At a glance
CleanCleaver food safety systematic review results
What happened?
1problem found
1 problem found · Routine county inspection · Feb 26, 2025
Is that a lot?
We can't say yet. Too few places here have a number.
What was found out about Urban Remedy 1?
It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.
- Macro bowl contains potentially hazardous ingredients, such as quinoa. This salad has an external temperature of 48.2 degrees F. Vegan caesar with chickpea croutons also 48.2 degrees F. CHSC 113996How to fixFix it
Source: Marin County Community Development Agency, Environmental Health Services
We review Marin County health data to make this report. We are not the Marin County Community Development Agency, Environmental Health Services.
Visit them directly at marincounty.gov (opens the department's site) · How we review
For Urban Remedy 1's team
Is this your place?
Welcome, Urban Remedy 1. We'll walk through this together, one item at a time. To log the fixes, claim Urban Remedy 1 first; we check that you run it.
Your whole team can help. Each person gets one next step, and everyone can see what's done.
This is my place: claim Urban Remedy 1We'll help you get every item done. You don't have to do it alone.
We know an inspection can feel heavy, especially when it's busy.
Fix it together
Follow the steps for each item, with the rule beside it.
Next: Macro bowl contains potentially hazardous ingredients, such as quinoa. This salad has an external temperature of 48.2 degrees F. Vegan caesar with chickpea croutons also 48.2 degrees F.The county found: “Macro bowl contains potentially hazardous ingredients, such as quinoa. This salad has an external temperature of 48.2…”
Then the next one.
Log it
Your team logs the fix on their phones, with the time and who did it.
Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from our free guides, built on the FDA Food Code your state uses.
Want to join the restaurants in Marin County that keep their kitchens clean and put their guests' health first?
Claim Urban Remedy 1We'll set it up with you. 25 days free.
Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.
Do you work there, and someone else owns it? I work there
What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
Not your place?
CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.
25 days free. Cancel anytime.
Inspections
From Marin County Community Development Agency, Environmental Health Services · 8 inspections on record · Last checked Oct 6, 2026
The county lists no visits in the last 12 months.
In the county's data, most inspections are labeled semi-yearly, then yearly; a follow-up visit comes after violations.
Every visit
LatestFeb 26, 2025Routine inspectionGreen placard
This one: Green placard, inspected Feb 26, 2025.
1 violation listed, 0 marked critical.
Not critical (1)
Macro bowl contains potentially hazardous ingredients, such as quinoa. This salad has an external temperature of 48.2 degrees F. Vegan caesar with chickpea croutons also 48.2 degrees F.
The department's words
CHSC 113996 Macro bowl contains potentially hazardous ingredients, such as quinoa. This salad has an external temperature of 48.2 degrees F. Vegan caesar with chickpea croutons also 48.2 degrees F.
EarlierMar 19, 2024Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Paper towel dispenser by kitchen hand wash sink is empty. Replenish paper towel dispenser. Soap doesn't dispense from mounted dispenser. Replenish soap dispenser. Repair/replace if unable to replenish soap and paper towel dispensers. No soap or paper towels inside mounted dispensers in the restroom. Replenish soap and paper towel dispensers. If they are broken, or you are unable to fill them due to lack of a key, replace dispensers. Soap is available in large pump container and paper towels are on top of dispenser. Observed bar soap by kitchen hand wash sink. Bar soap isn't allowed. Remove bar soap from the facility.
The department's words
CHSC 113953.2 Paper towel dispenser by kitchen hand wash sink is empty. Replenish paper towel dispenser. Soap doesn't dispense from mounted dispenser. Replenish soap dispenser. Repair/replace if unable to replenish soap and paper towel dispensers. No soap or paper towels inside mounted dispensers in the restroom. Replenish soap and paper towel dispensers. If they are broken, or you are unable to fill them due to lack of a key, replace dispensers. Soap is available in large pump container and paper towels are on top of dispenser. Observed bar soap by kitchen hand wash sink. Bar soap isn't allowed. Remove bar soap from the facility.
EarlierDec 29, 2022Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
No soap in mounted restroom dispenser. No paper towels in restroom dispenser. Replenish soap and paper towel dispensers.
The department's words
CHSC 113953.2 No soap in mounted restroom dispenser. No paper towels in restroom dispenser. Replenish soap and paper towel dispensers.
EarlierMar 23, 2021Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Potentially hazardous foods in two door Delfield refrigerator in kitchen measured 42.1 - 48.4 degrees F.
The department's words
CHSC 113996 Potentially hazardous foods in two door Delfield refrigerator in kitchen measured 42.1 - 48.4 degrees F.
EarlierJan 27, 2020Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Two door True glass refrigerator thermometer is mounted to back of unit.
The department's words
CHSC 114157 Two door True glass refrigerator thermometer is mounted to back of unit.
EarlierDec 19, 2018Routine inspectionGreen placard
1 violation listed, 0 marked critical.
Not critical (1)
Place soap inside mounted soap dispenser in restroom.
The department's words
CHSC 113953 Place soap inside mounted soap dispenser in restroom.
EarlierFeb 6, 2018Follow-up inspectionGreen placard
No notes were taken, but there was an interaction, likely addressing some or all of the prior report. No inspector comment was found. See the official report (opens the department's site) for more information.
EarlierFeb 1, 2018Routine inspectionGreen placard
3 violations listed, 1 marked critical.
Critical (1)
Marked critical by Marin County Community Development Agency, Environmental Health Services
Six pack of hardboiled eggs in two door refrigerator measured 53 - 59 degrees Fahrenheit and six pack of hardboiled eggs in grab and - go refrigerator in retail area measured 56-58 degrees Fahrenheit. Hardboiled eggs voluntarily discarded - see VCD sheet.
The department's words
CHSC 113996 Six pack of hardboiled eggs in two door refrigerator measured 53 - 59 degrees Fahrenheit and six pack of hardboiled eggs in grab and - go refrigerator in retail area measured 56-58 degrees Fahrenheit. Hardboiled eggs voluntarily discarded - see VCD sheet.
Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.
Not critical (2)
Observed uncovered samples on front counter and in grab and go refrigerator. Samples on counter covered during inspection and uncovered beverage samples in grab and go case were removed from the refrigerator.
The department's words
CHSC 114060 Observed uncovered samples on front counter and in grab and go refrigerator. Samples on counter covered during inspection and uncovered beverage samples in grab and go case were removed from the refrigerator.
Thermometer in grab and go refrigerator is not in easily visible location.
The department's words
CHSC 114157 Thermometer in grab and go refrigerator is not in easily visible location.
Source: Marin County Community Development Agency, Environmental Health Services. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Urban Remedy 1, you can:
Learn how these get fixed
Free, step-by-step guides for each item.
Let Urban Remedy 1 know
Ask for the manager. Urban Remedy 1 can only fix what it knows about.
The department lists no phone for this place.
Share this page
Use CleanCleaver at home
Families clean together. Chores and food dates for everyone at home.
Complain directly to the health department
We are not the health department. You can report to them on their site. Report to Marin County Community Development Agency, Environmental Health Services (opens the department's site)
When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
Do you work at or run Urban Remedy 1?
See the plan to fix each item and show what you did.
Address thisAbout this record
Search the county's inspection lookup for the name or license number L15337.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
Marin County gives each inspection a result, not a score, so there is no typical range to show.
Marin County posts a green, yellow or red placard after an inspection, and gives no score. In the county's own inspection data, inspectors write "Green (Pass) placard posted" and "a yellow placard is posted due to the multiple major violations observed". We could not read a county page that lists what each color needs, so ask the department.
- Inspection type
- Routine inspection
- Result
- Green placard
- Source
- Marin County Community Development Agency, Environmental Health Services
This is not an official ranking or grade. See the official source: Marin County Community Development Agency, Environmental Health Services (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.