At a glance
CleanCleaver food safety systematic review results
What happened?
100/ 100 · 0 points taken off
No problems found · Routine health department inspection · Apr 30, 2026
Is that a lot?
Most markets and grocery stores here got 0 to 3 points taken off. Whole Foods Market - Meat Department got about the same as most.
Compared with 73 Pasadena markets and grocery stores. Each store's last routine inspection counts.
We review Pasadena health data to make this report. We are not the City of Pasadena Public Health Department.
Visit them directly at cityofpasadena.net (opens the department's site) · How we review
For Whole Foods Market - Meat Department's team
Is this your place?
Welcome, Whole Foods Market - Meat Department. We'll walk through this together, one item at a time. To log the fixes, claim Whole Foods Market - Meat Department first; we check that you run it.
Your whole team can help. Each person gets one next step, and everyone can see what's done.
This is my place: claim Whole Foods Market - Meat DepartmentWe'll help you get every item done. You don't have to do it alone.
We know an inspection can feel heavy, especially when it's busy.
Fix it together
Follow the steps for each item, with the rule beside it.
Log it
Your team logs the fix on their phones, with the time and who did it.
Show what you did
Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.
Each fix step comes from the rule it names: Food Code 2-301.15, Food Code 3-304.14, Food Code 6-501.112, Food Code 3-501.13.
Want to join the restaurants in Pasadena that keep their kitchens clean and put their guests' health first?
Claim Whole Foods Market - Meat DepartmentWe'll set it up with you. 25 days free.
Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.
Do you work there, and someone else owns it? I work there
What people see next
Under each item here, people see what you fixed, in your words.
Left alone, or fixed together
Left alone, the same items can come back at the next inspection. Fixed together, they're done.
Not your place?
CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.
25 days free. Cancel anytime.
Inspections
From City of Pasadena Public Health Department · 15 inspections on record · Last checked Oct 8, 2026
The health department visited once in the last 12 months (1 routine).
Fewer points taken off than last time (1 → 0). That takes a team.
The City's Environmental Health Division inspects each permanent food facility on its own schedule. A routine score of 85 to 100 is a Pass, 75 to 84 a Conditional Pass.
Every visit
LatestApr 30, 2026Routine inspection100 out of 100 (Pass)
This one: 100 out of 100 (Pass), inspected Apr 30, 2026.
No violations listed in the data.
EarlierOct 23, 2025Routine inspection99 out of 100
1 violation listed.
Violations (1)
Equipment in poor repair
The department's words
K035 Equipment/Utensils - approved; installed; good repair, capacity
1 point
EarlierMay 5, 2025Routine inspection99 out of 100
1 violation listed.
Violations (1)
Equipment in poor repair
The department's words
K035 Equipment/Utensils - approved; installed; good repair, capacity
1 point
EarlierSep 9, 2024Routine inspection98 out of 100
2 violations listed.
Violations (2)
Hood filters need cleaning
The department's words
K038 Adequate ventilation and lighting; designated area, usage
1 point
Equipment in poor repair
The department's words
K035 Equipment/Utensils - approved; installed; good repair, capacity
1 point
EarlierAug 8, 2022Routine inspection96 out of 100
3 violations listed.
Violations (3)
The department's words
K006 Adequate handwashing facilities supplied & accessible
2 points
Utensils or dishes stored wet or unwashed
The department's words
K036 Equipment, utensils and linens: storage and use
1 point
Shelves and surfaces need cleaning
The department's words
K033 Nonfood-contact surfaces clean
1 point
EarlierDec 1, 2021Routine inspection97 out of 100
3 violations listed.
Violations (3)
Utensils or dishes stored wet or unwashed
The department's words
K036 Equipment, utensils and linens: storage and use
1 point
Shelves and surfaces need cleaning
The department's words
K033 Nonfood-contact surfaces clean
1 point
Wiping cloths left out of sanitizer
The department's words
K040 Wiping cloths: properly used and stored
1 point
EarlierMay 11, 2021Routine inspection95 out of 100
4 violations listed.
Violations (4)
No hot or cold water at a sink
The department's words
K021 Hot and cold water available
2 points
Utensils or dishes stored wet or unwashed
The department's words
K036 Equipment, utensils and linens: storage and use
1 point
Hood filters need cleaning
The department's words
K038 Adequate ventilation and lighting; designated area, usage
1 point
Floors, walls or ceilings need cleaning or repair
The department's words
K045 Floors, walls and ceilings: built and maintained
1 point
EarlierNov 23, 2020Routine inspection99 out of 100
1 violation listed.
Violations (1)
Wiping cloths left out of sanitizer
The department's words
K040 Wiping cloths: properly used and stored
1 point
EarlierDec 2, 2019Routine inspection98 out of 100
2 violations listed.
Violations (2)
Shelves and surfaces need cleaning
The department's words
K033 Nonfood-contact surfaces clean
1 point
Floors, walls or ceilings need cleaning or repair
The department's words
K044 Premises; personal/cleaning items; vermin-proofing
1 pointMarked complied on Dec 2, 2019
EarlierSep 11, 2018Routine inspection99 out of 100
1 violation listed.
Violations (1)
Equipment in poor repair
The department's words
K035 Equipment/Utensils - approved; installed; good repair, capacity
1 point
EarlierMar 26, 2018Routine inspection99 out of 100
1 violation listed.
Violations (1)
Equipment in poor repair
The department's words
K035 Equipment/Utensils - approved; installed; good repair, capacity
1 point
EarlierAug 29, 2017Routine inspection89 out of 100
5 violations listed.
Violations (5)
The department's words
K023 No rodents, insects, birds, or animals
4 pointsMarked complied on Aug 28, 2017
The department's words
K007 Proper hot and cold holding temperatures
4 pointsMarked complied on Aug 28, 2017
Floors, walls or ceilings need cleaning or repair
The department's words
K044 Premises; personal/cleaning items; vermin-proofing
1 point
The department's words
K026 Approved thawing methods used, frozen food
1 point
Wiping cloths left out of sanitizer
The department's words
K040 Wiping cloths: properly used and stored
1 point
EarlierJan 11, 2017Routine inspection96 out of 100
2 violations listed.
Violations (2)
Eating or drinking in a food area
The department's words
K004 Proper eating, tasting, drinking or tobacco use
2 points
The department's words
K001 Demonstration of knowledge; food handler card
2 points
EarlierJul 8, 2015Routine inspection97 out of 100
2 violations listed.
Violations (2)
The department's words
K006 Adequate handwashing facilities supplied & accessible
2 points
Wiping cloths left out of sanitizer
The department's words
K040 Wiping cloths: properly used and stored
1 point
EarlierOct 24, 2014Routine inspection98 out of 100
2 violations listed.
Violations (2)
Thermometer missing or reading wrong
The department's words
K039 Thermometers provided and accurate within 2 degrees
1 pointMarked complied on Oct 23, 2014
The department's words
K026 Approved thawing methods used, frozen food
1 pointMarked complied on Oct 23, 2014
Source: City of Pasadena Public Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)
What you can do
As a customer of Whole Foods Market - Meat Department, you can:
Let Whole Foods Market - Meat Department know
Ask for the manager. Whole Foods Market - Meat Department can only fix what it knows about.
The department lists no phone for this place.
Share this page
Use CleanCleaver at home
Families clean together. Chores and food dates for everyone at home.
Complain directly to the health department
We are not the health department. You can report to them on their site. Report to City of Pasadena Public Health Department (opens the department's site)
When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.
Do you work at or run Whole Foods Market - Meat Department?
See the plan to fix each item and show what you did.
Address thisAbout this record
Open the City's Health Inspection Search, choose Restaurant/Market, and search for the name. Inspections before December 2025 are on its second page.
Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.
100 means the inspector found no problems. Pasadena takes points off for each problem. Big ones take off more.
Each inspection starts at 100 points and points come off for each violation. 85 to 100 is a Pass, 75 to 84 a Conditional Pass, and below 75 a permit suspension hearing is scheduled. Closed means the permit was suspended. The City uses no letter grade. Its guide is from 2014: confirm the numbers with the department.
- Listed as
- Restaurant/Market
- Inspection type
- Routine inspection
- Result
- 100 out of 100 (Pass)
- Source
- City of Pasadena Public Health Department
This is not an official ranking or grade. See the official source: City of Pasadena Public Health Department (opens the department's site) .
Information on this page may be out of date. Check the original source to confirm.