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Blue Star Chevron

Fast food or counter · Salt Lake City, UT

10 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

17 problems found · Routine county inspection · Mar 20, 2025

At the routine inspection on Mar 20, 2025. The latest visit, on Apr 30, 2025, was a follow-up. It re-checked earlier items.

Is that a lot?

Most fast-food and counter places here got 8 to 27 point violations. Blue Star Chevron got more than most.

Compared with 2,086 Salt Lake County fast-food and counter places. Each place's last routine inspection counts.

We review Salt Lake County health data to make this report. We are not the Salt Lake County Health Department.

Which one are you?

For Blue Star Chevron's team

Is this your place?

Welcome, Blue Star Chevron. We'll walk through this together, one item at a time. To log the fixes, claim Blue Star Chevron first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Blue Star Chevron

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

Want to join the restaurants in Salt Lake County that keep their kitchens clean and put their guests' health first?

Claim Blue Star Chevron

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

25 days free. Cancel anytime.

Inspections

From Salt Lake County Health Department · 10 inspections on record · Last checked Oct 8, 2026

The county lists no visits in the last 12 months.

Point violations at each routine inspection
Jun 30, 2014: 15Oct 26, 2015: 21Jun 2, 2017: 21Aug 16, 2018: 12Aug 30, 2019: 18May 26, 2021: 15May 25, 2022: 18Aug 16, 2023: 21Mar 20, 2025: 29Follow-up visit, Apr 30, 202515212920142025

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

Every visit

  1. LatestApr 30, 2025Follow-up inspection

    5 violations listed, 2 marked critical.

    This one: a follow-up visit on Apr 30, 2025 that re-checked earlier items. A follow-up visit re-checks earlier items. The last routine inspection was Mar 20, 2025: 29 points.

  2. EarlierMar 20, 2025Routine inspection29 points

    17 violations listed, 3 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  3. EarlierAug 16, 2023Routine inspection21 points

    9 violations listed, 3 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  4. EarlierMay 25, 2022Routine inspection18 points

    8 violations listed, 2 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  5. EarlierMay 26, 2021Routine inspection15 points

    8 violations listed, 2 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  6. EarlierAug 30, 2019Routine inspection18 points

    6 violations listed, 3 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  7. EarlierAug 16, 2018Routine inspection12 points

    12 violations listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  8. EarlierJun 2, 2017Routine inspection21 points

    9 violations listed, 3 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  9. EarlierOct 26, 2015Routine inspection21 points

    9 violations listed, 3 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  10. EarlierJun 30, 2014Routine inspection15 points

    3 violations listed, 3 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

Source: Salt Lake County Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Blue Star Chevron, you can:

  1. Call Blue Star Chevron

    Ask for the manager. Blue Star Chevron can only fix what it knows about.

    Call Blue Star Chevron: (801) 310-1870

  2. Share this page

  3. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  4. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Salt Lake County Health Department (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Blue Star Chevron?

See the plan to fix each item and show what you did.

Address this

About this record

Open the county's Inspection Reports, choose Food Service, and search for the name.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Zero points means the inspector found no problems. Salt Lake County adds points for each problem. Big ones, the kind most likely to make someone sick, add more.

Each violation the inspector finds adds 1, 3 or 6 points, by how likely it is to cause illness. The points add up to the inspection score. The county uses no letter grade.

Listed as
Restaurants: non-plated
Inspection type
Follow-up inspection
Result
Re-checked earlier items
Source
Salt Lake County Health Department

This is not an official ranking or grade. See the official source: Salt Lake County Health Department (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Blue Star Chevron

When was Blue Star Chevron last inspected?

The county last inspected Blue Star Chevron on Apr 30, 2025. It was a follow-up inspection.

What did the county find at Blue Star Chevron?

The visit on Apr 30, 2025 was a follow-up that re-checked earlier items. The county listed 17 violations at the routine inspection on Mar 20, 2025. Its own record lists each one.

How often does Salt Lake County inspect restaurants?

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Mar 20, 2025, the county marked 3 as critical.

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