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Picnic Grove

Other food place · Gilroy, CA

2 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

8 problems found · Routine county inspection · Sep 7, 2026

Is that a lot?

Most food places here got 2 to 15 points taken off. Picnic Grove got more than most.

Compared with 9,600 Santa Clara County food places. Each place's last routine inspection counts.

What was found out about Picnic Grove?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Hood filters need cleaning K38How to fixFix it
  2. Restroom not stocked or needs cleaning K43How to fixFix it
  3. No hot or cold water at a sink K21How to fixFix it

See all 8 items ↓

Source: County of Santa Clara Department of Environmental Health

We review Santa Clara County health data to make this report. We are not the County of Santa Clara Department of Environmental Health.

Which one are you?

For Picnic Grove's team

Is this your place?

Welcome, Picnic Grove. We'll walk through this together, one item at a time. To log the fixes, claim Picnic Grove first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Picnic Grove

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from the rule it names: Food Code 6-301.11, Food Code 3-302.11, Food Code 2-301.15.

Try it yourself

Fix and log it: Restroom not stocked or needs cleaning

A practice run. Nothing is saved. Tap each step when it's done.

0 of 3 done

Check the restroom

From Food Code 6-301.11

Logged

That's one done. We'll be here for the next.

What people see now

Today, people see the department's words and nothing from you.

What people see after you fix and log it

Example reply

CleanCleaverBusiness reply

Your business replied to this with the public statement:

We fixed this the same day. Now our team logs it on their phones at open and close.

The date of your reply

This is not an official update to the health inspection report. The county's record is unchanged.

Most kitchens get something cited at some point. What people remember is that you fixed it.

Want to join the restaurants in Santa Clara County that keep their kitchens clean and put their guests' health first?

Claim Picnic Grove

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

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Inspections

From County of Santa Clara Department of Environmental Health · 2 inspections on record · Last checked Oct 6, 2026

The county visited once in the last 12 months (1 routine).

Points taken off at each routine inspection
May 17, 2025: 13Sep 7, 2026: 18131820252026

Every visit

  1. LatestSep 7, 2026Routine inspection82 out of 100 (Green placard)

    This one: 82 out of 100 (Green placard), inspected Sep 7, 2026.

    8 violations listed, 0 marked critical.

    Not critical (8)

    • Hood filters need cleaning

      The department's words

      K38 Adequate ventilation/lighting; designated areas, use

      THE VENTILATION IS NOT WORKING IN THE MEN'S RESTROOM. [CA] REPAIR THE VENTILATION.

      Food Code 6-501.14

      How can a restaurant or home fix this?

      In CleanCleaver: Hood filters

      Hood filters clean

      In CleanCleaver: Hood filters

      Fix and log it now

      Are you Picnic Grove? Fix it

    • Restroom not stocked or needs cleaning

      The department's words

      K43 Toilet facilities: properly constructed, supplied, cleaned

      ONE OF THE STALL DOORS IS BROKEN AND OFF THE HINGES. [CA] REPAIR THE DOOR.

      Food Code 6-302.11

      How can a restaurant or home fix this?

      Check the restroom

      • Soap, paper towels or a dryer, toilet paper and warm water at every restroom sink.
      • The door closes by itself.
      • After the toilet: wash in the restroom, then wash again at the kitchen sink.

      From Food Code 6-301.11

      Clean it on a schedule

      5 more steps in the full guide Read the free guide

      Restrooms, mops and rags

      The full guide has 5 more parts. Sign up to open the full guide in the app.

      Fix and log it now

      Are you Picnic Grove? Fix it

    • No hot or cold water at a sink

      The department's words

      K21 Hot and cold water available

      THE HOT WATER AT MENS AND WOMENS RESTROOMS IS AT 65F. [CA] PROVIDE HOT WATER AT 100F. THE COLD WATER AT THE 3 COMPARTMENT SINK IS NOT DISPENSED. [CA] ENSURE COLD WATER IS DISPENSED.

      Food Code 5-103.11

      How can a restaurant or home fix this?

      In CleanCleaver: Log hand sink and dish water temperatures

      Hot and cold water at every sink

      In CleanCleaver: Log hand sink and dish water temperatures

      Fix and log it now

      Are you Picnic Grove? Fix it

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K45 Floor, walls, ceilings: built,maintained, clean

      FOUND THE WALLS, CEILINGS AND FLOORS IN DISREPAIR IN BOTH RESTROOMS.

      Food Code 6-101.11

      How can a restaurant or home fix this?

      In CleanCleaver: Sweep and mop

      Floors, walls and ceilings clean and in repair

      In CleanCleaver: Sweep and mop

      Fix and log it now

      Are you Picnic Grove? Fix it

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K44 Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

      FOUND GAPS THROUGHOUT THE FOOD PREP ROOM UNDER THE DOORS, MISSING SCREENS, ON THE CEILING. [CA] ENSURE THAT THE GAPS ARE NO LARGER THAN A QUARTER OF AN INCH. PROVIDE SCREENS.

      Food Code 6-101.11

      How can a restaurant or home fix this?

      In CleanCleaver: Sweep and mop

      Floors, walls and ceilings clean and in repair

      In CleanCleaver: Sweep and mop

      Fix and log it now

      Are you Picnic Grove? Fix it

    Show 3 more
    • Raw food not kept apart from ready-to-eat food

      The department's words

      K27 Food separated and protected

      FOUND THE CONDIMENTS IN A CABINET WITHOUT DOOR. [CA] PROVIDE A DOOR.

      Food Code 3-302.11

      How can a restaurant or home fix this?

      Top to bottom

      • 1. Top: ready-to-eat food (salads, desserts, cut fruit, cooked leftovers, deli meat, cheese, drinks)
      • 2. Raw fish and seafood (cooked to 145°F)
      • 3. Whole cuts of beef, pork and lamb; raw shell eggs (145°F)

      From Food Code 3-302.11

      Keep raw meat types apart

      3 more steps in the full guide Read the free guide

      Fridge and freezer storage order

      The full guide has 3 more parts. Sign up to open the full guide in the app.

      Fix and log it now

      Are you Picnic Grove? Fix it

    • Signs posted; last inspection report available

      The department's words

      K47 Signs posted; last inspection report available

      MISSING HAND WASH SIGNS FOR BOTH RESTROOMS. [CA] PROVIDE SIGNS.

    • Hand sink not ready to use

      The department's words

      K06 Adequate handwash facilities supplied, accessible

      FOUND THE COVER FOR THE PAPER TOWELS IN THE FOOD PREP AREA MISSING. [CA] PROVIDE COVER.

      Food Code 5-205.11

      How can a restaurant or home fix this?

      Hand sinks are for hands only

      • Wash only at a handwashing sink.
      • Never wash hands in the dish sink, a food prep sink, a mop sink, or a drink cooler.
      • Never dump drinks, rinse utensils or fill pitchers at the hand sink.

      From Food Code 2-301.15

      Soap and hand sanitizer

      4 more steps in the full guide Read the free guide

      Handwashing

      The full guide has 4 more parts. Sign up to open the full guide in the app.

      Fix and log it now

      Are you Picnic Grove? Fix it

  2. EarlierMay 17, 2025Routine inspection87 out of 100 (Green placard)

    3 violations listed, 1 marked critical.

    Critical (1)

    • Marked critical by County of Santa Clara Department of Environmental Health

      Hand sink not ready to use

      The department's words

      K06 Adequate handwash facilities supplied, accessible

      1. Soap dispenser and paper towel are damaged at hand wash/2-compartment sink at the time of inspection. [CA] Fix paper towel dispenser and soap dispenser. [SA] Paper towels and hand pump soap dispenser is next to hand wash station. 2. A hand wash station is missing within facility, the 2-compartment sink is being used as a hand wash station. [CA] All food facilities shall provide an operable hand washing station. Facility will have to install a hand wash station when remodeling, change of of ownership, or if multiple violations within this category arise. The 2-commpartment sink can be used for now as a hand wash station.

      Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.

    Not critical (2)

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K45 Floor, walls, ceilings: built,maintained, clean

      Screens around the facility are damaged at the time of inspection. [CA] Repair the damaged screens around the facility.

    • No hot or cold water at a sink

      The department's words

      K21 Hot and cold water available

      Hot water within the facility was measured at 111*F at the time of inspection. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at hand wash sinks (100*F). Recommend adjusting the water heater.

Source: County of Santa Clara Department of Environmental Health. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Picnic Grove, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    • Hood filters need cleaning In CleanCleaver: Hood filters
    • Restroom not stocked or needs cleaning Read the free guide
    • No hot or cold water at a sink In CleanCleaver: Log hand sink and dish water temperatures
    • Floors, walls or ceilings need cleaning or repair In CleanCleaver: Sweep and mop
    • Raw food not kept apart from ready-to-eat food Read the free guide
    • Hand sink not ready to use Read the free guide

    Open the steps here

  2. Call Picnic Grove

    Ask for the manager. Picnic Grove can only fix what it knows about.

    Call Picnic Grove: (408) 840-7165

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to County of Santa Clara Department of Environmental Health (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Picnic Grove?

See the plan to fix each item and show what you did.

Address this

About this record

Opens the county's own page for this place.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

100 means the inspector found no problems. Santa Clara County takes points off for each problem. Big ones take off more.

The county posts a green, yellow or red placard after each inspection, and gives routine inspections a score. In the county's data, a routine inspection with no violations listed scored 100, and the score drops as violations are found. The county's page does not say which scores or findings give each color: ask the department.

Inspection type
Routine inspection
Result
82 out of 100 (Green placard)
Source
County of Santa Clara Department of Environmental Health

This is not an official ranking or grade. See the official source: County of Santa Clara Department of Environmental Health (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Picnic Grove

When was Picnic Grove last inspected?

The county last inspected Picnic Grove on Sep 7, 2026. It was a routine inspection.

What did the county find at Picnic Grove?

The county listed 8 violations on Sep 7, 2026: Hood filters need cleaning; Restroom not stocked or needs cleaning; and No hot or cold water at a sink, and 5 more.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Sep 7, 2026, the county marked none as critical.