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Del Mar High School-Gym Concessions

Other food place · San Jose, CA

5 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

2 problems found · Routine county inspection · Sep 17, 2026

Is that a lot?

Most food places here got 2 to 15 points taken off. Del Mar High School-Gym Concessions got about the same as most.

Compared with 9,600 Santa Clara County food places. Each place's last routine inspection counts.

What was found out about Del Mar High School-Gym Concessions?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Plan review K48How to fixFix it
  2. No hot or cold water at a sink K21How to fixFix it

See all 2 items ↓

Source: County of Santa Clara Department of Environmental Health

We review Santa Clara County health data to make this report. We are not the County of Santa Clara Department of Environmental Health.

Which one are you?

For Del Mar High School-Gym Concessions' team

Is this your place?

Welcome, Del Mar High School-Gym Concessions. We'll walk through this together, one item at a time. To log the fixes, claim Del Mar High School-Gym Concessions first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Del Mar High School-Gym Concessions

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from the rule it names: Food Code 2-301.15.

Want to join the restaurants in Santa Clara County that keep their kitchens clean and put their guests' health first?

Claim Del Mar High School-Gym Concessions

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

25 days free. Cancel anytime.

Inspections

From County of Santa Clara Department of Environmental Health · 5 inspections on record · Last checked Oct 6, 2026

The county visited 2 times in the last 12 months (2 routine).

Fewer points taken off than last time (6 → 5). That takes a team.

Points taken off at each routine inspection
Oct 24, 2024: 6Mar 24, 2025: 8Oct 24, 2025: 6Sep 17, 2026: 566520242026

Every visit

  1. LatestSep 17, 2026Routine inspection95 out of 100 (Green placard)

    This one: 95 out of 100 (Green placard), inspected Sep 17, 2026.

    2 violations listed, 0 marked critical.

    Not critical (2)

    • Plan review

      The department's words

      K48 Plan review

      Posted permit had expired. [CA] Ensure most recent permit shall be posted.

    • No hot or cold water at a sink

      The department's words

      K21 Hot and cold water available

      Measured water temperature holding at 71F at hand wash station. Observed no food service at time of inspection. [CA] Provide an adequate, pressurized, potable supply of warm water to be held between 100F - 108F. Note: Facility is rarely used.

      Food Code 5-103.11

      How can a restaurant or home fix this?

      In CleanCleaver: Log hand sink and dish water temperatures

      Hot and cold water at every sink

      In CleanCleaver: Log hand sink and dish water temperatures

      Fix and log it now

      Are you Del Mar High School-Gym Concessions? Fix it

  2. EarlierApr 8, 2026Routine inspectionNo score given

    1 violation listed, 0 marked critical.

    Not critical (1)

    • No hot or cold water at a sink

      The department's words

      K21 Hot and cold water available

      Measured water holding at 72F at hand wash sink. Per operator, this location is rarely used. [CA] Provide an adequate, pressurized, potable supply of warm water to be held between 100F - 108F.

  3. EarlierOct 24, 2025Routine inspection94 out of 100 (Green placard)

    2 violations listed, 0 marked critical.

    Not critical (2)

    • Hand sink not ready to use

      The department's words

      K06 Adequate handwash facilities supplied, accessible

      Found paper towel stored outside of mounted dispenser. [CA] Single-use sanitary towels shall be provided in dispensers.

    • No hot or cold water at a sink

      The department's words

      K21 Hot and cold water available

      Measured water temperature holding at 82F at hand wash station. Per operator, this location is rarely used. [CA] Provide an adequate, pressurized, potable supply of warm water to be held between 100F - 108F.

  4. EarlierMar 24, 2025Routine inspection92 out of 100 (Green placard)

    1 violation listed, 1 marked critical.

    Critical (1)

    • Marked critical by County of Santa Clara Department of Environmental Health

      Hand sink not ready to use

      The department's words

      K06 Adequate handwash facilities supplied, accessible

      Lacking single use paper towels at the ONLY hand wash station in concession stand. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels. [COS] Operator directed to restock.

      Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.

  5. EarlierOct 24, 2024Routine inspection94 out of 100 (Green placard)

    2 violations listed, 0 marked critical.

    Not critical (2)

    • No hot or cold water at a sink

      The department's words

      K21 Hot and cold water available

      Measured water temperature holding at 73F at ONLY hand wash station in prep area. Note: At time of inspection, no food service conducted. Per operator, gym concession opens only during games. [CA] Provide an adequate pressurized, potable supply of warm water to be held between 100F - 108F. ** Facility is hereby given a 48 hour notice to provide warm water to hand wash station.**

    • Hand sink not ready to use

      The department's words

      K06 Adequate handwash facilities supplied, accessible

      Found paper towel stored outside of mounted dispenser at hand wash station in prep area. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels. [COS] Operator restocked dispenser.

Source: County of Santa Clara Department of Environmental Health. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Del Mar High School-Gym Concessions, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    • No hot or cold water at a sink In CleanCleaver: Log hand sink and dish water temperatures

    Open the steps here

  2. Call Del Mar High School-Gym Concessions

    Ask for the manager. Del Mar High School-Gym Concessions can only fix what it knows about.

    Call Del Mar High School-Gym Concessions: (408) 558-3033

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to County of Santa Clara Department of Environmental Health (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Del Mar High School-Gym Concessions?

See the plan to fix each item and show what you did.

Address this

About this record

Opens the county's own page for this place.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

100 means the inspector found no problems. Santa Clara County takes points off for each problem. Big ones take off more.

The county posts a green, yellow or red placard after each inspection, and gives routine inspections a score. In the county's data, a routine inspection with no violations listed scored 100, and the score drops as violations are found. The county's page does not say which scores or findings give each color: ask the department.

Inspection type
Routine inspection
Result
95 out of 100 (Green placard)
Source
County of Santa Clara Department of Environmental Health

This is not an official ranking or grade. See the official source: County of Santa Clara Department of Environmental Health (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Del Mar High School-Gym Concessions

When was Del Mar High School-Gym Concessions last inspected?

The county last inspected Del Mar High School-Gym Concessions on Sep 17, 2026. It was a routine inspection.

What did the county find at Del Mar High School-Gym Concessions?

The county listed 2 violations on Sep 17, 2026: Plan review and No hot or cold water at a sink.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Sep 17, 2026, the county marked none as critical.