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Killer Dogs #392605z

Food truck · Kearns, UT

2 inspections

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At a glance

CleanCleaver food safety systematic review results

What happened?

1 problem found · County inspection, Critical Item · Jun 4, 2026

Is that a lot?

Most food trucks here got 3 to 17 point violations. Killer Dogs #392605z got about the same as most. That's from the last routine visit, on May 28, 2026.

Compared with 388 Salt Lake County food trucks. Each truck's last routine inspection counts.

What was found out about Killer Dogs #392605z?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Self-Contained and Readily Moveable 4.9.8How to fixFix it

See all 1 item ↓

Source: Salt Lake County Health Department

We review Salt Lake County health data to make this report. We are not the Salt Lake County Health Department.

Which one are you?

For Killer Dogs #392605z's team

Is this your place?

Welcome, Killer Dogs #392605z. We'll walk through this together, one item at a time. To log the fixes, claim Killer Dogs #392605z first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Killer Dogs #392605z

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

Want to join the restaurants in Salt Lake County that keep their kitchens clean and put their guests' health first?

Claim Killer Dogs #392605z

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

25 days free. Cancel anytime.

Inspections

From Salt Lake County Health Department · 2 inspections on record · Last checked Oct 8, 2026

The county visited 2 times in the last 12 months (1 routine, 1 other).

Off to a good start: 3 point violations at its first routine inspection (May 28, 2026), about the same as most food trucks here.

You're off to a good start. Let's keep it that way: one quick check a day.

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

Every visit

  1. LatestJun 4, 2026Critical Item1 point

    This one: 1 point, inspected Jun 4, 2026.

    1 violation listed, 0 marked critical.

    Non-critical (1)

    • Self-Contained and Readily Moveable

      The department's words

      4.9.8 Self-Contained and Readily Moveable

      Food items are stored outside the trailer.

  2. EarlierMay 28, 2026Routine inspection3 points

    1 violation listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

Source: Salt Lake County Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Killer Dogs #392605z, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    Open the steps here

  2. Call Killer Dogs #392605z

    Ask for the manager. Killer Dogs #392605z can only fix what it knows about.

    Call Killer Dogs #392605z: (818) 399-8902

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Salt Lake County Health Department (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Killer Dogs #392605z?

See the plan to fix each item and show what you did.

Address this

About this record

Open the county's Inspection Reports, choose Food Service, and search for the name.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Zero points means the inspector found no problems. Salt Lake County adds points for each problem. Big ones, the kind most likely to make someone sick, add more.

Each violation the inspector finds adds 1, 3 or 6 points, by how likely it is to cause illness. The points add up to the inspection score. The county uses no letter grade.

Listed as
Mobiles: Mobile Food Units (Trucks)
Inspection type
Critical Item
Result
1 point
Source
Salt Lake County Health Department

This is not an official ranking or grade. See the official source: Salt Lake County Health Department (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Killer Dogs #392605z

When was Killer Dogs #392605z last inspected?

The county last inspected Killer Dogs #392605z on Jun 4, 2026. It was a critical item.

What did the county find at Killer Dogs #392605z?

The county listed 1 violation on Jun 4, 2026: Self-Contained and Readily Moveable.

How often does Salt Lake County inspect restaurants?

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Jun 4, 2026, the county marked none as critical.