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Small World Child Care

Other food place · West Valley City, UT

10 inspections

At a glance

CleanCleaver food safety systematic review results

What happened?

8 problems found · 2 marked critical · Routine county inspection · Nov 20, 2025

Is that a lot?

Most food places here got 6 to 28 point violations. Small World Child Care got about the same as most.

Compared with 5,233 Salt Lake County food places. Each place's last routine inspection counts.

What was found out about Small World Child Care?

It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.

  1. Marked critical: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils-Cleaning 4.4.82*How to fixFix it
  2. Marked critical: Backflow Prevention-Air Gap 4.5.15*How to fixFix it
  3. Utensils or dishes stored wet or unwashed 4.4.101How to fixFix it

See all 8 items ↓

Source: Salt Lake County Health Department

We review Salt Lake County health data to make this report. We are not the Salt Lake County Health Department.

Which one are you?

For Small World Child Care's team

Is this your place?

Welcome, Small World Child Care. We'll walk through this together, one item at a time. To log the fixes, claim Small World Child Care first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Small World Child Care

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from our free guides, built on the FDA Food Code your state uses.

Want to join the restaurants in Salt Lake County that keep their kitchens clean and put their guests' health first?

Claim Small World Child Care

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

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Inspections

From Salt Lake County Health Department · 10 inspections on record · Last checked Oct 8, 2026

The county visited once in the last 12 months (1 routine).

Point violations at each routine inspection
May 30, 2017: 7Nov 16, 2017: 3Aug 29, 2018: 15Jul 10, 2019: 1Jul 8, 2020: 7Sep 16, 2021: 8Jun 7, 2022: 3Jan 20, 2023: 10Jun 5, 2024: 18Nov 20, 2025: 187181820172025

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

Every visit

  1. LatestNov 20, 2025Routine inspection18 points

    This one: 18 points, inspected Nov 20, 2025.

    8 violations listed, 2 marked critical.

    Critical (2)

    • Marked critical by Salt Lake County Health Department

      Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils-Cleaning

      The department's words

      4.4.82* Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils-Cleaning

      The can opener blade is dirty.

      Corrected during the inspection

      Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.

    • Marked critical by Salt Lake County Health Department

      Backflow Prevention-Air Gap

      The department's words

      4.5.15* Backflow Prevention-Air Gap

      The 3 compartment drain lines are not air gapped.

      Critical items are the ones most likely to make someone sick. This one comes first. Here's how a kitchen fixes it.

    Non-critical (6)

    • Utensils or dishes stored wet or unwashed

      The department's words

      4.4.101 Equipment and Utensils-Air-Drying Required

      The utensil and bowls are bing stored on a towel.

      Food Code 4-901.11 · R392-100

      How can a restaurant or home fix this?

      In CleanCleaver: Check a room top to bottom

      Utensils and dishes stored clean and dry

      In CleanCleaver: Check a room top to bottom

      Fix and log it now

      Are you Small World Child Care? Fix it

    • Equipment, Utensils, Linens, and Single-Service and Single-Use Articles-Storage

      The department's words

      4.4.105 Equipment, Utensils, Linens, and Single-Service and Single-Use Articles-Storage

      The paper plates are stored underneath a drain line.

    • Fixed Equipment-Elevation or Sealing

      The department's words

      4.4.62 Fixed Equipment-Elevation or Sealing

      Shelving is not installed at least 6 inches above the floor to facilitate cleaning.

    • Equipment in poor repair

      The department's words

      4.4.64 Cutting Surfaces

      Cutting boards are scratched and scored and no longer easily cleanable.

      Food Code 4-101.11 · R392-100

      How can a restaurant or home fix this?

      In CleanCleaver: Look over the equipment; report anything broken

      Equipment in good repair

      In CleanCleaver: Look over the equipment; report anything broken

      Fix and log it now

      Are you Small World Child Care? Fix it

    • Shelves and surfaces need cleaning

      The department's words

      4.4.85 Nonfood-Contact Surfaces-Cleaning

      The fan cover in the refrigerator are dirty.

      Food Code 4-602.13 · R392-100

      How can a restaurant or home fix this?

      In CleanCleaver: Check a room top to bottom

      Shelves, handles and outsides of equipment clean

      In CleanCleaver: Check a room top to bottom

      Fix and log it now

      Are you Small World Child Care? Fix it

    Show 1 more
    • Hood filters need cleaning

      The department's words

      4.6.43 Cleaning Ventilation Systems-Nuisance and Discharge Prohibition

      Ceiling air vents are dusty.

      Food Code 6-501.14 · R392-100

      How can a restaurant or home fix this?

      In CleanCleaver: Hood filters

      Hood filters clean

      In CleanCleaver: Hood filters

      Fix and log it now

      Are you Small World Child Care? Fix it

  2. EarlierJun 5, 2024Routine inspection18 points

    3 violations listed, 3 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  3. EarlierJan 20, 2023Routine inspection10 points

    3 violations listed, 2 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  4. EarlierJun 7, 2022Routine inspection3 points

    3 violations listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  5. EarlierSep 16, 2021Routine inspection8 points

    3 violations listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  6. EarlierJul 8, 2020Routine inspection7 points

    2 violations listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  7. EarlierJul 10, 2019Routine inspection1 point

    1 violation listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  8. EarlierAug 29, 2018Routine inspection15 points

    8 violations listed, 2 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  9. EarlierNov 16, 2017Routine inspection3 points

    3 violations listed, 0 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

  10. EarlierMay 30, 2017Routine inspection7 points

    2 violations listed, 1 marked critical.

    The data gives the counts only for this inspection. The official record lists each one.

Source: Salt Lake County Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Small World Child Care, you can:

  1. Learn how these get fixed

    Free, step-by-step guides for each item.

    • Utensils or dishes stored wet or unwashed In CleanCleaver: Check a room top to bottom
    • Equipment in poor repair In CleanCleaver: Look over the equipment; report anything broken
    • Shelves and surfaces need cleaning In CleanCleaver: Check a room top to bottom
    • Hood filters need cleaning In CleanCleaver: Hood filters

    Open the steps here

  2. Call Small World Child Care

    Ask for the manager. Small World Child Care can only fix what it knows about.

    Call Small World Child Care: (801) 969-1553

  3. Share this page

  4. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  5. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to Salt Lake County Health Department (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Small World Child Care?

See the plan to fix each item and show what you did.

Address this

About this record

Open the county's Inspection Reports, choose Food Service, and search for the name.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

Zero points means the inspector found no problems. Salt Lake County adds points for each problem. Big ones, the kind most likely to make someone sick, add more.

Each violation the inspector finds adds 1, 3 or 6 points, by how likely it is to cause illness. The points add up to the inspection score. The county uses no letter grade.

Listed as
Child Care Centers: Licensed
Inspection type
Routine inspection
Result
18 points
Source
Salt Lake County Health Department

This is not an official ranking or grade. See the official source: Salt Lake County Health Department (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Small World Child Care

When was Small World Child Care last inspected?

The county last inspected Small World Child Care on Nov 20, 2025. It was a routine inspection.

What did the county find at Small World Child Care?

The county listed 8 violations on Nov 20, 2025: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils-Cleaning; Backflow Prevention-Air Gap; and Utensils or dishes stored wet or unwashed, and 5 more.

How often does Salt Lake County inspect restaurants?

The county inspects each food place one to three times a year. It does not say when it will come. How often depends on the place's risk level. Level 1: once a year. Level 2: every 9 months. Level 3: twice a year. Level 4: three times a year. A complaint can bring another visit.

What does a critical item mean?

Critical items are the ones most likely to make someone sick. On Nov 20, 2025, the county marked 2 as critical.

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