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Fengs Garden Chinese Food To Take Out

Other food place · Queens, NY

2 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

4 problems found · 2 marked critical · Health department inspection, Pre-permit (Operational) / Initial Inspection · Dec 13, 2025

Is that a lot?

We can't say yet. Too few places here have a number.

What was found out about Fengs Garden Chinese Food To Take Out?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Marked critical: Pests seen inside: mice 04LHow to fixFix it
  2. Marked critical: Pests seen inside: roaches 04MHow to fixFix it
  3. Pests seen inside: rodents 08AHow to fixFix it

See all 4 items ↓

Source: New York City Department of Health and Mental Hygiene

We review New York City health data to make this report. We are not the New York City Department of Health and Mental Hygiene.

Which one are you?

For Fengs Garden Chinese Food To Take Out's team

Is this your place?

Welcome, Fengs Garden Chinese Food To Take Out. We'll walk through this together, one item at a time. To log the fixes, claim Fengs Garden Chinese Food To Take Out first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Fengs Garden Chinese Food To Take Out

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from the rule it names: Food Code 6-501.112.

Try it yourself

Fix and log it: Pests seen inside: mice

A practice run. Nothing is saved. Tap each step when it's done.

0 of 3 done

What to do

From Food Code 6-501.112

Logged

That's one done. We'll be here for the next.

What people see now

Today, people see the department's words and nothing from you.

What people see after you fix and log it

Example reply

CleanCleaverBusiness reply

Your business replied to this with the public statement:

We fixed this the same day. Now our team logs it on their phones at open and close.

The date of your reply

This is not an official update to the health inspection report. The county's record is unchanged.

Most kitchens get something cited at some point. What people remember is that you fixed it.

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What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

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Inspections

From New York City Department of Health and Mental Hygiene · 2 inspections on record · Last checked Oct 7, 2026

The health department visited 2 times in the last 12 months (2 other).

NYC inspects each restaurant at least once a year. A place scoring 14 or more on an initial inspection gets a second, graded inspection.

Every visit

  1. LatestDec 13, 2025Pre-permit (Operational) / Initial Inspection13 points (A)

    This one: 13 points (A), inspected Dec 13, 2025.

    4 violations listed, 2 marked critical.

    Critical (2)

    • Marked critical by New York City Department of Health and Mental Hygiene

      Pests seen inside: mice

      The department's words

      04L Evidence of mice or live mice in establishment's food or non-food areas.

      Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.

      Food Code 6-501.111

      How can a restaurant or home fix this?

      What to do

      • Any sign of mice, rats or roaches: act now. Protect or throw out affected food, clean the area, and call the pest control operator the same day.
      • Flies or ants in food areas: act within 24 hours.
      • Insects in food: throw that food out and check the stock around it.

      From Food Code 6-501.112

      What NOT to do

      3 more steps in the full guide Read the free guide

      Signs of pests and what to do

      The full guide has 3 more parts. Sign up to open the full guide in the app.

      Fix and log it now

      Are you Fengs Garden Chinese Food To Take Out? Fix it

    • Marked critical by New York City Department of Health and Mental Hygiene

      Pests seen inside: roaches

      The department's words

      04M Live roaches in facility's food or non-food area.

      Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.

      Food Code 6-501.111

      How can a restaurant or home fix this?

      What to do

      • Any sign of mice, rats or roaches: act now. Protect or throw out affected food, clean the area, and call the pest control operator the same day.
      • Flies or ants in food areas: act within 24 hours.
      • Insects in food: throw that food out and check the stock around it.

      From Food Code 6-501.112

      What NOT to do

      3 more steps in the full guide Read the free guide

      Signs of pests and what to do

      The full guide has 3 more parts. Sign up to open the full guide in the app.

      Fix and log it now

      Are you Fengs Garden Chinese Food To Take Out? Fix it

    Not critical (2)

    • Pests seen inside: rodents

      The department's words

      08A Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

      Food Code 6-501.111

      How can a restaurant or home fix this?

      What to do

      • Any sign of mice, rats or roaches: act now. Protect or throw out affected food, clean the area, and call the pest control operator the same day.
      • Flies or ants in food areas: act within 24 hours.
      • Insects in food: throw that food out and check the stock around it.

      From Food Code 6-501.112

      What NOT to do

      3 more steps in the full guide Read the free guide

      Signs of pests and what to do

      The full guide has 3 more parts. Sign up to open the full guide in the app.

      Fix and log it now

      Are you Fengs Garden Chinese Food To Take Out? Fix it

    • Equipment in poor repair

      The department's words

      09C Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

      Food Code 4-101.11

      How can a restaurant or home fix this?

      In CleanCleaver: Look over the equipment; report anything broken

      Equipment in good repair

      In CleanCleaver: Look over the equipment; report anything broken

      Fix and log it now

      Are you Fengs Garden Chinese Food To Take Out? Fix it

  2. EarlierDec 13, 2025Administrative Miscellaneous / Initial InspectionNo score given

    1 violation listed, 0 marked critical.

    Not critical (1)

    • Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.

      The department's words

      28-01 Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.

Source: New York City Department of Health and Mental Hygiene. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Fengs Garden Chinese Food To Take Out, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    Open the steps here

  2. Call Fengs Garden Chinese Food To Take Out

    Ask for the manager. Fengs Garden Chinese Food To Take Out can only fix what it knows about.

    Call Fengs Garden Chinese Food To Take Out: (718) 523-3209

  3. Share this page

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  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to New York City Department of Health and Mental Hygiene (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

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About this record

Search for the name on NYC Health's restaurant grades lookup.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Zero points means the inspector found no problems. New York City adds points for each problem. Big ones, the kind most likely to make someone sick, add more.

Inspectors add points for each problem they find. 0 to 13 points is an A, 14 to 27 a B, 28 or more a C.

Listed as
Chinese
Inspection type
Pre-permit (Operational) / Initial Inspection
Result
13 points (A)
Source
New York City Department of Health and Mental Hygiene

This is not an official ranking or grade. See the official source: New York City Department of Health and Mental Hygiene (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Fengs Garden Chinese Food To Take Out

When was Fengs Garden Chinese Food To Take Out last inspected?

The health department last inspected Fengs Garden Chinese Food To Take Out on Dec 13, 2025. It was a pre-permit (operational) / initial inspection.

What did the health department find at Fengs Garden Chinese Food To Take Out?

The health department listed 4 violations on Dec 13, 2025: Pests seen inside: mice; Pests seen inside: roaches; and Pests seen inside: rodents, and 1 more.

How often does New York City inspect restaurants?

NYC inspects each restaurant at least once a year. A place scoring 14 or more on an initial inspection gets a second, graded inspection.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Dec 13, 2025, the health department marked 2 as critical.