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El Matador Authentic Mexican Food

Other food place · Pasadena, CA

14 inspections

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At a glance

CleanCleaver food safety systematic review results

What happened?

No problems found · Routine health department inspection · Aug 10, 2026

Is that a lot?

Most food places here got 1 to 4 points taken off. El Matador Authentic Mexican Food got fewer than most.

Compared with 992 Pasadena food places. Each place's last routine inspection counts.

We review Pasadena health data to make this report. We are not the City of Pasadena Public Health Department.

Which one are you?

For El Matador Authentic Mexican Food's team

Is this your place?

Welcome, El Matador Authentic Mexican Food. We'll walk through this together, one item at a time. To log the fixes, claim El Matador Authentic Mexican Food first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim El Matador Authentic Mexican Food

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from the rule it names: Food Code 4-603.16, Food Code 3-501.13, Food Code 6-501.111, Food Code 7-201.11.

Want to join the restaurants in Pasadena that keep their kitchens clean and put their guests' health first?

Claim El Matador Authentic Mexican Food

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

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Inspections

From City of Pasadena Public Health Department · 14 inspections on record · Last checked Oct 8, 2026

The health department visited 2 times in the last 12 months (2 routine).

Fewer points taken off than last time (2 → 0). That takes a team.

Points taken off at each routine inspection
Mar 30, 2021: 18Mar 10, 2022: 21Jul 21, 2022: 3Nov 9, 2022: 5Mar 13, 2023: 4Sep 21, 2023: 10Jan 22, 2024: 2Jun 5, 2024: 4Oct 11, 2024: 4Mar 18, 2025: 3Jan 15, 2026: 2Aug 10, 2026: 0182020212026

The City's Environmental Health Division inspects each permanent food facility on its own schedule. A routine score of 85 to 100 is a Pass, 75 to 84 a Conditional Pass.

Every visit

  1. LatestAug 10, 2026Routine inspection100 out of 100 (Pass)

    This one: 100 out of 100 (Pass), inspected Aug 10, 2026.

    No violations listed in the data.

  2. EarlierJan 15, 2026Routine inspection98 out of 100 (Pass)

    The data does not list this inspection's violations.

  3. EarlierMar 18, 2025Routine inspection97 out of 100

    2 violations listed.

    Violations (2)

  4. EarlierOct 11, 2024Routine inspection96 out of 100

    3 violations listed.

    Violations (3)

    • Food-contact surfaces not cleaned or sanitized right

      The department's words

      K014 Food contact surfaces: clean and sanitized

      2 points

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K044 Premises; personal/cleaning items; vermin-proofing

      1 pointMarked complied on Oct 11, 2024

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

  5. EarlierJun 5, 2024Routine inspection96 out of 100

    3 violations listed.

    Violations (3)

    • Hot food below 135°F

      The department's words

      K007 Proper hot and cold holding temperatures

      2 points

    • Food thawed the wrong way

      The department's words

      K026 Approved thawing methods used, frozen food

      1 pointMarked complied on Jun 5, 2024

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

  6. EarlierJan 22, 2024Routine inspection98 out of 100

    2 violations listed.

    Violations (2)

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K044 Premises; personal/cleaning items; vermin-proofing

      1 point

  7. EarlierSep 21, 2023Routine inspection90 out of 100

    4 violations listed.

    Violations (4)

  8. EarlierMar 13, 2023Routine inspection96 out of 100

    3 violations listed.

    Violations (3)

    • Hand sink not ready to use

      The department's words

      K006 Adequate handwashing facilities supplied & accessible

      2 pointsMarked complied on Mar 13, 2023

    • Utensils or dishes stored wet or unwashed

      The department's words

      K036 Equipment, utensils and linens: storage and use

      1 pointMarked complied on Mar 13, 2023

    • Food thawed the wrong way

      The department's words

      K026 Approved thawing methods used, frozen food

      1 pointMarked complied on Mar 13, 2023

  9. EarlierNov 9, 2022Routine inspection95 out of 100

    3 violations listed.

    Violations (3)

  10. EarlierJul 21, 2022Routine inspection97 out of 100

    3 violations listed.

    Violations (3)

    • Raw food not kept apart from ready-to-eat food

      The department's words

      K027 Food separated and protected

      1 point

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K044 Premises; personal/cleaning items; vermin-proofing

      1 point

    • No backflow test on file

      The department's words

      K041 Plumbing; proper backflow devices

      1 point

  11. EarlierMar 16, 2022Inspection Follow-Up98 out of 100

    2 violations listed.

    Violations (2)

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K045 Floors, walls and ceilings: built and maintained

      1 point

  12. EarlierMar 10, 2022Routine inspection79 out of 100

    10 violations listed.

    Violations (10)

    • Food obtained from approved source

      The department's words

      K015 Food obtained from approved source

      4 points

    • Food in poor condition

      The department's words

      K013 Food in good condition, safe and unadulterated

      4 pointsMarked complied on Mar 10, 2022

    • Cooked food not cooled in time

      The department's words

      K009 Proper cooling methods

      4 pointsMarked complied on Mar 10, 2022

    • Hot food below 135°F

      The department's words

      K007 Proper hot and cold holding temperatures

      2 pointsMarked complied on Mar 10, 2022

    • No person in charge on duty

      The department's words

      K001 Demonstration of knowledge; food handler card

      2 points

    Show 5 more
  13. EarlierApr 5, 2021Inspection Follow-Up100 out of 100

    No violations listed in the data.

  14. EarlierMar 30, 2021Routine inspection82 out of 100

    10 violations listed.

    Violations (10)

    • Proper reheating procedures for hot holding

      The department's words

      K011 Proper reheating procedures for hot holding

      4 points

    • Hot food below 135°F

      The department's words

      K007 Proper hot and cold holding temperatures

      4 pointsMarked complied on Mar 30, 2021

    • Hand sink not ready to use

      The department's words

      K006 Adequate handwashing facilities supplied & accessible

      2 points

    • Pests seen inside: rodents

      The department's words

      K023 No rodents, insects, birds, or animals

      2 points

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K045 Floors, walls and ceilings: built and maintained

      1 point

    Show 5 more
    • Garbage uncovered or not taken out

      The department's words

      K042 Garbage and refuse properly disposed; facilities maintained

      1 point

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K044 Premises; personal/cleaning items; vermin-proofing

      1 point

    • Raw food not kept apart from ready-to-eat food

      The department's words

      K027 Food separated and protected

      1 point

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

    • Equipment in poor repair

      The department's words

      K035 Equipment/Utensils - approved; installed; good repair, capacity

      1 point

Source: City of Pasadena Public Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of El Matador Authentic Mexican Food, you can:

  1. Let El Matador Authentic Mexican Food know

    Ask for the manager. El Matador Authentic Mexican Food can only fix what it knows about.

    The department lists no phone for this place.

  2. Share this page

  3. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  4. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to City of Pasadena Public Health Department (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run El Matador Authentic Mexican Food?

See the plan to fix each item and show what you did.

Address this

About this record

Open the City's Health Inspection Search, choose Restaurant/Market, and search for the name. Inspections before December 2025 are on its second page.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

100 means the inspector found no problems. Pasadena takes points off for each problem. Big ones take off more.

Each inspection starts at 100 points and points come off for each violation. 85 to 100 is a Pass, 75 to 84 a Conditional Pass, and below 75 a permit suspension hearing is scheduled. Closed means the permit was suspended. The City uses no letter grade. Its guide is from 2014: confirm the numbers with the department.

Listed as
Restaurant/Market
Inspection type
Routine inspection
Result
100 out of 100 (Pass)
Source
City of Pasadena Public Health Department

This is not an official ranking or grade. See the official source: City of Pasadena Public Health Department (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about El Matador Authentic Mexican Food

When was El Matador Authentic Mexican Food last inspected?

The health department last inspected El Matador Authentic Mexican Food on Aug 10, 2026. It was a routine inspection.

What did the health department find at El Matador Authentic Mexican Food?

The health department listed no violations on Aug 10, 2026.

How often does Pasadena inspect restaurants?

The City's Environmental Health Division inspects each permanent food facility on its own schedule. A routine score of 85 to 100 is a Pass, 75 to 84 a Conditional Pass.