacked paper towels in the dispenser. Corrected.
The department's words
CHSC 113953.2 The hand sink next to the three compartment sink lacked paper towels in the dispenser. Corrected.
The front end hand sink is also used as a dump sink. Use the dump sink provided (the sink on the right). Take the strainer out of the hand sink.
The department's words
CHSC 113953.1 The front end hand sink is also used as a dump sink. Use the dump sink provided (the sink on the right). Take the strainer out of the hand sink.
There are boxes stored on the floor in the rear room. All items must be stored on ANSI/NSF approved shelving at least 6 inches off the floor. correct within 30 days.
The department's words
CHSC 114047 There are boxes stored on the floor in the rear room. All items must be stored on ANSI/NSF approved shelving at least 6 inches off the floor. correct within 30 days.
Facility lacks testing strips for quaternary ammonia. Provide strips and ensure sanitizer measured 200 ppm at the 3 compartment sink.
The department's words
CHSC 114107 Facility lacks testing strips for quaternary ammonia. Provide strips and ensure sanitizer measured 200 ppm at the 3 compartment sink.
The floor sink under the front hand sink does not completely drain. Standing water provided breeding sites for fruit flies. Repair to eliminate standing water.
The department's words
CHSC 114190 The floor sink under the front hand sink does not completely drain. Standing water provided breeding sites for fruit flies. Repair to eliminate standing water.
Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Teavana, you can:
Learn how these get fixed
Free, step-by-step guides for each item.
Let Teavana know
Ask for the manager. Teavana can only fix what it knows about.
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Complain directly to the health department
We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)
When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
About this record
Search the county's inspection lookup for the name or license number L11304.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
Marin County gives each inspection a result, not a score, so there is no typical range to show.
Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.
- Inspection type
- Routine inspection
- Result
- Green placard
- Source
- Marin County Community Development Agency, Environmental Health Services
This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.