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North Trophy Kitchen Stand - Level 500

Other food place · Santa Clara, CA

4 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

1 problem found · Routine county inspection · Sep 27, 2026

Is that a lot?

Most food places here got 2 to 15 points taken off. North Trophy Kitchen Stand - Level 500 got about the same as most.

Compared with 9,600 Santa Clara County food places. Each place's last routine inspection counts.

What was found out about North Trophy Kitchen Stand - Level 500?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Utensils or dishes stored wet or unwashed K36How to fixFix it

See all 1 item ↓

Source: County of Santa Clara Department of Environmental Health

We review Santa Clara County health data to make this report. We are not the County of Santa Clara Department of Environmental Health.

Which one are you?

For North Trophy Kitchen Stand - Level 500's team

Is this your place?

Welcome, North Trophy Kitchen Stand - Level 500. We'll walk through this together, one item at a time. To log the fixes, claim North Trophy Kitchen Stand - Level 500 first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim North Trophy Kitchen Stand - Level 500

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

Want to join the restaurants in Santa Clara County that keep their kitchens clean and put their guests' health first?

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Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

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Inspections

From County of Santa Clara Department of Environmental Health · 4 inspections on record · Last checked Oct 6, 2026

The county visited 4 times in the last 12 months (3 routine, 1 other).

Points taken off at each routine inspection
Nov 24, 2025: 0Sep 27, 2026: 20220252026

Every visit

  1. LatestSep 27, 2026Routine inspection98 out of 100 (Green placard)

    This one: 98 out of 100 (Green placard), inspected Sep 27, 2026.

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Utensils or dishes stored wet or unwashed

      The department's words

      K36 Equipment, utensils, linens: Proper storage and use

      Ice cream scoops stored in a bowl inside the hand wash sink. [CA] Discontinue use of the hand wash sink as a dipper well. Provide an alternative solution for ice cream scoops (heated counter top dipper well).

      Food Code 4-901.11

      How can a restaurant or home fix this?

      In CleanCleaver: Check a room top to bottom

      Utensils and dishes stored clean and dry

      In CleanCleaver: Check a room top to bottom

      Fix and log it now

      Are you North Trophy Kitchen Stand - Level 500? Fix it

  2. EarlierJun 19, 2026Routine inspectionGreen placard

    No violations listed in the data.

  3. EarlierFeb 8, 2026Risk Factor InspectionGreen placard

    No notes were taken, but there was an interaction, likely addressing some or all of the prior report. No inspector comment was found. See the official report (opens the department's site) for more information.

  4. EarlierNov 24, 2025Routine inspection100 out of 100 (Green placard)

    No violations listed in the data.

Source: County of Santa Clara Department of Environmental Health. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of North Trophy Kitchen Stand - Level 500, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    • Utensils or dishes stored wet or unwashed In CleanCleaver: Check a room top to bottom

    Open the steps here

  2. Let North Trophy Kitchen Stand - Level 500 know

    Ask for the manager. North Trophy Kitchen Stand - Level 500 can only fix what it knows about.

    The department lists no phone for this place.

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to County of Santa Clara Department of Environmental Health (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run North Trophy Kitchen Stand - Level 500?

See the plan to fix each item and show what you did.

Address this

About this record

Opens the county's own page for this place.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

100 means the inspector found no problems. Santa Clara County takes points off for each problem. Big ones take off more.

The county posts a green, yellow or red placard after each inspection, and gives routine inspections a score. In the county's data, a routine inspection with no violations listed scored 100, and the score drops as violations are found. The county's page does not say which scores or findings give each color: ask the department.

Inspection type
Routine inspection
Result
98 out of 100 (Green placard)
Source
County of Santa Clara Department of Environmental Health

This is not an official ranking or grade. See the official source: County of Santa Clara Department of Environmental Health (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about North Trophy Kitchen Stand - Level 500

When was North Trophy Kitchen Stand - Level 500 last inspected?

The county last inspected North Trophy Kitchen Stand - Level 500 on Sep 27, 2026. It was a routine inspection.

What did the county find at North Trophy Kitchen Stand - Level 500?

The county listed 1 violation on Sep 27, 2026: Utensils or dishes stored wet or unwashed.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Sep 27, 2026, the county marked none as critical.