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Wonder Burgers

Other food place · Pasadena, CA

19 inspections

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At a glance

CleanCleaver food safety systematic review results

What happened?

No problems found · Routine health department inspection · Mar 13, 2026

Is that a lot?

Most food places here got 1 to 4 points taken off. Wonder Burgers got about the same as most.

Compared with 992 Pasadena food places. Each place's last routine inspection counts.

We review Pasadena health data to make this report. We are not the City of Pasadena Public Health Department.

Which one are you?

For Wonder Burgers' team

Is this your place?

Welcome, Wonder Burgers. We'll walk through this together, one item at a time. To log the fixes, claim Wonder Burgers first; we check that you run it.

Your whole team can help. Each person gets one next step, and everyone can see what's done.

This is my place: claim Wonder Burgers

We'll help you get every item done. You don't have to do it alone.

We know an inspection can feel heavy, especially when it's busy.

  1. Fix it together

    Follow the steps for each item, with the rule beside it.

  2. Log it

    Your team logs the fix on their phones, with the time and who did it.

  3. Show what you did

    Saying what you fixed, in your own words, builds trust. Families and regulars respect a kitchen that owns it and fixes it.

Each fix step comes from the rule it names: HSC 113947.1, Food Code 2-301.15, Food Code 3-302.11, Food Code 4-603.16.

Want to join the restaurants in Pasadena that keep their kitchens clean and put their guests' health first?

Claim Wonder Burgers

We'll set it up with you. 25 days free.

Replies are part of a paid plan. We read each one before it goes up. You can take it down any time. Only the department can change its record.

Do you work there, and someone else owns it? I work there

What people see next

Under each item here, people see what you fixed, in your words.

Left alone, or fixed together

Left alone, the same items can come back at the next inspection. Fixed together, they're done.

Not your place?

CleanCleaver puts these same items on your team's phones, with the rule beside each one. Your binder is ready when the inspector is.

Start for my business

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Inspections

From City of Pasadena Public Health Department · 19 inspections on record · Last checked Oct 8, 2026

The health department visited once in the last 12 months (1 routine).

Points taken off at each routine inspection
May 16, 2017: 5Mar 26, 2018: 16Aug 21, 2019: 10Dec 24, 2019: 7Mar 31, 2021: 4Aug 3, 2021: 15Jun 21, 2022: 7Oct 19, 2022: 7Mar 1, 2023: 2Oct 3, 2023: 3Mar 1, 2024: 1Jul 16, 2024: 6Nov 18, 2024: 6Feb 3, 2025: 7Jun 11, 2025: 3Mar 13, 2026: 353320172026

The City's Environmental Health Division inspects each permanent food facility on its own schedule. A routine score of 85 to 100 is a Pass, 75 to 84 a Conditional Pass.

Every visit

  1. LatestMar 13, 2026Routine inspection97 out of 100 (Pass)

    This one: 97 out of 100 (Pass), inspected Mar 13, 2026.

    The data does not list this inspection's violations.

  2. EarlierJun 11, 2025Routine inspection97 out of 100

    3 violations listed.

    Violations (3)

    • Utensils or dishes stored wet or unwashed

      The department's words

      K036 Equipment, utensils and linens: storage and use

      1 point

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K045 Floors, walls and ceilings: built and maintained

      1 point

  3. EarlierFeb 3, 2025Routine inspection93 out of 100

    5 violations listed.

    Violations (5)

    • No certified food protection manager on record

      The department's words

      K108 Food manager certification

      2 points

    • Hand sink not ready to use

      The department's words

      K006 Adequate handwashing facilities supplied & accessible

      2 pointsMarked complied on Feb 3, 2025

    • Raw food not kept apart from ready-to-eat food

      The department's words

      K027 Food separated and protected

      1 point

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K045 Floors, walls and ceilings: built and maintained

      1 point

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K044 Premises; personal/cleaning items; vermin-proofing

      1 pointMarked complied on Feb 3, 2025

  4. EarlierJan 24, 2025Billable Follow-Up100 out of 100

    No violations listed in the data.

  5. EarlierNov 18, 2024Routine inspection94 out of 100

    4 violations listed.

    Violations (4)

    • No certified food protection manager on record

      The department's words

      K108 Food manager certification

      2 points

    • Food-contact surfaces not cleaned or sanitized right

      The department's words

      K014 Food contact surfaces: clean and sanitized

      2 pointsMarked complied on Nov 18, 2024

    • Utensils or dishes stored wet or unwashed

      The department's words

      K036 Equipment, utensils and linens: storage and use

      1 pointMarked complied on Nov 18, 2024

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K045 Floors, walls and ceilings: built and maintained

      1 point

  6. EarlierJul 16, 2024Routine inspection94 out of 100

    4 violations listed.

    Violations (4)

  7. EarlierMar 1, 2024Routine inspection99 out of 100

    1 violation listed.

    Violations (1)

  8. EarlierOct 3, 2023Routine inspection97 out of 100

    3 violations listed.

    Violations (3)

    • Equipment in poor repair

      The department's words

      K035 Equipment/Utensils - approved; installed; good repair, capacity

      1 point

    • Raw food not kept apart from ready-to-eat food

      The department's words

      K027 Food separated and protected

      1 point

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

  9. EarlierMar 1, 2023Routine inspection98 out of 100

    2 violations listed.

    Violations (2)

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

    • Raw food not kept apart from ready-to-eat food

      The department's words

      K027 Food separated and protected

      1 pointMarked complied on Mar 1, 2023

  10. EarlierOct 19, 2022Routine inspection93 out of 100

    4 violations listed.

    Violations (4)

    • Hot food below 135°F

      The department's words

      K007 Proper hot and cold holding temperatures

      4 points

    • Raw food not kept apart from ready-to-eat food

      The department's words

      K027 Food separated and protected

      1 point

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K044 Premises; personal/cleaning items; vermin-proofing

      1 pointMarked complied on Oct 19, 2022

  11. EarlierJun 21, 2022Routine inspection93 out of 100

    4 violations listed.

    Violations (4)

  12. EarlierAug 5, 2021Inspection Follow-Up99 out of 100

    1 violation listed.

    Violations (1)

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K045 Floors, walls and ceilings: built and maintained

      1 point

  13. EarlierAug 3, 2021Routine inspection85 out of 100

    6 violations listed.

    Violations (6)

    • Sewage or wastewater not disposed of right

      The department's words

      K022 Sewage and wastewater properly disposed

      4 pointsMarked complied on Aug 3, 2021

    • Food-contact surfaces not cleaned or sanitized right

      The department's words

      K014 Food contact surfaces: clean and sanitized

      4 pointsMarked complied on Aug 3, 2021

    • Hot food below 135°F

      The department's words

      K007 Proper hot and cold holding temperatures

      4 pointsMarked complied on Aug 3, 2021

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K045 Floors, walls and ceilings: built and maintained

      1 point

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

    Show 1 more
    • Equipment in poor repair

      The department's words

      K035 Equipment/Utensils - approved; installed; good repair, capacity

      1 point

  14. EarlierMar 31, 2021Routine inspection96 out of 100

    4 violations listed.

    Violations (4)

    • Equipment in poor repair

      The department's words

      K035 Equipment/Utensils - approved; installed; good repair, capacity

      1 point

    • Garbage uncovered or not taken out

      The department's words

      K042 Garbage and refuse properly disposed; facilities maintained

      1 point

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K045 Floors, walls and ceilings: built and maintained

      1 point

  15. EarlierDec 24, 2019Routine inspection93 out of 100

    5 violations listed.

    Violations (5)

    • Food-contact surfaces not cleaned or sanitized right

      The department's words

      K014 Food contact surfaces: clean and sanitized

      2 points

    • Hot food below 135°F

      The department's words

      K007 Proper hot and cold holding temperatures

      2 points

    • Equipment in poor repair

      The department's words

      K035 Equipment/Utensils - approved; installed; good repair, capacity

      1 point

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K045 Floors, walls and ceilings: built and maintained

      1 point

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

  16. EarlierAug 21, 2019Routine inspection90 out of 100

    9 violations listed.

    Violations (9)

    Show 4 more
    • Dish sink or dish machine not set up right

      The department's words

      K034 Warewashing facilities: installed, maintained, used; test strips

      1 point

    • Signs posted; last inspection report available

      The department's words

      K047 Signs posted; last inspection report available

      1 point

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K045 Floors, walls and ceilings: built and maintained

      1 point

    • Shelves and surfaces need cleaning

      The department's words

      K033 Nonfood-contact surfaces clean

      1 point

  17. EarlierApr 2, 2018Inspection Follow-Up98 out of 100

    2 violations listed.

    Violations (2)

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K045 Floors, walls and ceilings: built and maintained

      1 point

    • Dish sink or dish machine not set up right

      The department's words

      K034 Warewashing facilities: installed, maintained, used; test strips

      1 point

  18. EarlierMar 26, 2018Routine inspection84 out of 100

    11 violations listed.

    Violations (11)

    • Hot food below 135°F

      The department's words

      K007 Proper hot and cold holding temperatures

      4 pointsMarked complied on Mar 26, 2018

    • Hand sink not ready to use

      The department's words

      K006 Adequate handwashing facilities supplied & accessible

      2 points

    • No certified food protection manager on record

      The department's words

      K108 Food manager certification

      2 points

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K044 Premises; personal/cleaning items; vermin-proofing

      1 point

    • Hood filters need cleaning

      The department's words

      K038 Adequate ventilation and lighting; designated area, usage

      1 point

    Show 6 more
    • Food thawed the wrong way

      The department's words

      K026 Approved thawing methods used, frozen food

      1 pointMarked complied on Mar 26, 2018

    • Food on the floor or under drips

      The department's words

      K030 Food storage; food storage containers identified

      1 point

    • Equipment in poor repair

      The department's words

      K035 Equipment/Utensils - approved; installed; good repair, capacity

      1 point

    • Floors, walls or ceilings need cleaning or repair

      The department's words

      K045 Floors, walls and ceilings: built and maintained

      1 point

    • Chemicals unlabeled or stored near food

      The department's words

      K029 Toxic substances properly identified, stored, used

      1 point

    • Wiping cloths left out of sanitizer

      The department's words

      K040 Wiping cloths: properly used and stored

      1 point

  19. EarlierMay 16, 2017Routine inspection95 out of 100

    4 violations listed.

    Violations (4)

Source: City of Pasadena Public Health Department. This is the department's data, not CleanCleaver's. See the department's full record (opens the department's site)

What you can do

As a customer of Wonder Burgers, you can:

  1. Let Wonder Burgers know

    Ask for the manager. Wonder Burgers can only fix what it knows about.

    The department lists no phone for this place.

  2. Share this page

  3. Use CleanCleaver at home

    Families clean together. Chores and food dates for everyone at home.

    See CleanCleaver for home

  4. Complain directly to the health department

    We are not the health department. You can report to them on their site. Report to City of Pasadena Public Health Department (opens the department's site)

When regulars speak up kindly and kitchens fix things, the whole neighborhood eats well. Now you know what the inspector found, and what you can do about it.

Do you work at or run Wonder Burgers?

See the plan to fix each item and show what you did.

Address this

About this record

Open the City's Health Inspection Search, choose Restaurant/Market, and search for the name. Inspections before December 2025 are on its second page.

Most people don't know what a normal result looks like for a place that's open every day. The ranges use each place's last routine inspection in this area. No other county is mixed in.

100 means the inspector found no problems. Pasadena takes points off for each problem. Big ones take off more.

Each inspection starts at 100 points and points come off for each violation. 85 to 100 is a Pass, 75 to 84 a Conditional Pass, and below 75 a permit suspension hearing is scheduled. Closed means the permit was suspended. The City uses no letter grade. Its guide is from 2014: confirm the numbers with the department.

Listed as
Restaurant/Market
Inspection type
Routine inspection
Result
97 out of 100 (Pass)
Source
City of Pasadena Public Health Department

This is not an official ranking or grade. See the official source: City of Pasadena Public Health Department (opens the department's site) .

Information on this page may be out of date. Check the original source to confirm.

Questions about Wonder Burgers

When was Wonder Burgers last inspected?

The health department last inspected Wonder Burgers on Mar 13, 2026. It was a routine inspection.

What did the health department find at Wonder Burgers?

The health department's own record lists what it found on Mar 13, 2026.

How often does Pasadena inspect restaurants?

The City's Environmental Health Division inspects each permanent food facility on its own schedule. A routine score of 85 to 100 is a Pass, 75 to 84 a Conditional Pass.