At a glance
CleanCleaver food safety systematic review results
What happened?
97/ 100 · 3 points taken off
2 problems found · Routine health department inspection · Nov 24, 2025
Is that a lot?
Most markets and grocery stores here got 0 to 3 points taken off. Garo's Basturma - Market got about the same as most.
Compared with 73 Pasadena markets and grocery stores. Each store's last routine inspection counts.
What was found out about Garo's Basturma - Market?
It's fair to care about this. Here's what the county found. Tap any item to see how a kitchen fixes it.
- Pests seen inside: rodents K023How to fixFix it
- Food labels missing or wrong K032How to fixFix it
Source: City of Pasadena Public Health Department
We review Pasadena health data to make this report. We are not the City of Pasadena Public Health Department.
Visit them directly at cityofpasadena.net (opens the department's site) · How we review
For Garo's Basturma - Market's team
Is this your place?
Welcome, Garo's Basturma - Market. We'll walk through this together, one item at a time. To log the fixes, claim Garo's Basturma - Market first; we check that you run it.
Your whole team can help. Each person gets one next step, and everyone can see what's done.
This is my place: claim Garo's Basturma - MarketWe'll help you get every item done. You don't have to do it alone.
We know an inspection can feel heavy, especially when it's busy.
Fix it together
Follow the steps for each item, with the rule beside it.
Next: Pests seen inside: rodentsThe health department found: “No rodents, insects, birds, or animals”
First step: What to do
Then the next one: Food labels missing or wrong
Log it
Your team logs the fix on their phones, with the time and who did it.
Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from the rule it names: Food Code 6-501.112, Food Code 3-501.17, Food Code 2-301.14, Food Code 4-603.16.
Try it yourself
Fix and log it: Pests seen inside: rodents
A practice run. Nothing is saved. Tap each step when it's done.
0 of 3 done
What to do
From Food Code 6-501.112
Logged
That's one done. We'll be here for the next.
What people see now
Today, people see the department's words and nothing from you.
What people see after you fix and log it
Example reply
CleanCleaverBusiness reply
Your business replied to this with the public statement:
We fixed this the same day. Now our team logs it on their phones at open and close.
The date of your reply
This is not an official update to the health inspection report. The county's record is unchanged.
Most kitchens get something cited at some point. What people remember is that you fixed it.
Want to join the restaurants in Pasadena that keep their kitchens clean and put their guests' health first?
Claim Garo's Basturma - MarketWe'll set it up with you. 25 days free.
Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.
Do you work there, and someone else owns it? I work there
What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
Not your place?
CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.
25 days free. Cancel anytime.
Inspections
From City of Pasadena Public Health Department · 13 inspections on record · Last checked Oct 8, 2026
The health department visited once in the last 12 months (1 routine).
The City's Environmental Health Division inspects each permanent food facility on its own schedule. A routine score of 85 to 100 is a Pass, 75 to 84 a Conditional Pass.
Every visit
LatestNov 24, 2025Routine inspection97 out of 100
This one: 97 out of 100, inspected Nov 24, 2025.
2 violations listed.
Violations (2)
Food Code 6-501.111
How can a restaurant or home fix this?
What to do
- Any sign of mice, rats or roaches: act now. Protect or throw out affected food, clean the area, and call the pest control operator the same day.
- Flies or ants in food areas: act within 24 hours.
- Insects in food: throw that food out and check the stock around it.
From Food Code 6-501.112
What NOT to do
3 more steps in the full guide Read the free guide
Signs of pests and what to do
The full guide has 3 more parts. Sign up to open the full guide in the app.
Are you Garo's Basturma - Market? Fix it
The department's words
K032 Food properly labeled, honestly presented, children's meals
1 point
Food Code 3-302.12
How can a restaurant or home fix this?
What every label shows
- The three must-haves: what it is, when it must be used, and how to store it. Then add:
- Date made, opened or received
- Allergens (for example, "Contains: eggs")
From Food Code 3-501.17
Storage words to use
2 more steps in the full guide Read the free guide
Food labels
The full guide has 2 more parts. Sign up to open the full guide in the app.
Are you Garo's Basturma - Market? Fix it
EarlierFeb 14, 2025Routine inspection99 out of 100
1 violation listed.
Violations (1)
The department's words
K032 Food properly labeled, honestly presented, children's meals
1 point
EarlierJan 11, 2024Routine inspection99 out of 100
1 violation listed.
Violations (1)
The department's words
K032 Food properly labeled, honestly presented, children's meals
1 point
EarlierJun 27, 2022Routine inspection94 out of 100
4 violations listed.
Violations (4)
The department's words
K005 Hands clean and properly washed; gloves used properly
2 points
Food-contact surfaces not cleaned or sanitized right
The department's words
K014 Food contact surfaces: clean and sanitized
2 pointsMarked complied on Jun 27, 2022
Raw food not kept apart from ready-to-eat food
The department's words
K027 Food separated and protected
1 point
Chemicals unlabeled or stored near food
The department's words
K029 Toxic substances properly identified, stored, used
1 point
EarlierJun 29, 2021Routine inspection99 out of 100
1 violation listed.
Violations (1)
The department's words
K032 Food properly labeled, honestly presented, children's meals
1 point
EarlierFeb 24, 2020Routine inspection98 out of 100
2 violations listed.
Violations (2)
Shelves and surfaces need cleaning
The department's words
K033 Nonfood-contact surfaces clean
1 point
Food on the floor or under drips
The department's words
K030 Food storage; food storage containers identified
1 point
EarlierSep 10, 2019Routine inspection97 out of 100
2 violations listed.
Violations (2)
The department's words
K006 Adequate handwashing facilities supplied & accessible
2 points
Food on the floor or under drips
The department's words
K030 Food storage; food storage containers identified
1 point
EarlierOct 10, 2018Routine inspection97 out of 100
2 violations listed.
Violations (2)
The department's words
K006 Adequate handwashing facilities supplied & accessible
2 points
Wiping cloths left out of sanitizer
The department's words
K040 Wiping cloths: properly used and stored
1 point
EarlierJul 11, 2017Routine inspection96 out of 100
3 violations listed.
Violations (3)
No certified food protection manager on record
The department's words
K108 Food manager certification
2 points
Signs posted; last inspection report available
The department's words
K047 Signs posted; last inspection report available
1 point
The department's words
K032 Food properly labeled & honestly presented
1 point
EarlierAug 31, 2016Routine inspection96 out of 100
3 violations listed.
Violations (3)
No certified food protection manager on record
The department's words
K108 Food manager certification
2 points
Equipment in poor repair
The department's words
K035 Equipment/Utensils - approved; installed; good repair, capacity
1 point
The department's words
K032 Food properly labeled & honestly presented
1 point
EarlierNov 5, 2014Inspection Follow-Up94 out of 100
5 violations listed.
Violations (5)
No certified food protection manager on record
The department's words
K108 Food manager certification
2 points
Dish sink or dish machine not set up right
The department's words
K034 Warewashing facilities: installed, maintained, used; test strips
1 point
Equipment in poor repair
The department's words
K035 Equipment/Utensils - approved; installed; good repair, capacity
1 point
Plan Review
The department's words
K048 Plan Review
1 point
Floors, walls or ceilings need cleaning or repair
The department's words
K045 Floors, walls and ceilings: built and maintained
1 point
EarlierNov 4, 2014Inspection Follow-Up99 out of 100
1 violation listed.
Violations (1)
The department's words
K032 Food properly labeled & honestly presented
1 point
EarlierOct 29, 2014Routine inspection92 out of 100
5 violations listed.
Violations (5)
Compliance with variance, specialized process, & HACCP Plan
The department's words
K018 Compliance with variance, specialized process, & HACCP Plan
4 pointsMarked complied on Nov 3, 2014
The department's words
K032 Food properly labeled & honestly presented
1 point
Floors, walls or ceilings need cleaning or repair
The department's words
K045 Floors, walls and ceilings: built and maintained
1 point
Equipment in poor repair
The department's words
K035 Equipment/Utensils - approved; installed; good repair, capacity
1 point
Dish sink or dish machine not set up right
The department's words
K034 Warewashing facilities: installed, maintained, used; test strips
1 point
Source: City of Pasadena Public Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Garo's Basturma - Market, you can:
Learn how these get fixed
Free, step-by-step guides for each item.
- Pests seen inside: rodents Read the free guide
- Food labels missing or wrong Read the free guide
Let Garo's Basturma - Market know
Ask for the manager. Garo's Basturma - Market can only fix what it knows about.
The department lists no phone for this place.
Share this page
Use CleanCleaver at home
Families clean together. Chores and food dates for everyone at home.
Complain directly to the health department
We are not the health department. You can report to them on their site. Report to City of Pasadena Public Health Department (opens the department's site)
When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
Do you work at or run Garo's Basturma - Market?
See the plan to fix each item and show what you did.
Address thisAbout this record
Open the City's Health Inspection Search, choose Restaurant/Market, and search for the name. Inspections before December 2025 are on its second page.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
100 means the inspector found no problems. Pasadena takes points off for each problem. Big ones take off more.
Each inspection starts at 100 points and points come off for each violation. 85 to 100 is a Pass, 75 to 84 a Conditional Pass, and below 75 a permit suspension hearing is scheduled. Closed means the permit was suspended. The City uses no letter grade. Its guide is from 2014: confirm the numbers with the department.
- Listed as
- Restaurant/Market
- Inspection type
- Routine inspection
- Result
- 97 out of 100
- Source
- City of Pasadena Public Health Department
This is not an official ranking or grade. See the official source: City of Pasadena Public Health Department (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.