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Slco Meals On Wheels

Fast food or counter · Salt Lake City, UT

10 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

3 problems found · Routine county inspection · Sep 17, 2026

Is that a lot?

Most fast-food and counter places here got 8 to 27 point violations. Slco Meals On Wheels got fewer than most.

Compared with 2,086 Salt Lake County fast-food and counter places. Each place's last routine inspection counts.

What was found out about Slco Meals On Wheels?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Utensils or dishes stored wet or unwashed 4.4.101How to fixFix it
  2. Floors, walls or ceilings need cleaning or repair 4.6.40How to fixFix it

See all 2 items ↓

Source: Salt Lake County Health Department

We review Salt Lake County health data to make this report. We are not the Salt Lake County Health Department.

Which one are you?

For Slco Meals On Wheels' team

Is this your place?

Welcome, Slco Meals On Wheels. We'll walk through this together, one item at a time. To log the fixes, claim Slco Meals On Wheels first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Slco Meals On Wheels

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

Want to join the restaurants in Salt Lake County that keep their kitchens clean and put their guests' health first?

Claim Slco Meals On Wheels

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

25 days free. Cancel anytime.

Inspections

From Salt Lake County Health Department · 10 inspections on record · Last checked Oct 8, 2026

The county visited 2 times in the last 12 months (2 routine).

Fewer point violations than last time (5 → 3). That takes a team.

Point violations at each routine inspection
May 21, 2019: 5Dec 5, 2019: 3May 4, 2021: 19Mar 14, 2023: 2Jan 31, 2025: 9Aug 20, 2025: 10Mar 2, 2026: 5Sep 17, 2026: 3Follow-up visit, Jun 20, 201955320192026

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

Every visit

  1. LatestSep 17, 2026Routine inspection3 points

    This one: 3 points, inspected Sep 17, 2026.

    3 violations listed, 0 marked critical.

    Non-critical (2)

    • Utensils or dishes stored wet or unwashed

      The department's words

      4.4.101 Equipment and Utensils-Air-Drying Required

      Food equipment is not being air dried before being nested together.

      Food Code 4-901.11 · R392-100

      How can a restaurant or home fix this?

      In CleanCleaver: Check a room top to bottom

      Utensils and dishes stored clean and dry

      In CleanCleaver: Check a room top to bottom

      Fix and log it now

      Are you Slco Meals On Wheels? Fix it

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      4.6.40 Repairing-Physical Facilities

      Wall surfaces around a pipe clean out are not smooth, easily cleanable, and none absorbent. (Dish area) Areas of the floor are missing grout beneath the dish machine.

      Cited 2 times

      Food Code 6-101.11 · R392-100

      How can a restaurant or home fix this?

      In CleanCleaver: Sweep and mop

      Floors, walls and ceilings clean and in repair

      In CleanCleaver: Sweep and mop

      Fix and log it now

      Are you Slco Meals On Wheels? Fix it

  2. EarlierMar 2, 2026Routine inspection5 points

    5 violations listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  3. EarlierAug 20, 2025Routine inspection10 points

    3 violations listed, 2 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  4. EarlierJan 31, 2025Routine inspection9 points

    4 violations listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  5. EarlierMar 14, 2023Routine inspection2 points

    2 violations listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  6. EarlierMay 4, 2021Routine inspection19 points

    6 violations listed, 5 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  7. EarlierDec 5, 2019Routine inspection3 points

    3 violations listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  8. EarlierJun 20, 2019Follow-up inspectionRe-checked earlier items

    2 violations listed, 2 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  9. EarlierMay 21, 2019Routine inspection5 points

    3 violations listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  10. EarlierFeb 19, 2019Follow-up inspectionRe-checked earlier items

    No notes were taken, but there was an interaction, likely addressing some or all of the prior report. No inspector comment was found. See the official report (opens the department's site) for more information.

Source: Salt Lake County Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Slco Meals On Wheels, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    • Utensils or dishes stored wet or unwashed In CleanCleaver: Check a room top to bottom
    • Floors, walls or ceilings need cleaning or repair In CleanCleaver: Sweep and mop

    Open the steps here

  2. Call Slco Meals On Wheels

    Ask for the manager. Slco Meals On Wheels can only fix what it knows about.

    Call Slco Meals On Wheels: (252) 944-6972

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Salt Lake County Health Department (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Slco Meals On Wheels?

See the plan to fix each item and show what you did.

Address this

About this record

Open the county's Inspection Reports, choose Food Service, and search for the name.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Zero points means the inspector found no problems. Salt Lake County adds points for each problem. Big ones, the kind most likely to make someone sick, add more.

Each violation the inspector finds adds 1, 3 or 6 points, by how likely it is to cause illness. The points add up to the inspection score. The county uses no letter grade.

Listed as
Restaurants: non-plated
Inspection type
Routine inspection
Result
3 points
Source
Salt Lake County Health Department

This is not an official ranking or grade. See the official source: Salt Lake County Health Department (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Slco Meals On Wheels

When was Slco Meals On Wheels last inspected?

The county last inspected Slco Meals On Wheels on Sep 17, 2026. It was a routine inspection.

What did the county find at Slco Meals On Wheels?

The county listed 3 violations on Sep 17, 2026: Utensils or dishes stored wet or unwashed and Floors, walls or ceilings need cleaning or repair.

How often does Salt Lake County inspect restaurants?

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Sep 17, 2026, the county marked none as critical.

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