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Kentucky Fried Chicken / A&W

Fast food or counter · Magna Ts, UT

10 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

2 problems found · County inspection, Critical Item · Jul 28, 2026

Is that a lot?

Most fast-food and counter places here got 8 to 27 point violations. Kentucky Fried Chicken / A&W got about the same as most. That's from the last routine visit, on Mar 24, 2026.

Compared with 2,086 Salt Lake County fast-food and counter places. Each place's last routine inspection counts.

What was found out about Kentucky Fried Chicken / A&W?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Food Handler Training 4.1.3How to fixFix it
  2. Floors, walls or ceilings need cleaning or repair 4.6.40How to fixFix it

See all 2 items ↓

Source: Salt Lake County Health Department

We review Salt Lake County health data to make this report. We are not the Salt Lake County Health Department.

Which one are you?

For Kentucky Fried Chicken / A&W's team

Is this your place?

Welcome, Kentucky Fried Chicken / A&W. We'll walk through this together, one item at a time. To log the fixes, claim Kentucky Fried Chicken / A&W first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Kentucky Fried Chicken / A&W

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

Want to join the restaurants in Salt Lake County that keep their kitchens clean and put their guests' health first?

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Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

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Inspections

From Salt Lake County Health Department · 10 inspections on record · Last checked Oct 8, 2026

The county visited 2 times in the last 12 months (1 routine, 1 other).

Point violations at each routine inspection
Jan 17, 2023: 33Apr 11, 2024: 10Nov 1, 2024: 31Aug 12, 2025: 12Mar 24, 2026: 13Follow-up visit, Jan 19, 202333121320232026

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

Every visit

  1. LatestJul 28, 2026Critical Item2 points

    This one: 2 points, inspected Jul 28, 2026.

    2 violations listed, 0 marked critical.

    Non-critical (2)

    • Food Handler Training

      The department's words

      4.1.3 Food Handler Training

      Not all food employees have a current food handler card. (Proof of training for all employees must be submitted to the Food Protection Bureau within 7 days.)

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      4.6.40 Repairing-Physical Facilities

      Areas of the floor are missing grout.

      Food Code 6-101.11 · R392-100

      How can a restaurant or home fix this?

      In CleanCleaver: Sweep and mop

      Floors, walls and ceilings clean and in repair

      In CleanCleaver: Sweep and mop

      Fix and log it now

      Are you Kentucky Fried Chicken / A&W? Fix it

  2. EarlierMar 24, 2026Routine inspection13 points

    13 violations listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  3. EarlierAug 12, 2025Routine inspection12 points

    12 violations listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  4. EarlierMar 4, 2025Critical Item0 points

    No violations listed in the data.

  5. EarlierNov 1, 2024Routine inspection31 points

    16 violations listed, 3 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  6. EarlierApr 11, 2024Routine inspection10 points

    10 violations listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  7. EarlierJan 19, 2023Follow-up inspectionRe-checked earlier items

    3 violations listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  8. EarlierJan 17, 2023Routine inspection33 points

    18 violations listed, 3 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  9. EarlierJun 1, 2022Critical Item1 point

    1 violation listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  10. EarlierMar 9, 2022Follow-up inspectionRe-checked earlier items

    1 violation listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

Source: Salt Lake County Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Kentucky Fried Chicken / A&W, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    • Floors, walls or ceilings need cleaning or repair In CleanCleaver: Sweep and mop

    Open the steps here

  2. Call Kentucky Fried Chicken / A&W

    Ask for the manager. Kentucky Fried Chicken / A&W can only fix what it knows about.

    Call Kentucky Fried Chicken / A&W: (801) 508-9941

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Salt Lake County Health Department (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Kentucky Fried Chicken / A&W?

See the plan to fix each item and show what you did.

Address this

About this record

Open the county's Inspection Reports, choose Food Service, and search for the name.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Zero points means the inspector found no problems. Salt Lake County adds points for each problem. Big ones, the kind most likely to make someone sick, add more.

Each violation the inspector finds adds 1, 3 or 6 points, by how likely it is to cause illness. The points add up to the inspection score. The county uses no letter grade.

Listed as
Restaurants: non-plated
Inspection type
Critical Item
Result
2 points
Source
Salt Lake County Health Department

This is not an official ranking or grade. See the official source: Salt Lake County Health Department (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Kentucky Fried Chicken / A&W

When was Kentucky Fried Chicken / A&W last inspected?

The county last inspected Kentucky Fried Chicken / A&W on Jul 28, 2026. It was a critical item.

What did the county find at Kentucky Fried Chicken / A&W?

The county listed 2 violations on Jul 28, 2026: Food Handler Training and Floors, walls or ceilings need cleaning or repair.

How often does Salt Lake County inspect restaurants?

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Jul 28, 2026, the county marked none as critical.

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