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Noah's New York Bagels #2121

Other food place · Los Gatos, CA

2 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

5 problems found · Routine county inspection · Apr 2, 2026

Is that a lot?

Most food places here got 2 to 15 points taken off. Noah's New York Bagels #2121 got about the same as most.

Compared with 9,600 Santa Clara County food places. Each place's last routine inspection counts.

What was found out about Noah's New York Bagels #2121?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. No backflow test on file K41How to fixFix it
  2. Hood filters need cleaning K38How to fixFix it
  3. Shelves and surfaces need cleaning K33How to fixFix it

See all 5 items ↓

Source: County of Santa Clara Department of Environmental Health

We review Santa Clara County health data to make this report. We are not the County of Santa Clara Department of Environmental Health.

Which one are you?

For Noah's New York Bagels #2121's team

Is this your place?

Welcome, Noah's New York Bagels #2121. We'll walk through this together, one item at a time. To log the fixes, claim Noah's New York Bagels #2121 first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Noah's New York Bagels #2121

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from the rule it names: Food Code 6-501.112, Food Code 3-304.14, Food Code 2-301.15.

Try it yourself

Fix and log it: Pests seen inside: roaches

A practice run. Nothing is saved. Tap each step when it's done.

0 of 3 done

What to do

From Food Code 6-501.112

Logged

That's one done. We'll be here for the next.

What people see now

Today, people see the department's words and nothing from you.

What people see after you fix and log it

Example reply

CleanCleaverBusiness reply

Your business replied to this with the public statement:

We fixed this the same day. Now our team logs it on their phones at open and close.

The date of your reply

This is not an official update to the health inspection report. The county's record is unchanged.

Most kitchens get something cited at some point. What people remember is that you fixed it.

Want to join the restaurants in Santa Clara County that keep their kitchens clean and put their guests' health first?

Claim Noah's New York Bagels #2121

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

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Inspections

From County of Santa Clara Department of Environmental Health · 2 inspections on record · Last checked Oct 6, 2026

The county visited once in the last 12 months (1 routine).

Points taken off at each routine inspection
May 8, 2025: 9Apr 2, 2026: 1191120252026

Every visit

  1. LatestApr 2, 2026Routine inspection89 out of 100 (Green placard)

    This one: 89 out of 100 (Green placard), inspected Apr 2, 2026.

    5 violations listed, 0 marked critical.

    Not critical (5)

    • No backflow test on file

      The department's words

      K41 Plumbing approved, installed, in good repair; proper backflow devices

      Observed the floor drains to have drain pipes inside them. [CA] Provide air gaps between the floor drain and the pipe.

      Food Code 5-205.15

      How can a restaurant or home fix this?

      In CleanCleaver: Backflow device test

      Backflow test on file

      In CleanCleaver: Backflow device test

      Fix and log it now

      Are you Noah's New York Bagels #2121? Fix it

    • Hood filters need cleaning

      The department's words

      K38 Adequate ventilation/lighting; designated areas, use

      The lighting above the prep line is n/beverage prep line. ot turning on and it is dim. [CA] Repair the lighting above the food and beverage prep line. There are several small holes in the walls. [CA] Close the holes to help keep out any insects from coming into the kitchen from the walls.

      Food Code 6-501.14

      How can a restaurant or home fix this?

      In CleanCleaver: Hood filters

      Hood filters clean

      In CleanCleaver: Hood filters

      Fix and log it now

      Are you Noah's New York Bagels #2121? Fix it

    • Shelves and surfaces need cleaning

      The department's words

      K33 Nonfood contact surfaces clean

      Food Code 4-602.13

      How can a restaurant or home fix this?

      In CleanCleaver: Check a room top to bottom

      Shelves, handles and outsides of equipment clean

      In CleanCleaver: Check a room top to bottom

      Fix and log it now

      Are you Noah's New York Bagels #2121? Fix it

    • Pests seen inside: roaches

      The department's words

      K23 No rodents, insects, birds, or animals

      The cockroach sticky board is full. [CA] Replace the boards. Continue with the pest control service and take effective measures to eliminate the cockroaches from inside the facility. Protect food from contamination.

      Food Code 6-501.111

      How can a restaurant or home fix this?

      What to do

      • Any sign of mice, rats or roaches: act now. Protect or throw out affected food, clean the area, and call the pest control operator the same day.
      • Flies or ants in food areas: act within 24 hours.
      • Insects in food: throw that food out and check the stock around it.

      From Food Code 6-501.112

      What NOT to do

      3 more steps in the full guide Read the free guide

      Signs of pests and what to do

      The full guide has 3 more parts. Sign up to open the full guide in the app.

      Fix and log it now

      Are you Noah's New York Bagels #2121? Fix it

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K45 Floor, walls, ceilings: built,maintained, clean

      The floor under equipment has debris. [CA] Take effective measures to keep the floors clean under equipment. Observed the sinks to have accumulation. [CA] Clean the floor drains.

      Food Code 6-101.11

      How can a restaurant or home fix this?

      In CleanCleaver: Sweep and mop

      Floors, walls and ceilings clean and in repair

      In CleanCleaver: Sweep and mop

      Fix and log it now

      Are you Noah's New York Bagels #2121? Fix it

  2. EarlierMay 8, 2025Routine inspection91 out of 100 (Green placard)

    4 violations listed, 0 marked critical.

    Not critical (4)

    • Wiping cloths left out of sanitizer

      The department's words

      K40 Wiping cloths: properly used, stored

      The sanitizer in the towel bucket is at about 0-100 quat. [CA] Be sure they are kept at 200ppm quat.

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K45 Floor, walls, ceilings: built,maintained, clean

      The walls around the janitors sink are soiled and one side is falling apart. [CA] Repair that wall and clean the walls around the area. The ceilings are turning brown from the smoke. [CA] Clean the ceilings and check that the hood and fans are working properly.

    • Equipment in poor repair

      The department's words

      K35 Equipment, utensils: Approved, in good repair, adequate capacity

      The walk in freezer has soiled floor. It has thick encrusted accumulation on the floors, especially in the corners and against the walls. [CA] Thoroughly clean and scrape of the accumulation on the walk in cooler floor.

    • Hand sink not ready to use

      The department's words

      K06 Adequate handwash facilities supplied, accessible

      Observed one of the hand sinks to not be working and have water in the sink. [CA] Clean out the standing water and repair the hand sink.

Source: County of Santa Clara Department of Environmental Health. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Noah's New York Bagels #2121, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    • No backflow test on file In CleanCleaver: Backflow device test
    • Hood filters need cleaning In CleanCleaver: Hood filters
    • Shelves and surfaces need cleaning In CleanCleaver: Check a room top to bottom
    • Pests seen inside: roaches Read the free guide
    • Floors, walls or ceilings need cleaning or repair In CleanCleaver: Sweep and mop

    Open the steps here

  2. Call Noah's New York Bagels #2121

    Ask for the manager. Noah's New York Bagels #2121 can only fix what it knows about.

    Call Noah's New York Bagels #2121: (408) 358-5895

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to County of Santa Clara Department of Environmental Health (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Noah's New York Bagels #2121?

See the plan to fix each item and show what you did.

Address this

About this record

Opens the county's own page for this place.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

100 means the inspector found no problems. Santa Clara County takes points off for each problem. Big ones take off more.

The county posts a green, yellow or red placard after each inspection, and gives routine inspections a score. In the county's data, a routine inspection with no violations listed scored 100, and the score drops as violations are found. The county's page does not say which scores or findings give each color: ask the department.

Inspection type
Routine inspection
Result
89 out of 100 (Green placard)
Source
County of Santa Clara Department of Environmental Health

This is not an official ranking or grade. See the official source: County of Santa Clara Department of Environmental Health (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Noah's New York Bagels #2121

When was Noah's New York Bagels #2121 last inspected?

The county last inspected Noah's New York Bagels #2121 on Apr 2, 2026. It was a routine inspection.

What did the county find at Noah's New York Bagels #2121?

The county listed 5 violations on Apr 2, 2026: No backflow test on file; Hood filters need cleaning; and Shelves and surfaces need cleaning, and 2 more.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Apr 2, 2026, the county marked none as critical.