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Stanford Hospital Espresso Cart

Coffee shop · Stanford, CA

2 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

3 problems found · 1 marked critical · Routine county inspection · Sep 30, 2026

Is that a lot?

Most coffee shops here got 0 to 9 points taken off. Stanford Hospital Espresso Cart got more than most.

Compared with 385 Santa Clara County coffee shops. Each shop's last routine inspection counts.

What was found out about Stanford Hospital Espresso Cart?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Marked critical: Food in poor condition K13How to fixFix it
  2. Pests seen inside: fruit flies K23How to fixFix it
  3. Shelves and surfaces need cleaning K33How to fixFix it

See all 3 items ↓

Source: County of Santa Clara Department of Environmental Health

We review Santa Clara County health data to make this report. We are not the County of Santa Clara Department of Environmental Health.

Which one are you?

For Stanford Hospital Espresso Cart's team

Is this your place?

Welcome, Stanford Hospital Espresso Cart. We'll walk through this together, one item at a time. To log the fixes, claim Stanford Hospital Espresso Cart first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Stanford Hospital Espresso Cart

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from the rule it names: Food Code 6-501.111, Food Code 6-501.112.

Try it yourself

Fix and log it: Food in poor condition

A practice run. Nothing is saved. Tap each step when it's done.

0 of 3 done

Reject it if you see

From Food Code 6-501.111

Logged

That's one done. We'll be here for the next.

What people see now

Today, people see the department's words and nothing from you.

What people see after you fix and log it

Example reply

CleanCleaverBusiness reply

Your business replied to this with the public statement:

We fixed this the same day. Now our team logs it on their phones at open and close.

The date of your reply

This is not an official update to the health inspection report. The county's record is unchanged.

Most kitchens get something cited at some point. What people remember is that you fixed it.

Want to join the restaurants in Santa Clara County that keep their kitchens clean and put their guests' health first?

Claim Stanford Hospital Espresso Cart

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

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Inspections

From County of Santa Clara Department of Environmental Health · 2 inspections on record · Last checked Oct 6, 2026

The county visited once in the last 12 months (1 routine).

Points taken off at each routine inspection
Mar 17, 2025: 0Sep 30, 2026: 1301320252026

Every visit

  1. LatestSep 30, 2026Routine inspection87 out of 100 (Green placard)

    This one: 87 out of 100 (Green placard), inspected Sep 30, 2026.

    3 violations listed, 1 marked critical.

    Critical (1)

    • Marked critical by County of Santa Clara Department of Environmental Health

      Food in poor condition

      The department's words

      K13 Food in good condition, safe, unadulterated

      Observed a fruit fly land on 2 pastries. [CA] Any food adulterated or contaminated shall be discarded. [COS] Pastries were discarded. Manager stated pastries will be individually wrapped or packaged.

      Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.

      Food Code 3-101.11

      How can a restaurant or home fix this?

      Reject it if you see

      • Frozen food with big ice crystals, frozen liquid in the bottom, or water stains (thawed and refrozen)
      • A time-temperature indicator showing it got too warm, even if the food looks fine
      • Cans that are swollen, leaking, rusty, deeply dented at the seams, or missing labels

      From Food Code 6-501.111

      Approved sources only

      2 more steps in the full guide Read the free guide

      Receiving deliveries

      The full guide has 2 more parts. Sign up to open the full guide in the app.

      Fix and log it now

      Are you Stanford Hospital Espresso Cart? Fix it

    Not critical (2)

    • Pests seen inside: fruit flies

      The department's words

      K23 No rodents, insects, birds, or animals

      Observed 2-3 fruit flies near the pastry case. [CA] Eliminate the fruit flies.

      Food Code 6-501.111

      How can a restaurant or home fix this?

      What to do

      • Any sign of mice, rats or roaches: act now. Protect or throw out affected food, clean the area, and call the pest control operator the same day.
      • Flies or ants in food areas: act within 24 hours.
      • Insects in food: throw that food out and check the stock around it.

      From Food Code 6-501.112

      What NOT to do

      3 more steps in the full guide Read the free guide

      Signs of pests and what to do

      The full guide has 3 more parts. Sign up to open the full guide in the app.

      Fix and log it now

      Are you Stanford Hospital Espresso Cart? Fix it

    • Shelves and surfaces need cleaning

      The department's words

      K33 Nonfood contact surfaces clean

      Observed food debris/sticky build up on floor between cabinets, shelving where drawer is missing and on black metal safe. [CA] Clean these areas thoroughly.

      Food Code 4-602.13

      How can a restaurant or home fix this?

      In CleanCleaver: Check a room top to bottom

      Shelves, handles and outsides of equipment clean

      In CleanCleaver: Check a room top to bottom

      Fix and log it now

      Are you Stanford Hospital Espresso Cart? Fix it

  2. EarlierMar 17, 2025Routine inspection100 out of 100 (Green placard)

    No violations listed in the data.

Source: County of Santa Clara Department of Environmental Health. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Stanford Hospital Espresso Cart, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    Open the steps here

  2. Let Stanford Hospital Espresso Cart know

    Ask for the manager. Stanford Hospital Espresso Cart can only fix what it knows about.

    The department lists no phone for this place.

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to County of Santa Clara Department of Environmental Health (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Stanford Hospital Espresso Cart?

See the plan to fix each item and show what you did.

Address this

About this record

Opens the county's own page for this place.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

100 means the inspector found no problems. Santa Clara County takes points off for each problem. Big ones take off more.

The county posts a green, yellow or red placard after each inspection, and gives routine inspections a score. In the county's data, a routine inspection with no violations listed scored 100, and the score drops as violations are found. The county's page does not say which scores or findings give each color: ask the department.

Inspection type
Routine inspection
Result
87 out of 100 (Green placard)
Source
County of Santa Clara Department of Environmental Health

This is not an official ranking or grade. See the official source: County of Santa Clara Department of Environmental Health (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Stanford Hospital Espresso Cart

When was Stanford Hospital Espresso Cart last inspected?

The county last inspected Stanford Hospital Espresso Cart on Sep 30, 2026. It was a routine inspection.

What did the county find at Stanford Hospital Espresso Cart?

The county listed 3 violations on Sep 30, 2026: Food in poor condition; Pests seen inside: fruit flies; and Shelves and surfaces need cleaning.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Sep 30, 2026, the county marked 1 as critical.