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Villa Sports - Indoor Cafe

Other food place · San Jose, CA

2 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

2 problems found · Routine county inspection · Apr 1, 2026

Is that a lot?

Most food places here got 2 to 15 points taken off. Villa Sports - Indoor Cafe got about the same as most.

Compared with 9,600 Santa Clara County food places. Each place's last routine inspection counts.

What was found out about Villa Sports - Indoor Cafe?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. No hot or cold water at a sink K21How to fixFix it
  2. Utensils or dishes stored wet or unwashed K36How to fixFix it

See all 2 items ↓

Source: County of Santa Clara Department of Environmental Health

We review Santa Clara County health data to make this report. We are not the County of Santa Clara Department of Environmental Health.

Which one are you?

For Villa Sports - Indoor Cafe's team

Is this your place?

Welcome, Villa Sports - Indoor Cafe. We'll walk through this together, one item at a time. To log the fixes, claim Villa Sports - Indoor Cafe first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Villa Sports - Indoor Cafe

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from the rule it names: Food Code 2-301.15.

Want to join the restaurants in Santa Clara County that keep their kitchens clean and put their guests' health first?

Claim Villa Sports - Indoor Cafe

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

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Inspections

From County of Santa Clara Department of Environmental Health · 2 inspections on record · Last checked Oct 6, 2026

The county visited once in the last 12 months (1 routine).

Fewer points taken off than last time (8 → 5). That takes a team.

Points taken off at each routine inspection
Oct 3, 2025: 8Apr 1, 2026: 58520252026

Every visit

  1. LatestApr 1, 2026Routine inspection95 out of 100 (Green placard)

    This one: 95 out of 100 (Green placard), inspected Apr 1, 2026.

    2 violations listed, 0 marked critical.

    Not critical (2)

    • No hot or cold water at a sink

      The department's words

      K21 Hot and cold water available

      Hot water measured 115F at 3-comp sink. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.

      Food Code 5-103.11

      How can a restaurant or home fix this?

      In CleanCleaver: Log hand sink and dish water temperatures

      Hot and cold water at every sink

      In CleanCleaver: Log hand sink and dish water temperatures

      Fix and log it now

      Are you Villa Sports - Indoor Cafe? Fix it

    • Utensils or dishes stored wet or unwashed

      The department's words

      K36 Equipment, utensils, linens: Proper storage and use

      CO2 tanks not fastened to a rigid structure. [CA] All pressurized cylinders shall be securely fastened to a rigid structure. *Repeat Violation*

      Food Code 4-901.11

      How can a restaurant or home fix this?

      In CleanCleaver: Check a room top to bottom

      Utensils and dishes stored clean and dry

      In CleanCleaver: Check a room top to bottom

      Fix and log it now

      Are you Villa Sports - Indoor Cafe? Fix it

  2. EarlierOct 3, 2025Routine inspection92 out of 100 (Green placard)

    3 violations listed, 0 marked critical.

    Not critical (3)

    • Utensils or dishes stored wet or unwashed

      The department's words

      K36 Equipment, utensils, linens: Proper storage and use

      1 Co2 tank is not properly secured to a rigid structure/fixture. [CA] All pressurized cylinders shall be securely fastened to a rigid structure.

    • No hot or cold water at a sink

      The department's words

      K21 Hot and cold water available

      Water temperature of 118F measured at 3 comp sink. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.

    • Hand sink not ready to use

      The department's words

      K06 Adequate handwash facilities supplied, accessible

      Trash container is stored directly in front of the hand sink in the back. [CA] Handwashing facility shall be clean, unobstructed, and accessible at all times.

Source: County of Santa Clara Department of Environmental Health. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Villa Sports - Indoor Cafe, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    • No hot or cold water at a sink In CleanCleaver: Log hand sink and dish water temperatures
    • Utensils or dishes stored wet or unwashed In CleanCleaver: Check a room top to bottom

    Open the steps here

  2. Let Villa Sports - Indoor Cafe know

    Ask for the manager. Villa Sports - Indoor Cafe can only fix what it knows about.

    The department lists no phone for this place.

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to County of Santa Clara Department of Environmental Health (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Villa Sports - Indoor Cafe?

See the plan to fix each item and show what you did.

Address this

About this record

Opens the county's own page for this place.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

100 means the inspector found no problems. Santa Clara County takes points off for each problem. Big ones take off more.

The county posts a green, yellow or red placard after each inspection, and gives routine inspections a score. In the county's data, a routine inspection with no violations listed scored 100, and the score drops as violations are found. The county's page does not say which scores or findings give each color: ask the department.

Inspection type
Routine inspection
Result
95 out of 100 (Green placard)
Source
County of Santa Clara Department of Environmental Health

This is not an official ranking or grade. See the official source: County of Santa Clara Department of Environmental Health (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Villa Sports - Indoor Cafe

When was Villa Sports - Indoor Cafe last inspected?

The county last inspected Villa Sports - Indoor Cafe on Apr 1, 2026. It was a routine inspection.

What did the county find at Villa Sports - Indoor Cafe?

The county listed 2 violations on Apr 1, 2026: No hot or cold water at a sink and Utensils or dishes stored wet or unwashed.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Apr 1, 2026, the county marked none as critical.