At a glance
CleanCleaver food safety systematic review results
What happened?
20point violations
20 problems found · Routine county inspection · Aug 14, 2026
Is that a lot?
Most sit-down restaurants here got 14 to 49 point violations. Huhot Mongolian Grill got about the same as most.
Compared with 1,218 Salt Lake County sit-down restaurants. Each restaurant's last routine inspection counts.
What was found out about Huhot Mongolian Grill?
It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.
- Clean-up of Vomiting and Diarrheal Events 4.2.22How to fixFix it
- Food on the floor or under drips 4.3.37How to fixFix it
- Equipment in poor repair 4.4.61How to fixFix it
Source: Salt Lake County Health Department
We review Salt Lake County health data to make this report. We are not the Salt Lake County Health Department.
Visit them directly at saltlakecounty.gov (opens the department's site) · How we review
For Huhot Mongolian Grill's team
Is this your place?
Welcome, Huhot Mongolian Grill. We'll walk through this together, one item at a time. To log the fixes, claim Huhot Mongolian Grill first; we check that you run it.
Your whole team can help. Each person gets one next step, and everyone can see what's done.
This is my place: claim Huhot Mongolian GrillWe'll help you get every item done. You don't have to do it alone.
We know an inspection can feel heavy, especially when it's busy.
Fix it together
Follow the steps for each item, with the rule beside it.
Next: Clean-up of Vomiting and Diarrheal EventsThe county found: “The establishment does not have written procedures for employees to follow when responding to vomiting or diarrheal…”
Then the next one: Food on the floor or under drips
Log it
Your team logs the fix on their phones, with the time and who did it.
Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from the rule it names: Food Code 3-305.11.
Try it yourself
Fix and log it: Food on the floor or under drips
A practice run. Nothing is saved. Tap each step when it's done.
0 of 3 done
Where food may never be stored
From Food Code 3-305.11
Logged
That's one done. We'll be here for the next.
What people see now
Today, people see the department's words and nothing from you.
What people see after you fix and log it
Example reply
CleanCleaverBusiness reply
Your business replied to this with the public statement:
We fixed this the same day. Now our team logs it on their phones at open and close.
The date of your reply
This is not an official update to the health inspection report. The county's record is unchanged.
Most kitchens get something cited at some point. What people remember is that you fixed it.
Want to join the restaurants in Salt Lake County that keep their kitchens clean and put their guests' health first?
Claim Huhot Mongolian GrillWe'll set it up with you. 25 days free.
Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.
Do you work there, and someone else owns it? I work there
What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
Not your place?
CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.
25 days free. Cancel anytime.
Inspections
From Salt Lake County Health Department · 10 inspections on record · Last checked Oct 8, 2026
The county visited 3 times in the last 12 months (3 routine).
The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.
Every visit
LatestAug 14, 2026Routine inspection20 points
This one: 20 points, inspected Aug 14, 2026.
20 violations listed, 0 marked critical.
Non-critical (11)
Clean-up of Vomiting and Diarrheal Events
The department's words
4.2.22 Clean-up of Vomiting and Diarrheal Events
The establishment does not have written procedures for employees to follow when responding to vomiting or diarrheal events.
Food on the floor or under drips
The department's words
4.3.37 Food Storage
Food is being stored on the floor.
Corrected during the inspection
Food Code 3-305.11 · R392-100
How can a restaurant or home fix this?
Where food may never be stored
- Keep food at least 6 inches off the floor.
- Never in restrooms, locker or dressing rooms, garbage rooms, or mechanical rooms (furnace, water heater, electrical).
- Never under stairs, or under sewer lines, leaking water lines or fire sprinkler lines.
From Food Code 3-305.11
Top to bottom
3 more steps in the full guide Read the free guide
Fridge and freezer storage order
The full guide has 3 more parts. Sign up to open the full guide in the app.
Are you Huhot Mongolian Grill? Fix it
Equipment in poor repair
The department's words
4.4.61 Fixed Equipment-Spacing or Sealing
The hand sink is not sealed to the adjacent wall.
Food Code 4-101.11 · R392-100
How can a restaurant or home fix this?
In CleanCleaver: Look over the equipment; report anything broken
Equipment in good repair
In CleanCleaver: Look over the equipment; report anything broken
Are you Huhot Mongolian Grill? Fix it
Equipment in poor repair
The department's words
4.4.63 Good Repair and Proper Adjustment
Handle is damaged on a rice cooker. The condenser unit in the walk-in freezer is leaking and creating ice build up. Broken food containers are in use.
Cited 3 times
Food Code 4-101.11 · R392-100
How can a restaurant or home fix this?
In CleanCleaver: Look over the equipment; report anything broken
Equipment in good repair
In CleanCleaver: Look over the equipment; report anything broken
Are you Huhot Mongolian Grill? Fix it
Shelves and surfaces need cleaning
The department's words
4.4.85 Nonfood-Contact Surfaces-Cleaning
Reach-in cooler shelves are dirty. Non-food contact surfaces of various equipment are dirty. Fan covers in the walk-in cooler are dirty. Shelves in the kitchen are dirty. Exterior surfaces of food containers are dirty.
Cited 5 times
Food Code 4-602.13 · R392-100
How can a restaurant or home fix this?
In CleanCleaver: Check a room top to bottom
Shelves, handles and outsides of equipment clean
In CleanCleaver: Check a room top to bottom
Are you Huhot Mongolian Grill? Fix it
Show 6 more
Handwashing Signage
The department's words
4.6.27 Handwashing Signage
Hand sinks in the kitchen lack hand washing signage.
Lighting-Intensity
The department's words
4.6.31 Lighting-Intensity
Light intensity at food preparation surfaces is less than 50 foot candles.
Floors, walls or ceilings need cleaning or repair
The department's words
4.6.40 Repairing-Physical Facilities
Various walls are damaged. Floor tiles are missing Ceiling tiles are missing
Cited 3 times
Food Code 6-101.11 · R392-100
How can a restaurant or home fix this?
In CleanCleaver: Sweep and mop
Floors, walls and ceilings clean and in repair
In CleanCleaver: Sweep and mop
Are you Huhot Mongolian Grill? Fix it
Floors, walls or ceilings need cleaning or repair
The department's words
4.6.41 Cleaning-Frequency and Restrictions
Walls are dirty in various areas. The floor is dirty in various areas.
Cited 2 times
Food Code 6-101.11 · R392-100
How can a restaurant or home fix this?
In CleanCleaver: Sweep and mop
Floors, walls and ceilings clean and in repair
In CleanCleaver: Sweep and mop
Are you Huhot Mongolian Grill? Fix it
Floors, walls or ceilings need cleaning or repair
The department's words
4.6.5 Floor and Wall Junctures-Coved and Enclosed or Sealed
Not all floor/wall junctures are coved and sealed.
Food Code 6-101.11 · R392-100
How can a restaurant or home fix this?
In CleanCleaver: Sweep and mop
Floors, walls and ceilings clean and in repair
In CleanCleaver: Sweep and mop
Are you Huhot Mongolian Grill? Fix it
Other Personal Care Items-Storage
The department's words
4.7.19 Other Personal Care Items-Storage
Personal care items stored on a prep shelf.
Corrected during the inspection
EarlierMar 31, 2026Routine inspection20 points
13 violations listed, 1 marked critical.
The data gives the counts only for this inspection. The official record lists each one.
EarlierNov 12, 2025Routine inspection40 points
27 violations listed, 5 marked critical.
The data gives the counts only for this inspection. The official record lists each one.
EarlierFeb 25, 2025Routine inspection32 points
18 violations listed, 4 marked critical.
The data gives the counts only for this inspection. The official record lists each one.
EarlierOct 8, 2024Routine inspection23 points
11 violations listed, 3 marked critical.
The data gives the counts only for this inspection. The official record lists each one.
EarlierFeb 28, 2024Routine inspection22 points
10 violations listed, 3 marked critical.
The data gives the counts only for this inspection. The official record lists each one.
EarlierAug 22, 2022Routine inspection32 points
15 violations listed, 4 marked critical.
The data gives the counts only for this inspection. The official record lists each one.
EarlierAug 3, 2022Critical Item2 points
2 violations listed, 0 marked critical.
The data gives the counts only for this inspection. The official record lists each one.
EarlierJun 14, 2021Routine inspection16 points
9 violations listed, 2 marked critical.
The data gives the counts only for this inspection. The official record lists each one.
EarlierAug 14, 2020Routine inspection19 points
7 violations listed, 3 marked critical.
The data gives the counts only for this inspection. The official record lists each one.
Source: Salt Lake County Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Huhot Mongolian Grill, you can:
Learn how these get fixed
Free, step-by-step guides for each item.
- Food on the floor or under drips Read the free guide
- Equipment in poor repair In CleanCleaver: Look over the equipment; report anything broken
- Shelves and surfaces need cleaning In CleanCleaver: Check a room top to bottom
- Floors, walls or ceilings need cleaning or repair In CleanCleaver: Sweep and mop
Call Huhot Mongolian Grill
Ask for the manager. Huhot Mongolian Grill can only fix what it knows about.
Share this page
Use CleanCleaver at home
Families clean together. Chores and food dates for everyone at home.
Complain directly to the health department
We are not the health department. You can report to them on their site. Report to Salt Lake County Health Department (opens the department's site)
When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
Do you work at or run Huhot Mongolian Grill?
See the plan to fix each item and show what you did.
Address thisAbout this record
Open the county's Inspection Reports, choose Food Service, and search for the name.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
Zero points means the inspector found no problems. Salt Lake County adds points for each problem. Big ones, the kind most likely to make someone sick, add more.
Each violation the inspector finds adds 1, 3 or 6 points, by how likely it is to cause illness. The points add up to the inspection score. The county uses no letter grade.
- Listed as
- Restaurants: plated
- Inspection type
- Routine inspection
- Result
- 20 points
- Source
- Salt Lake County Health Department
This is not an official ranking or grade. See the official source: Salt Lake County Health Department (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.