At a glance
CleanCleaver food safety systematic review results
What happened?
7problems found
7 problems found · County inspection, Follow-up inspection · Mar 16, 2017
Is that a lot?
We can't say yet. Too few places here have a number.
What was found out about The English Garden?
It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.
- Observed food handler cooking and preparing tacos outside. All food preparation must be conducted indoors. Corrected. CHSC 113980How to fixFix it
- Ants observed on prep sink and front stainless counter. Thoroughly clean food debris, seal cracks, and eliminate ants. Do not use aerosol pesticide products CHSC 114259.1How to fixFix it
- Provide sanitizer testing strips for quaternary ammonia. Ensure 200 ppm in the 3 compartment sink. CHSC 114107How to fixFix it
Source: Marin County Community Development Agency, Environmental Health Services
We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.
Visit them directly at marincounty.gov (opens the department's site) · How we review
For The English Garden's team
Is this your place?
Welcome, The English Garden. We'll walk through this together, one item at a time. To log the fixes, claim The English Garden first; we check that you run it.
Your whole team can help. Each person gets one next step, and everyone can see what's done.
This is my place: claim The English GardenWe'll help you get every item done. You don't have to do it alone.
We know an inspection can feel heavy, especially when it's busy.
Fix it together
Follow the steps for each item, with the rule beside it.
Next: Observed food handler cooking and preparing tacos outside. All food preparation must be conducted indoors. Corrected.The county found: “Observed food handler cooking and preparing tacos outside. All food preparation must be conducted indoors. Corrected.”
Then the next one: Ants observed on prep sink and front stainless counter. Thoroughly clean food debris, seal cracks, and eliminate ants. Do not use aerosol pesticide products
Log it
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Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from our free guides, built on the FDA Food Code your state uses.
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What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
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Inspections
From Marin County Community Development Agency, Environmental Health Services · 2 inspections on record · Last checked Oct 6, 2026
The county lists no visits in the last 12 months.
In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.
Every visit
LatestMar 16, 2017Follow-up inspectionGreen placard
This one: Green placard, inspected Mar 16, 2017.
7 violations listed, 0 marked critical.
Not critical (7)
Observed food handler cooking and preparing tacos outside. All food preparation must be conducted indoors. Corrected.
The department's words
CHSC 113980 Observed food handler cooking and preparing tacos outside. All food preparation must be conducted indoors. Corrected.
Ants observed on prep sink and front stainless counter. Thoroughly clean food debris, seal cracks, and eliminate ants. Do not use aerosol pesticide products
The department's words
CHSC 114259.1 Ants observed on prep sink and front stainless counter. Thoroughly clean food debris, seal cracks, and eliminate ants. Do not use aerosol pesticide products
Provide sanitizer testing strips for quaternary ammonia. Ensure 200 ppm in the 3 compartment sink.
The department's words
CHSC 114107 Provide sanitizer testing strips for quaternary ammonia. Ensure 200 ppm in the 3 compartment sink.
Soap dispensers at the kitchen and restroom hand sink are broken. Repair or replace by 3.15.17.
The department's words
CHSC 114175 Soap dispensers at the kitchen and restroom hand sink are broken. Repair or replace by 3.15.17.
Flat top grill is not located under the hood. ensure 6 overhang on each side.
The department's words
CHSC 114149 Flat top grill is not located under the hood. ensure 6 overhang on each side.
Show 2 more
Install toilet paper in dispenser in the restroom.
The department's words
CHSC 114276 Install toilet paper in dispenser in the restroom.
Meat slicer observed soiled with food from the night before. Always clean equipment before closing for the night.
The department's words
CHSC 114115 Meat slicer observed soiled with food from the night before. Always clean equipment before closing for the night.
EarlierMar 10, 2017Routine inspectionGreen placard
13 violations listed, 0 marked critical.
Not critical (13)
Observed food handler touch raw ground beef patty then wipe hand with a paper towel and return to hamburger prep without first washing hands as is required. Always wash hands immediately after touching raw meat. Corrected.
The department's words
CHSC 113953.3 Observed food handler touch raw ground beef patty then wipe hand with a paper towel and return to hamburger prep without first washing hands as is required. Always wash hands immediately after touching raw meat. Corrected.
Kitchen hand sink lacked paper towels. Always provide paper towels in the towel dispenser. Temporarily corrected.
The department's words
CHSC 113953.2 Kitchen hand sink lacked paper towels. Always provide paper towels in the towel dispenser. Temporarily corrected.
Observed food handler washing his hands in the food prep sink. Use hand sink for hand washing at all times. Corrected.
The department's words
CHSC 113953.1 Observed food handler washing his hands in the food prep sink. Use hand sink for hand washing at all times. Corrected.
The following foods measured at unsafe temperatures: - marinated raw pork 47F stored in cooler - marinated raw chicken 48F stored in cooler. Potentially hazardous foods must be stored below 41F or above 135F. Placed in prep top.
The department's words
CHSC 113996 The following foods measured at unsafe temperatures: - marinated raw pork 47F stored in cooler - marinated raw chicken 48F stored in cooler. Potentially hazardous foods must be stored below 41F or above 135F. Placed in prep top.
Observed food handler cooking and preparing tacos outside. All food preparation must be conducted indoors. Corrected.
The department's words
CHSC 113980 Observed food handler cooking and preparing tacos outside. All food preparation must be conducted indoors. Corrected.
Show 8 more
Observed dead cockroaches in the glue board under prep sink. Ensure pest control continues to perform service and clean all food debris daily.
The department's words
CHSC 114259.1 Observed dead cockroaches in the glue board under prep sink. Ensure pest control continues to perform service and clean all food debris daily.
Cilantro, onions, and cabbage offered for customer self service lacks lids or sneeze guards. Correct today.
The department's words
CHSC 114077 Cilantro, onions, and cabbage offered for customer self service lacks lids or sneeze guards. Correct today.
Three compartment sink is dirty. Clean and use this sink for ware washing.
The department's words
CHSC 114095 Three compartment sink is dirty. Clean and use this sink for ware washing.
Provide sanitizer testing strips for quaternary ammonia. Ensure 200 ppm in the 3 compartment sink.
The department's words
CHSC 114107 Provide sanitizer testing strips for quaternary ammonia. Ensure 200 ppm in the 3 compartment sink.
Soap dispensers a the kitchen and restroom hand sink are broken. Repair or replace by 3.15.17.
The department's words
CHSC 114175 Soap dispensers a the kitchen and restroom hand sink are broken. Repair or replace by 3.15.17.
Flat top grill is not located under the hood. ensure 6 overhang on each side.
The department's words
CHSC 114149 Flat top grill is not located under the hood. ensure 6 overhang on each side.
Multi-use wiping cloths observed stored on counter tops. Store in 200 ppm quaternary ammonia when not in use. Corrected.
The department's words
CHSC 114185.1 Multi-use wiping cloths observed stored on counter tops. Store in 200 ppm quaternary ammonia when not in use. Corrected.
Install toilet paper in dispenser in the restroom.
The department's words
CHSC 114276 Install toilet paper in dispenser in the restroom.
Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of The English Garden, you can:
Learn how these get fixed
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Ask for the manager. The English Garden can only fix what it knows about.
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Complain directly to the health department
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When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
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See the plan to fix each item and show what you did.
Address thisAbout this record
Search the county's inspection lookup for the name or license number L14926.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
Marin County gives each inspection a result, not a score, so there is no typical range to show.
Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.
- Inspection type
- Follow-up inspection
- Result
- Green placard
- Source
- Marin County Community Development Agency, Environmental Health Services
This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.