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Ground To Earth #3162312

Food truck · Herriman, UT

5 inspections

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At a glance

CleanCleaver food safety systematic review results

What happened?

2 problems found · Routine county inspection · Jun 4, 2026

Is that a lot?

Most food trucks here got 3 to 17 point violations. Ground To Earth #3162312 got fewer than most.

Compared with 388 Salt Lake County food trucks. Each truck's last routine inspection counts.

What was found out about Ground To Earth #3162312?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Equipment, Utensils, Linens, and Single-Service and Single-Use Articles-Storage 4.4.105How to fixFix it
  2. Closing Toilet Room Doors 4.6.48How to fixFix it

See all 2 items ↓

Source: Salt Lake County Health Department

We review Salt Lake County health data to make this report. We are not the Salt Lake County Health Department.

Which one are you?

For Ground To Earth #3162312's team

Is this your place?

Welcome, Ground To Earth #3162312. We'll walk through this together, one item at a time. To log the fixes, claim Ground To Earth #3162312 first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Ground To Earth #3162312

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

Want to join the restaurants in Salt Lake County that keep their kitchens clean and put their guests' health first?

Claim Ground To Earth #3162312

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

25 days free. Cancel anytime.

Inspections

From Salt Lake County Health Department · 5 inspections on record · Last checked Oct 8, 2026

The county visited once in the last 12 months (1 routine).

Fewer point violations than last time (5 → 2). That takes a team.

Point violations at each routine inspection
Jul 14, 2022: 6Jul 3, 2023: 8Jul 12, 2024: 11Jun 1, 2025: 5Jun 4, 2026: 265220222026

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

Every visit

  1. LatestJun 4, 2026Routine inspection2 points

    This one: 2 points, inspected Jun 4, 2026.

    2 violations listed, 0 marked critical.

    Non-critical (2)

    • Equipment, Utensils, Linens, and Single-Service and Single-Use Articles-Storage

      The department's words

      4.4.105 Equipment, Utensils, Linens, and Single-Service and Single-Use Articles-Storage

      Single service items are stored on the floor.

    • Closing Toilet Room Doors

      The department's words

      4.6.48 Closing Toilet Room Doors

      The toilet room door is not self closing.

  2. EarlierJun 1, 2025Routine inspection5 points

    3 violations listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  3. EarlierJul 12, 2024Routine inspection11 points

    4 violations listed, 2 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  4. EarlierJul 3, 2023Routine inspection8 points

    3 violations listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  5. EarlierJul 14, 2022Routine inspection6 points

    1 violation listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

Source: Salt Lake County Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Ground To Earth #3162312, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    Open the steps here

  2. Call Ground To Earth #3162312

    Ask for the manager. Ground To Earth #3162312 can only fix what it knows about.

    Call Ground To Earth #3162312: (385) 528-5884

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Salt Lake County Health Department (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Ground To Earth #3162312?

See the plan to fix each item and show what you did.

Address this

About this record

Open the county's Inspection Reports, choose Food Service, and search for the name.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Zero points means the inspector found no problems. Salt Lake County adds points for each problem. Big ones, the kind most likely to make someone sick, add more.

Each violation the inspector finds adds 1, 3 or 6 points, by how likely it is to cause illness. The points add up to the inspection score. The county uses no letter grade.

Listed as
Mobiles: Food Carts
Inspection type
Routine inspection
Result
2 points
Source
Salt Lake County Health Department

This is not an official ranking or grade. See the official source: Salt Lake County Health Department (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Ground To Earth #3162312

When was Ground To Earth #3162312 last inspected?

The county last inspected Ground To Earth #3162312 on Jun 4, 2026. It was a routine inspection.

What did the county find at Ground To Earth #3162312?

The county listed 2 violations on Jun 4, 2026: Equipment, Utensils, Linens, and Single-Service and Single-Use Articles-Storage and Closing Toilet Room Doors.

How often does Salt Lake County inspect restaurants?

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Jun 4, 2026, the county marked none as critical.