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Ho Wah Restaurant

Other food place · Brooklyn, NY

1 inspection

At a glance

CleanCleaver food safety systematic review results

What happened?

2 problems found · Routine health department inspection · Feb 27, 2025

Is that a lot?

Most food places here got 10 to 24 point violations. Ho Wah Restaurant got fewer than most.

Compared with 21,170 New York City food places. Each place's last routine inspection counts.

What was found out about Ho Wah Restaurant?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Shelves and surfaces need cleaning 10FHow to fixFix it
  2. Cups, lids or to-go items stored wrong 10HHow to fixFix it

See all 2 items ↓

Source: New York City Department of Health and Mental Hygiene

We review New York City health data to make this report. We are not the New York City Department of Health and Mental Hygiene.

Which one are you?

For Ho Wah Restaurant's team

Is this your place?

Welcome, Ho Wah Restaurant. We'll walk through this together, one item at a time. To log the fixes, claim Ho Wah Restaurant first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Ho Wah Restaurant

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

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Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

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Inspections

From New York City Department of Health and Mental Hygiene · 1 inspection on record · Last checked Oct 7, 2026

The health department lists no visits in the last 12 months.

NYC inspects each restaurant at least once a year. A place scoring 14 or more on an initial inspection gets a second, graded inspection.

Every visit

  1. LatestFeb 27, 2025Cycle Inspection / Initial Inspection5 points (A)

    This one: 5 points (A), inspected Feb 27, 2025.

    2 violations listed, 0 marked critical.

    Not critical (2)

    • Shelves and surfaces need cleaning

      The department's words

      10F Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

      Food Code 4-602.13

      How can a restaurant or home fix this?

      In CleanCleaver: Check a room top to bottom

      Shelves, handles and outsides of equipment clean

      In CleanCleaver: Check a room top to bottom

      Fix and log it now

      Are you Ho Wah Restaurant? Fix it

    • Cups, lids or to-go items stored wrong

      The department's words

      10H Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

      Food Code 4-903.11

      How can a restaurant or home fix this?

      In CleanCleaver: Log a cups and lids check

      Cups, lids and to-go items stored right

      In CleanCleaver: Log a cups and lids check

      Fix and log it now

      Are you Ho Wah Restaurant? Fix it

Source: New York City Department of Health and Mental Hygiene. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Ho Wah Restaurant, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    • Shelves and surfaces need cleaning In CleanCleaver: Check a room top to bottom
    • Cups, lids or to-go items stored wrong In CleanCleaver: Log a cups and lids check

    Open the steps here

  2. Call Ho Wah Restaurant

    Ask for the manager. Ho Wah Restaurant can only fix what it knows about.

    Call Ho Wah Restaurant: (718) 399-0110

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to New York City Department of Health and Mental Hygiene (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Ho Wah Restaurant?

See the plan to fix each item and show what you did.

Address this

About this record

Search for the name on NYC Health's restaurant grades lookup.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Zero points means the inspector found no problems. New York City adds points for each problem. Big ones, the kind most likely to make someone sick, add more.

Inspectors add points for each problem they find. 0 to 13 points is an A, 14 to 27 a B, 28 or more a C.

Listed as
Chinese
Inspection type
Cycle Inspection / Initial Inspection
Result
5 points (A)
Source
New York City Department of Health and Mental Hygiene

This is not an official ranking or grade. See the official source: New York City Department of Health and Mental Hygiene (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Ho Wah Restaurant

When was Ho Wah Restaurant last inspected?

The health department last inspected Ho Wah Restaurant on Feb 27, 2025. It was a cycle inspection / initial inspection.

What did the health department find at Ho Wah Restaurant?

The health department listed 2 violations on Feb 27, 2025: Shelves and surfaces need cleaning and Cups, lids or to-go items stored wrong.

How often does New York City inspect restaurants?

NYC inspects each restaurant at least once a year. A place scoring 14 or more on an initial inspection gets a second, graded inspection.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Feb 27, 2025, the health department marked none as critical.