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Me Sabe A Peru

Other food place · Hialeah, FL

3 inspections

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At a glance

CleanCleaver food safety systematic review results

What happened?

No problems found · Health department inspection, Routine - Food · Sep 14, 2026

Is that a lot?

Most food places here got 2 to 9 violations. Me Sabe A Peru got about the same as most. That's from the last routine visit, on Jul 13, 2026.

Compared with 4,670 Miami-Dade County food places. Each place's last routine inspection counts.

We review Miami-Dade County health data to make this report. We are not the Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants.

Which one are you?

For Me Sabe A Peru's team

Is this your place?

Welcome, Me Sabe A Peru. We'll walk through this together, one item at a time. To log the fixes, claim Me Sabe A Peru first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Me Sabe A Peru

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

Want to join the restaurants in Miami-Dade County that keep their kitchens clean and put their guests' health first?

Claim Me Sabe A Peru

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

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Inspections

From Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants · 3 inspections on record · Last checked Oct 5, 2026

The health department visited 3 times in the last 12 months (1 routine, 2 other).

Florida's Division of Hotels and Restaurants inspects licensed food places on its own schedule; the data file lists each visit this fiscal year.

Every visit

  1. LatestSep 14, 2026Routine - Food0 violations

    This one: 0 violations, inspected Sep 14, 2026.

    0 violations: 0 high priority, 0 intermediate, 0 basic. Result: Call Back - Complied.

    • High priority: 0
    • Intermediate: 0
    • Basic: 0
  2. EarlierJul 14, 2026Routine - Food1 violation

    1 violation: 0 high priority, 1 intermediate, 0 basic. Result: Call Back - Extension given, pending.

    • High priority: 0
    • Intermediate: 1
    • Basic: 0

    The data gives the counts only for this inspection. The official record lists each one.

  3. EarlierJul 13, 2026Routine - Food9 violations

    9 violations: 2 high priority, 2 intermediate, 5 basic. Result: Warning Issued.

    • High priority: 2
    • Intermediate: 2
    • Basic: 5

    The data gives the counts only for this inspection. The official record lists each one.

Source: Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Me Sabe A Peru, you can:

  1. Let Me Sabe A Peru know

    Ask for the manager. Me Sabe A Peru can only fix what it knows about.

    The department lists no phone for this place.

  2. Share this page

  3. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  4. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Me Sabe A Peru?

See the plan to fix each item and show what you did.

Address this

About this record

Search DBPR's license lookup for license number 2334987.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Zero means the inspector found no problems. Each problem adds one.

Florida gives no score or grade. Each inspection lists the violations found, sorted into high priority, intermediate and basic.

Listed as
License type 2010
Inspection type
Routine - Food
Result
0 violations
Source
Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants

This is not an official ranking or grade. See the official source: Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Me Sabe A Peru

When was Me Sabe A Peru last inspected?

The health department last inspected Me Sabe A Peru on Sep 14, 2026. It was a routine - food.

What did the health department find at Me Sabe A Peru?

The health department listed no violations on Sep 14, 2026.

How often does Miami-Dade County inspect restaurants?

Florida's Division of Hotels and Restaurants inspects licensed food places on its own schedule; the data file lists each visit this fiscal year.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Sep 14, 2026, the health department marked none as critical.