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Mariscos El Camaron Pelao

Fast food or counter · West Valley City, UT

10 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

13 problems found · Routine county inspection · Mar 19, 2026

At the routine inspection on Mar 19, 2026. The latest visit, on Apr 23, 2026, was a follow-up. It re-checked earlier items.

Is that a lot?

Most fast-food and counter places here got 8 to 27 point violations. Mariscos El Camaron Pelao got more than most.

Compared with 2,086 Salt Lake County fast-food and counter places. Each place's last routine inspection counts.

We review Salt Lake County health data to make this report. We are not the Salt Lake County Health Department.

Which one are you?

For Mariscos El Camaron Pelao's team

Is this your place?

Welcome, Mariscos El Camaron Pelao. We'll walk through this together, one item at a time. To log the fixes, claim Mariscos El Camaron Pelao first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Mariscos El Camaron Pelao

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from the rule it names: Food Code 6-501.112.

Want to join the restaurants in Salt Lake County that keep their kitchens clean and put their guests' health first?

Claim Mariscos El Camaron Pelao

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

25 days free. Cancel anytime.

Inspections

From Salt Lake County Health Department · 10 inspections on record · Last checked Oct 8, 2026

The county visited 2 times in the last 12 months (1 routine, 1 follow-up).

Fewer point violations than last time (63 → 41). That takes a team.

Point violations at each routine inspection
Dec 9, 2016: 16Aug 18, 2017: 8Aug 16, 2018: 41Nov 15, 2019: 27Oct 14, 2021: 12Jul 13, 2023: 41May 2, 2024: 41Mar 6, 2025: 63Mar 19, 2026: 41Follow-up visit, Apr 23, 202616634120162026

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

Every visit

  1. LatestApr 23, 2026Follow-up inspection

    2 violations listed, 2 marked critical.

    This one: a follow-up visit on Apr 23, 2026 that re-checked earlier items. A follow-up visit re-checks earlier items. The last routine inspection was Mar 19, 2026: 41 points.

  2. EarlierMar 19, 2026Routine inspection41 points

    13 violations listed, 7 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  3. EarlierMar 6, 2025Routine inspection63 points

    19 violations listed, 11 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  4. EarlierMay 2, 2024Routine inspection41 points

    13 violations listed, 8 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  5. EarlierJul 13, 2023Routine inspection41 points

    16 violations listed, 8 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  6. EarlierOct 14, 2021Routine inspection12 points

    5 violations listed, 2 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  7. EarlierNov 15, 2019Routine inspection27 points

    13 violations listed, 4 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  8. EarlierAug 16, 2018Routine inspection41 points

    15 violations listed, 10 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  9. EarlierAug 18, 2017Routine inspection8 points

    4 violations listed, 2 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  10. EarlierDec 9, 2016Routine inspection16 points

    7 violations listed, 3 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

Source: Salt Lake County Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Mariscos El Camaron Pelao, you can:

  1. Call Mariscos El Camaron Pelao

    Ask for the manager. Mariscos El Camaron Pelao can only fix what it knows about.

    Call Mariscos El Camaron Pelao: (801) 635-5940

  2. Share this page

  3. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  4. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Salt Lake County Health Department (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Mariscos El Camaron Pelao?

See the plan to fix each item and show what you did.

Address this

About this record

Open the county's Inspection Reports, choose Food Service, and search for the name.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Zero points means the inspector found no problems. Salt Lake County adds points for each problem. Big ones, the kind most likely to make someone sick, add more.

Each violation the inspector finds adds 1, 3 or 6 points, by how likely it is to cause illness. The points add up to the inspection score. The county uses no letter grade.

Listed as
Restaurants: non-plated
Inspection type
Follow-up inspection
Result
Re-checked earlier items
Source
Salt Lake County Health Department

This is not an official ranking or grade. See the official source: Salt Lake County Health Department (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Mariscos El Camaron Pelao

When was Mariscos El Camaron Pelao last inspected?

The county last inspected Mariscos El Camaron Pelao on Apr 23, 2026. It was a follow-up inspection.

What did the county find at Mariscos El Camaron Pelao?

The visit on Apr 23, 2026 was a follow-up that re-checked earlier items. The county listed 13 violations at the routine inspection on Mar 19, 2026. Its own record lists each one.

How often does Salt Lake County inspect restaurants?

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Mar 19, 2026, the county marked 7 as critical.

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