Kneaded Bakery And Catering @ Rebekah Children's Services Kitchen #2

For Kneaded Bakery And Catering @ Rebekah Children's Services Kitchen #2's team

Is this your place?

Welcome, Kneaded Bakery And Catering @ Rebekah Children's Services Kitchen #2. We'll walk through this together, one item at a time. To log the fixes, claim Kneaded Bakery And Catering @ Rebekah Children's Services Kitchen #2 first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

1. 1

   Fix it together

   Follow the steps for each item, with the rule beside it.

   Next: Food-contact surfaces not cleaned or sanitized right

   The county found: “Dish washer was measured at 0PPM at the time of inspection. No active ware-washing. [CA] Maintain chlorine in…”

   First step: Clean first, then sanitize

   Then the next one.

2. 2

   Log it

   Your team logs the fix on their phones, with the time and who did it.

   Claim Kneaded Bakery And Catering @ Rebekah Children's Services Kitchen #2 to log it
3. 3

   Show what you did

   Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from the rule it names: Food Code 4-603.16.

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.