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La Europa Academy

Other food place · Murray, UT

10 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

5 problems found · 1 marked critical · Routine county inspection · Apr 21, 2026

Is that a lot?

Most food places here got 6 to 28 point violations. La Europa Academy got about the same as most.

Compared with 5,233 Salt Lake County food places. Each place's last routine inspection counts.

What was found out about La Europa Academy?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Marked critical: Packaged and Unpackaged Food - Separation, Packaging, Segregation 4.3.23*How to fixFix it
  2. Equipment in poor repair 4.4.63How to fixFix it
  3. Shelves and surfaces need cleaning 4.4.85How to fixFix it

See all 5 items ↓

Source: Salt Lake County Health Department

We review Salt Lake County health data to make this report. We are not the Salt Lake County Health Department.

Which one are you?

For La Europa Academy's team

Is this your place?

Welcome, La Europa Academy. We'll walk through this together, one item at a time. To log the fixes, claim La Europa Academy first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim La Europa Academy

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

Want to join the restaurants in Salt Lake County that keep their kitchens clean and put their guests' health first?

Claim La Europa Academy

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

25 days free. Cancel anytime.

Inspections

From Salt Lake County Health Department · 10 inspections on record · Last checked Oct 8, 2026

The county visited once in the last 12 months (1 routine).

Point violations at each routine inspection
Jul 23, 2018: 4May 8, 2019: 18Feb 18, 2020: 14Feb 17, 2022: 9Dec 15, 2022: 8Aug 29, 2023: 12Jun 3, 2024: 29Apr 17, 2025: 23Oct 9, 2025: 5Apr 21, 2026: 10451020182026

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

Every visit

  1. LatestApr 21, 2026Routine inspection10 points

    This one: 10 points, inspected Apr 21, 2026.

    5 violations listed, 1 marked critical.

    Critical (1)

    • Marked critical by Salt Lake County Health Department

      Packaged and Unpackaged Food - Separation, Packaging, Segregation

      The department's words

      4.3.23* Packaged and Unpackaged Food - Separation, Packaging, Segregation

      Raw shell eggs are stored above ready-to-eat food in a cooler.

      Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.

    Non-critical (4)

    • Equipment in poor repair

      The department's words

      4.4.63 Good Repair and Proper Adjustment

      Gaskets are damaged on a refrigerator unit.

      Food Code 4-101.11 · R392-100

      How can a restaurant or home fix this?

      In CleanCleaver: Look over the equipment; report anything broken

      Equipment in good repair

      In CleanCleaver: Look over the equipment; report anything broken

      Fix and log it now

      Are you La Europa Academy? Fix it

    • Shelves and surfaces need cleaning

      The department's words

      4.4.85 Nonfood-Contact Surfaces-Cleaning

      Interior of the reach-in cooler is dirty.

      Food Code 4-602.13 · R392-100

      How can a restaurant or home fix this?

      In CleanCleaver: Check a room top to bottom

      Shelves, handles and outsides of equipment clean

      In CleanCleaver: Check a room top to bottom

      Fix and log it now

      Are you La Europa Academy? Fix it

    • Lighting-Intensity

      The department's words

      4.6.31 Lighting-Intensity

      Light intensity in the dry-storage area is less than 10 foot candles.

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      4.6.41 Cleaning-Frequency and Restrictions

      Floor is dirty in the dry storage area.

      Food Code 6-101.11 · R392-100

      How can a restaurant or home fix this?

      In CleanCleaver: Sweep and mop

      Floors, walls and ceilings clean and in repair

      In CleanCleaver: Sweep and mop

      Fix and log it now

      Are you La Europa Academy? Fix it

  2. EarlierOct 9, 2025Routine inspection5 points

    5 violations listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  3. EarlierApr 17, 2025Routine inspection23 points

    8 violations listed, 3 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  4. EarlierJun 3, 2024Routine inspection29 points

    12 violations listed, 4 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  5. EarlierAug 29, 2023Routine inspection12 points

    7 violations listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  6. EarlierDec 15, 2022Routine inspection8 points

    3 violations listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  7. EarlierFeb 17, 2022Routine inspection9 points

    4 violations listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  8. EarlierFeb 18, 2020Routine inspection14 points

    9 violations listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  9. EarlierMay 8, 2019Routine inspection18 points

    9 violations listed, 3 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  10. EarlierJul 23, 2018Routine inspection4 points

    4 violations listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

Source: Salt Lake County Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of La Europa Academy, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    • Equipment in poor repair In CleanCleaver: Look over the equipment; report anything broken
    • Shelves and surfaces need cleaning In CleanCleaver: Check a room top to bottom
    • Floors, walls or ceilings need cleaning or repair In CleanCleaver: Sweep and mop

    Open the steps here

  2. Call La Europa Academy

    Ask for the manager. La Europa Academy can only fix what it knows about.

    Call La Europa Academy: (801) 268-0411

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Salt Lake County Health Department (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run La Europa Academy?

See the plan to fix each item and show what you did.

Address this

About this record

Open the county's Inspection Reports, choose Food Service, and search for the name.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Zero points means the inspector found no problems. Salt Lake County adds points for each problem. Big ones, the kind most likely to make someone sick, add more.

Each violation the inspector finds adds 1, 3 or 6 points, by how likely it is to cause illness. The points add up to the inspection score. The county uses no letter grade.

Listed as
Schools: preparation
Inspection type
Routine inspection
Result
10 points
Source
Salt Lake County Health Department

This is not an official ranking or grade. See the official source: Salt Lake County Health Department (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about La Europa Academy

When was La Europa Academy last inspected?

The county last inspected La Europa Academy on Apr 21, 2026. It was a routine inspection.

What did the county find at La Europa Academy?

The county listed 5 violations on Apr 21, 2026: Packaged and Unpackaged Food - Separation, Packaging, Segregation; Equipment in poor repair; and Shelves and surfaces need cleaning, and 2 more.

How often does Salt Lake County inspect restaurants?

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Apr 21, 2026, the county marked 1 as critical.

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